"Come to us, RED, our scallion oil-soaked chicken is delicious!"

Seeing this, Li Liang immediately brought two plates of chicken and lifted the dining hood, and suddenly, a strong aroma of chicken came to his nose, attracting several food judges. Pen ~ fun ~ pavilion www.biquge.info

"It looks good, let's go, go over and try it!"

Several food judges looked at each other, all of them flashed a hint of interest, and they all walked over and took away a plate of chicken.

The blue team members next to him immediately became anxious, and one of them shouted: "Come to our blue team, the Sixi grilled meatballs that have just come out of the pot are rich in sauce and fragrant meat, come and try them!" ”

As he spoke, he took out a large dark brown meatball from the steamer, put it on a plate, filled it with a spoonful of sauce, and poured it on the meatballs, which also wafted out an attractive salty aroma.

Zhang Shan glanced at it, but looking at the delicate meat quality of the meatballs, it was enough to show that the chef had worked the technique of chopping the meat filling, and the minced meat was very minced, and the gravy was fully squeezed, which should have been done by Liang Yi himself.

Jiang Shuying looked at both sides, smiled lightly, and came to the blue team.

Li Liang and the others were lost all of a sudden.

"Bring me half a ball."

The chef who served the balls was still a little blushing when he saw Jiang Shuying coming, and when he heard that she only needed half a ball, he was stunned, "Eh, Jiang...... Mr. Jiang, we have enough meatballs, you can eat them with confidence! ”

He didn't know what he should call Jiang Shuying, and felt that it was not good to call him by his first name, so he called him a teacher.

Jiang Shuying tilted her head, a little playful, her red lips were bent, and she said, "The main thing is that I want to taste both of them, and I'm afraid I won't be able to eat one of them." ”

"Huh? Oh well......"

The chef had to cut half of it and serve it to Jiang Shuying.

"Thank you!"

Jiang Shuying took half of the balls and came to Li Liang of the blue team again, and asked, "Can you bring me half a portion of chicken too?" ”

Li Liang was as excited as a child, "Okay! Absolutely! ”

But as soon as he started, he couldn't help but think that the scallion oil-soaked chicken is made of chicken breast and chicken thigh, and the taste of the two is different.

After thinking about it for a few seconds, he had no choice but to ask Zhang Shan for help, "Brother Shan......"

Zhang Shan was next to him, of course, he also heard the conversation between the two, he thought that the soft taste of the meatballs would be repeated with the tender taste of the chicken thigh, and the chicken breast was the texture of the tight and dry noodles, so he said: "Chicken breast, don't forget the hawthorn juice." ”

Sixi grilled meatballs are greasy dishes, and eating hawthorn sauce will have miraculous effects.

"Good!"

After receiving the order, Li Liang immediately filled half of the chicken breast to Jiang Shuying.

"Thank you." Jiang Shuying also replied, glanced at Zhang Shan with nothingness, and then took two plates to the banquet table and tasted them.

Li Liang didn't pay attention to that, just shook his head excitedly, "Haha, Jiang Shuying said thank you to me, hey, did you hear it, tell me thank you!" ”

Qiao Feifei looked impatient, "I heard, I heard!" Isn't it just a thank you, and it's not a kiss on you, as for being so happy! ”

"Hey! Jiang Shuying is a big star! And you look so sexy, beautiful and temperamental, you are jealous! Li Liang said with an intoxicated expression.

Qiao Feifei rolled her eyes, didn't speak at all, and went directly to help Zhang Shan roll the meat rolls.

On the other side, the judges who were holding the scallion oil-soaked chicken at the beginning had already begun to move their chopsticks, and after a bite of the chicken, the taste buds of several people were instantly conquered by the rich salty aroma of the scallion oil on the surface.

The special aroma of minced green onions after entering the hot oil and frying fragrant is constantly volatilized in the mouth, and the chicken thigh meat they first eat, one bite down, the elasticity, tenderness, and strength of the chicken thigh meat are all fed back to the teeth, and when the shredded meat is bitten, a light and tender chicken juice flows out.

In one word, fresh!

It's like going back to drinking my mother's stewed old chicken soup when I was a child, and it's really aftertaste!

What's more, the scallion oil has soaked into the deep layers of the chicken, and when combined with the chicken juice, it is fresh and fragrant, and it tastes delicious with the chicken!

"It's delicious! It's simply the best I've ever had in my life...... Sizzle...... Chicken! ”

One of the food judges said, wiping the saliva that almost flowed out, he came from Dianping, it was originally a software for eating, drinking and having fun, and he was busy enough to work in the unit, and he usually ate a lot of food, and he was tired of it.

This time I received a notice from the leader, I was actually very unhappy, thinking that I would delay another day's work in vain, who would have thought that I would be able to taste such a delicious taste in the world!

Next to him, several other food judges also boasted vigorously, four large pieces of chicken chop meat, and in a blink of an eye, they saw the bottom, and even the hawthorn sauce was reluctant to waste it, and ate it with chicken.

Ooh! That's called a sour, and the former's fragrant taste is contrasted, exciting!

"No, I've just had an appetizer, and I'm drooling from this hawthorn, I have to go for another one!"

"Wait, I'll go too!"

……

Jiang Shuying sat aside, wondering in her heart, do you want to act like this, is it so delicious?

As a popular first-line star in China, she has tasted a lot of top food, taking advantage of the filming effort, what Cantonese kung fu cuisine, Sichuan orthodox hot pot, Michelin-starred restaurants, and French meals have also tasted one by one.

To be honest, she herself has little hope for these reality chefs.

Forget it, it's all here, you have to try it.

Jiang Shuying symbolically sandwiched a piece of the blue team's meatballs, and her eyes lit up, "Well, it's not bad, the sauce is rich, the meatballs are tender, not inferior to a star-rated hotel, delicious!" ”

She didn't expect that the reality show would have such a capable person come over, and she was overjoyed and tasted the red team's chicken again.

In an instant, Jiang Shuying suddenly showed the same expression as those food judges, "Mrs. is so delicious!" ”

She couldn't imagine that the chicken was steamed at high temperature, and the chicken juice inside was so rich, without complicated processing, just salted, but it burst out with the most primitive mellow aroma, which was a natural aroma.

Served with spicy and salty scallion oil, it makes people's mouth water!

"It's delicious!" Jiang Shuying was so excited that she had no image, she stuffed the second half of the chicken into her mouth in one bite, closed her eyes again, and fully enjoyed the rich juice in her mouth, as if the whole person was lying on the chicken breast of the hen, firm and comfortable!

There's one piece left!

Jiang Shuying was even a little reluctant, first took a bite carefully, then dipped in hawthorn juice, and took another bite, sweet and sour, sweeping away the greasy in her mouth before, delicious!

Suddenly, many food judges who had tasted Zhangshan chicken turned around and said that they would have another one.

Zhao Shancai and the others were excited, looking at the posture, this is to win steadily!

PS: I wish you all a happy New Year's Day, a new year, all wishes come true, Xiaoshu is here to ask for your subscription, I hope you will support my efforts. (To be continued.) )