Chapter 56: Three Dishes to Make Fish
After listening to the report of the dark night, Ye Jingtian turned around and walked to the window and asked, "Has the little boy found it?"
"Lord, my subordinates haven't found the little boy yet. Pen & Fun & Pavilion www.biquge.info"
"Got it, let's go down." After Ye Jingtian finished speaking, he looked out the window. After Dark Night said that his subordinates retired, he exited Stinto's room.
Xiaoliu in Zhaojiacun was going crazy, and it took her more than 30 experiments to make authentic jelly. The bag of mung beans that her family just harvested this year is about to be wasted by Xiaoliu. Now only a thin layer of mung beans can be seen, just enough to cover the bottom of the bag.
The family was injured when they ate cold noodles, and when they heard Xiaoliu say that the taste was good this time, they could eat it every day without a meal, and the whole family was relieved. This jelly is good to eat in summer, but it can't stand to eat it every day for a few days.
Xiao Liu seemed to have luck after getting out the cold powder, and also made the cold skin, dough and gluten, Xiao Liu watched her mother make tofu, she tried it and made tofu brain.
Xiaoliu discussed with her family that she was getting some food, and she suggested that her family could go to Qingshan Town to rent a shop to make snacks and sell them. Although people work harder, but the money comes quickly.
After discussing with the family, they said that they still didn't set up a stall and found a shop to make snacks. After all, it is unhygienic to set up stalls, and it is inconvenient to wind and rain. With a house, you can also have a shelter from the wind and rain.
Later, Xiaoliu made a few kinds of food with corn, potatoes, and yams, and there were more than 20 kinds of food, so it was not a problem to open a snack bar.
As a result, when I went to Qingshan Town to inquire, there was only one shop that sold it, and now there is no shop for rent. The shop to be sold is at the southeast street entrance, with a good seat, three shops and a large backyard.
However, this shop is too big to make a snack bar, and the price is also very expensive, and the price of the two places together is 240 taels, because the owner of the house is buying and selling together, so no one cares about it now. Xiaoliu thinks that this is a good opportunity, whether it is renting out in the future or making her own food, it is a good choice, and she doesn't want to let go of this opportunity.
After asking about the family's background, Xiao Liu's heart was cold. I always felt that the fat in my mouth was lost, and after thinking about it for a long time, Xiao Liu thought of a good way.
Her father's teahouse, the last time that dim sum was really not delicious, if she can make a few good dim sum, whether it is a seller or selling dim sum, she can make money. But the old saying is true, it's easier said than done, Xiaoliu found that there were too many missing materials, and it would take at least more than a year for her to get it out, and the daylily would already be cold by then. Xiaoliu has grabbed a lot of her hair, but she still can't think of any good way.
Finally, inadvertently today, Xiaoliu heard her father say that the owner of the teahouse seemed to be opening a restaurant on the side. It's really an endless road, and this opportunity to make money has come.
Xiaoliu hurriedly asked her father, is this restaurant open? Her father said that it would open in three days, and the restaurant was also managed by the shopkeeper Chen of the tea house.
Xiaoliu whispered to her father: "Last time, the old man secretly gave me a few recipes for making fish, saying that he was repaying me for giving me clothes. There were so many people at the time that I didn't take it out. ”
"Didn't they give you a bottle of medicine?" He didn't believe what Xiao Liu said, is there anyone like this? It's medicine delivery and prescription.
"I didn't give it to him yet, maybe the medicine is very expensive in our eyes, but he is a doctor, and he can make as much as he wants. I gave him food and clothing, and it seemed to him that the value of what he gave me was about the same. Xiaoliu opened her eyes and said nonsense, and said everything her father said.
"Anyway, you are not allowed to go out alone in the future, and the last time you met a kind person. Otherwise, if I sell you, you will still help me count the money. When her father thought of Xiaoliu's fall so hard, he couldn't wait to turn back time and not let her go to Qiaotou Town.
"You go and ask Shopkeeper Chen, just say that our family has three ancestral recipes for making fish, and ask Shopkeeper Chen what he means."
"How did it become my family's ancestral?" After her father said this, he immediately understood that Xiao Liu wanted to raise the price of this party.
"Do you want to buy that shop?" Her father felt that Xiaoliu especially wanted that shop, she was in a daze these days, and she loved to scratch her hair, and her little head was scratched like a bird's nest.
"Dad, when you go in the afternoon, see if you can buy three herring fish and come back, and I'll make them for you to taste."
"You haven't done it before, although there is a way, but will you do it?" After speaking, her father looked at Xiao Liu's eyes, a little unbelieving what Xiao Liu said, and always felt that she was talking big.
"Don't worry, it's on me. Last time I cooked, didn't you praise me for my talent in cooking, but I still have confidence in that. It's really not good, isn't there a second sister? Xiaoliu is still confident in her own food, and she will let her work prove it for her when the time comes.
Her father is still confident in the cooking skills of these two girls, and there is nothing to worry about when she hears Xiaoliu say this. "What's the name of those three recipe dishes? Otherwise, how can I talk to Shopkeeper Chen. ”
Xiao Liu laughed, and said that the name of the dish had not been talked about yet, so she forgot to say it. Hurriedly said to her father: "Squirrel fish, peony fish and sauerkraut fish."
"Little Liu, I've never heard of the name of this dish, can you really do it well?"
"Don't worry, don't worry, Dad, you go, you have to have faith in me." After Xiao Liu finished speaking, he thought about it or went together, if Shopkeeper Chen took a fancy to it, he would have to do it again.
Xiao Liu ran to her grandfather to talk about this recipe, and the result was that her grandfather believed Xiao Liu more than her father, saying that it was a big deal and wasting three herring fish.
Xiaoliu likes to discuss with her grandfather the most, because her grandfather believes in her unconditionally. The main old man is still the head of the family, and he has more authority than her father in speaking and doing things.
In the afternoon, when her father left, he took Xiao Liu with him, and Xiao Liu put on the men's clothes he wore last time. When the two walked to the teahouse, the shopkeeper Chen was directing his men to decorate the signboard on the door of the restaurant in front of the restaurant. Xiao Liu looked up at the big signboard covered with red cloth, and muttered in his heart whether this signboard was hung early, not that it would open in three days.
Her father doesn't know that Xiaoliu loves to talk about everything he sees in his heart, otherwise he will definitely tell her what to do with you and worry about it. People are particular about opening their businesses, and they are looking for masters to count the hours of life. Whoever is like you has no taboos, what you say and do is just a voice.
After waiting for about five or six minutes, Shopkeeper Chen nodded in satisfaction with the position of the sign. It was at this time that he saw the two Xiaoliu people standing on the side.
"Brother Zhao, you're here. Walk, go into the house. Xiao Liuzi is also here, last time you came with your master, you didn't come, I thought you didn't want your master. It seems that you don't want Uncle Chen anymore, but I miss you very much. ”
"Uncle Chen, I miss you too! This time, my master brought me over to see you. By the way, Uncle Chen, I have something to do with you! Let's go in and talk. ”
"Oh! Xiaoliu has something to do with me? Okay, let's go in and talk. With that, he laughed.
The three of them entered the teahouse, her father went to the old seat, and the shopkeeper Chen took Xiaoliu into the back hall of the teahouse.
"Say, what are you looking for Uncle Chen?" After speaking, he put the pastries on the table to Xiao Liu, as if he was afraid that Xiao Liu, who was sitting down, would not be able to reach the plate of pastries.
Xiao Liu talked about her family's ancestral recipes, and she only remembered the ancestral recipe when she heard the chef say that Uncle Chen had opened a restaurant again, and of course emphasized that she would only make these three dishes.
In the end, Shopkeeper Chen took her to the kitchen and asked her to make these three dishes by herself, whether they were as delicious as Xiao Liuzi said, let him make them first, and Shopkeeper Chen kindly called two people to be helpers for Xiao Liu.
The helper duo also consciously made the preparations for Xiao Liu's order. So he went to the stove, and sat there burning his own stove, without the slightest intention of peeking and stealing.