Chapter 19: Plum Fried Rice
did not choose to go to the big city, Li Xiao went to the small towns in various places. Pen, fun, pavilion www. biquge。 info
There are no high-rise buildings in a cosmopolitan city like Lyon, and it is more appropriate to be more rural than small.
There are very few cars on the road, and most of them are residents' electric cars and bicycles.
"This kind of place is really good." Walking along the trail, Li Xiaoran couldn't help but sigh.
Because cuisine is so important in this world, even in this town, you can see a variety of restaurants and restaurants along the way.
"Hey, it looks like this shop is doing a good job." Suddenly, Li Xiaoran's footsteps stopped, and he looked at a restaurant on the side of the road, which was not a very large restaurant, and the furnishings inside could be seen from the outside.
It's more of a restaurant than a tavern because there are only two people in it.
But there is a long queue inside, and it is clear that only good enough food can attract others like this.
The restaurants I saw along the way had many customers, but few of them were so popular.
"It's time to go to the hotel, so let's give it a try." Pressing his hat, Li Xiaoran walked into the hotel.
Soon the team arrived at Li Xiaoran, and only then did they see who the owner of this shop was.
A girl of about twenty and an uncle of about forty.
It's just that what surprised Li Xiaoran was that it was the girl about twenty years old who cooked, and the uncle was in charge of cashier and food.
"Is it just fried rice?" Looking at what was written on today's menu, Li Xiaoran asked curiously.
"It's the first time I've come here, the rules of Boss Kamiya are like this, but rest assured that the taste is absolutely first-class, even those star-rated restaurants can't make such a dish." Li Xiao then explained to Li Xiaoran with a smile from the customers in line.
"It's not that exaggerated, but it's definitely not bad." Hearing this compliment, the uncle smiled and said to Li Xiaoran.
"Really? I'm going to try it. Li Xiaoran smiled and ordered a fried rice with bacon and ham and eggs.
A restaurant that has no rating, as for the food reaching the star rating, Li Xiaoran did not take it to heart.
It's not that easy to reach the star rating.
At least from Li Xiaoran's point of view, the facilities of the restaurant are not enough to be rated as stars.
However, the fact that this store can attract so many people must also have some strength.
"This fried rice." After waiting for about ten minutes, Li Xiaoran's fried rice had already come up.
On the surface, it doesn't look much different from regular fried rice.
Looking at the fried rice in front of him, Li Xiaoran said secretly in his heart.
I didn't taste it right away, but gently turned the fried rice with a spoon.
What's this red?
Looking at the fried rice, Li Xiaoran was slightly stunned.
Sour plums? It turns out that sour plums are added to the fried rice in this way, which makes people more appetizing and can also reconcile the flavor of bacon, ham and eggs in the fried rice.
After tasting it, Li Xiaoran shook his head gently.
The taste is really good, but to reach the level of the star, it is still not a little worse, if you want to give a rating, it can only be regarded as barely reaching the A level.
"Do you have any comments on my fried rice?" A somewhat puzzled voice sounded from behind Li Xiaoran.
A girl in a chef's uniform looked at Li Xiaoran with some unconvinced.
Kaoru Kamiya, the chef of this restaurant, is also the daughter of the previous uncle.
From the beginning when Li Xiaoran watched the fried rice, Kaoru Kamiya had already noticed it.
It's not like eating directly with other customers, it's more like a review.
Seeing that he only took one bite and shook his head, Kaoru Kamiya was a little curious about what was wrong with his fried rice, and at the same time he was a little unconvinced.
"If you have an opinion, there is indeed a little bit, the egg is not fluffy enough, the bacon ham does not match the egg, and the rice is not full enough, delicious, the aroma of the green onion and the ingredients just stays on the surface, and does not really go in, and the most important point, adding sour plum is indeed a good idea, but the sour plum is not handled properly, resulting in the taste of the rice is sweet and sour." Li Xiaoran nodded and began to comment.
"But it's already delicious." The customers next to him were all stunned and listened to Li Xiaoran's evaluation, among them was a customer who ordered an exact fried rice with Li Xiaoran, and after listening to it, he took another bite, and he couldn't help but excuse himself if he didn't feel the defects for a long time.
"Ah, it's him! Li Xiaoran. Suddenly, someone in the crowd shouted.
Hearing Li Xiaoran's three words, everyone couldn't help but be surprised.
It can be said that in France now, as long as you know a little about cooking, you will not be unfamiliar with the name Li Xiaoran.
Seeing that someone recognized him, Li Xiaoran was not surprised and took off his hat.
After seeing Li Xiaoran's face with his own eyes, Kaoru Kamiya also let go of his heart and was not convinced, after all, the person in front of him was the one who won the Bocuse one-star cooking championship.
Naturally, such a person will not be able to come to his own small restaurant to find work.
But although I am not convinced, I am also very puzzled, does my meal really have so many shortcomings?
"Although there are a lot of flaws, but the idea is really good, if you don't mind, can you let me fry a rice?" Li Xiaoran smiled and said to Kaoru Kamiya.
"Absolutely." Hearing Li Xiaoran say this, Kaoru Kamiya nodded hurriedly.
For Li Xiaoran's cooking skills, Kaoru Kamiya naturally knows that he is far from him.
But in the same way, Kaoru Kamiya also wants to know how Li Xiaoran can improve the same fried rice.
The rest of the customers also put down the dishes and chopsticks in their hands and approached the kitchen, wanting to see how Li Xiaoran fried rice up close.
After all, a one-star chef is extremely rare in this town.
Not to mention Li Xiaoran, a chef who won the Bocuse Star Culinary Championship.
"The ingredients and tools are very comprehensive." Looking at the ingredients and tools in the kitchen, Li Xiaoran nodded lightly.
Beat the eggs, chop the shallots, and dice the bacon.
"It doesn't look any different!" Looking at Li Xiaoran's step-by-step movements, Kaoru Kamiya said secretly in his heart.
Just like ordinary chef fried rice, there is no unique technique or unique technique.
"It tastes so good, and the rice is so beautiful!"
Watching Li Xiaoran put the rice into the pot and start stir-frying, a special fragrance had already wafted out.
The bacon is mixed with the aroma of green onions and eggs, which arouses everyone's appetite.
Why is it fried in the same way, but the finished product is completely different.
Although he hasn't tasted it yet, just by looking at this fried rice, Kaoru Kamiya knows that he is definitely better than himself.
The egg rice is perfectly blended, and each grain of rice is tightly wrapped in eggs.
It's like......
It's like gold.
And the chopped bacon and sour plum meat, combined with the aroma of green onions, are even more tempting.
"Fried rice done." The fried rice was put away, and Li Xiaoran brought up the plate full of fried rice.
"Please taste it." Looking at Kaoru Kamiya, Li Xiaoran smiled and pointed to the fried rice and said.
"Oh, good." Looking at the fried rice, it wasn't until Li Xiaoran reminded him that Kaoru Kamiya nodded hurriedly.
Use a spoon to gently pass the fried rice to your mouth.