However, Yu Hua saw that his younger brother was unwilling to tell him, and he did not force it. Pen, fun, pavilion www. biquge。 info

For brokers like Yang Guang, Yu Hua's attitude has always been to avoid them, he doesn't want to have anything to do with such a person, and he doesn't want to offend the other party, in fact, his position is only Qingshui Yamen, and a broker like Yang Guang will not take the initiative to get involved with him.

But to his surprise, his younger brother actually had a connection with the other party, although according to his younger brother, it was the person behind Yang Guang who had a relationship with him.

After pondering for a long time, Yu Hua spoke: "You'd better not have too deep a connection with these people, the water is too deep, otherwise it will ......" Speaking of this, Yu Hua paused, he didn't know how to tell his younger brother.

"I'm measured."

Yu Zheng just shook his head, he had his own ideas, and it was impossible to listen to his brother's opinions.

For example, in this matter.

"Hey......"

For Yu Hua, who was familiar with Yu Zheng, of course he understood the meaning of his brother's words, although he was a little reluctant, he didn't say anything anymore, just sighed.

"That's it for now, by the way, Master Ma from the canteen came to me a few times before, asking when you will come again, after you ordered a steamed duck liver last time and made Master Ma stumped, he has been worried about this matter, he told me that when you come again, you must make an authentic steamed duck liver for you to taste, so that you know that he has not told a lie......

Since he had no way to convince his younger brother, Yu Hua no longer insisted, but changed to another topic.

And hearing his brother say this, Yu Zheng also smiled.

In fact, he had forgotten about this matter, and this was a trivial matter for him, he thought about it and said: "I just said it at the time, but I didn't expect Master Ma to take it so seriously." ”

"You don't understand." Yu Hua shook his head, "Master Ma is most proud of his first-hand cooking skills, the last time he was knocked down by you, he was considered a great shame, the most important thing is that the dish is not that he can't cook, but the materials are not complete, but he can't convince people, he has a good face, if this matter spreads, he will definitely not be able to accept it." ”

When Yu Zheng was about to leave.

He saw an acquaintance next to his car parked in the yard.

It was Master Ma in the cafeteria.

Seeing Yu Zheng, Master Ma's face also showed a hint of joy, he hurriedly stepped forward, and said with some excitement: "I can be regarded as seeing you, when I was in the cafeteria just now, I heard the people in the cafeteria say that the black car is coming again, I think you must be here, come and see, sure enough, it's your car!" ”

Master Ma himself is a very enthusiastic person, this time he had to pull Yu Zheng and took the initiative to invite Yu Zheng to a meal, and said that this time he prepared the ingredients for steamed duck liver, which he carefully selected, and he was absolutely satisfied with it.

Seeing the other party like this, Yu Zheng couldn't refuse, and it was really nothing important for him to go back now, so he could only agree.

Moreover, he has only heard of the dish of steamed duck liver, which is a legendary dish, and he himself is quite greedy.

This time, Master Ma took the initiative to invite Yu Zheng to his home.

Master Ma's family lives in a bungalow in the courtyard of the municipal party committee, which should be assigned to him by the unit, with an area of more than 60 square meters, which is not small, after all, there are two people in Master Ma's family.

In addition to Master Ma, he also has a daughter in her twenties, and his daughter works in the state-owned No. 4 Hotel and is also a chef.

"This is my daughter, Marsie."

Yu Zheng bought some fruit snacks and other gifts when he was on the road, after all, people invited him to his house, although Master Ma said that there was no need to spend so much, but in Yu Zheng's opinion, some basic etiquette is still necessary.

It happened that when he arrived at Master Ma's house, his daughter was also there.

"Dad, what is this?"

Ma Qian glanced at Yu Zheng with some doubts, she saw that her father seemed to attach great importance to this very young person, and felt that he was not quite like her father.

"Oh, this is the younger brother of Secretary Yu in my unit, do you remember the bad steamed duck liver I told you before?"

Master Ma heard his daughter's puzzled voice, he also explained casually, and then said with a smile: "I met him again in the unit today, so I brought him to our house after talking about it, and I must make him a dish of steamed duck liver today, which can be regarded as a solution to one of my heart problems." ”

"Master Ma, what you said is serious, I just said it casually last time." Yu Zheng heard Master Ma say this, and hurriedly said a few words in an apologetic tone.

However, Master Ma waved his hand.

"What is serious or not, it is true that you stumped me that day, I am like this, admit ...... death"

After speaking, Master Ma seemed to remember something, he glanced at his daughter, and asked with some confusion: "By the way, why did you come back so early today?" Isn't it your day to rest? ”

Ma Qian, who was still looking at Yu Zheng with some curiosity, heard her father's question, her eyes suddenly turned red, as if she thought of something very unhappy, and snorted.

"I had a quarrel with Li Dasco in the unit, and the manager asked me to go home and reflect."

"You quarreled with Li Dascoop? What's going on? When Master Ma heard his daughter say this, his expression was also shocked, and he hurriedly asked.

"What's the matter, it's not that kind of thing, I was supposed to give me a wok, but when I asked him today, he changed his mind again, saying that I am a girl and what kind of food to stir-fry......"

When she said this, Master Ma's daughter's tone was still a little indignant.

"Hey......"

Hearing his daughter say this, Master Ma was suddenly speechless, the kitchen looks down on women, in fact, it is not a day or two, originally there is a saying that cooking skills are passed on to men but not women, even if he himself is like this, if he doesn't have a son, he won't teach his daughter to cook.

And for the cooking of Chinese food, it is indeed not suitable for women to learn, the requirements for physical strength and strength in traditional Chinese cooking are actually quite high, and the advantages of men are far greater than those of women in this regard.

This technique is very different from the traditional turning spoon.

The big spoon is also the pinnacle of the spoon turning technology, which belongs to a unique technology in the steak of Lu cuisine, that is, the raw materials in the spoon are turned 180 degrees at one time, that is to say, the raw materials are turned to the "bottom to the sky" through the big spoon, which is called the big spoon because of the large action and flip amplitude.

The method is to hold the spoon handle or pot ear in the left hand, shake the dish in the spoon, and then pull the spoon away from the fire and lift it to the upper right side of the arm distance above the head, raise the spoon to the cooktop at an angle of 60 to 70 degrees, and gently hook the spoon back with the arm while raising it, so that the raw materials are vacated and flipped backwards, at this time the dish will produce a certain inertia on the big spoon, in order to reduce the inertia, the spoon and the raw materials should fall together, and the angle becomes smaller to catch the raw materials.

The completion of the whole set of actions should be agile, accurate and coordinated, and not stagnant and decomposed. You must know that the weight of a pig iron soup spoon is four or five catties, and it is not an easy thing to lift such a heavy thing above the head, it requires a combination of physical strength and strength, and it is not an easy task for a woman to do.