"Bell, bell, bell. Pen & Fun & Pavilion www.biquge.info" Towards the end of time, Dennis completed the final step and rang the bell on the table.

"I'm suddenly regretting coming to this show now, it's not kind to us chefs. Fifteen minutes is too short for Western food. ”

Hong Zhenyu nodded: "The main thing is that there is no preliminary preparation, like many dishes can't be made, even if there are materials, it's useless." Don't look at the fact that we can usually make a dish in a restaurant even in a few minutes, those ingredients are prepared in advance, and we only need to be responsible for finishing a dish. ”

Hong Zhenyu doesn't know how long he hasn't cooked alone, and he feels a little strange when he takes the kitchen knife, but the old man is still there, otherwise it will be a shame.

Zhang Yong took over the conversation: "Then let's take a look at the works made by the two chefs first." Let's start with the appearance. Although our show doesn't have a score in this regard, it doesn't prevent us from enjoying it. ”

Zhou Xiaoxiao looked at it for a while: "I think the food made by the two chefs looks great, but if I do it myself at home, I will definitely not be able to make this effect, after all, there is no such knife work at all." ”

Hong Zhenyu's knife work is naturally not good, but Dennis is not bad. Although Western food does not value knife work, the knife skills of chefs are still much better than ordinary people, let alone a figure like Dennis who has been in the chef world for many years.

"I now know why the fried rice made in the restaurant is better than the fried rice I make at home, even though it is the same material, and there is one last process. Although the color of the salad is also good, I still think Yangzhou fried rice is better. ”

"I think the appearance is similar, but in terms of smell alone, Yangzhou fried rice is much better, but after all, because it's a salad, it has a disadvantage in this regard."

The staff placed the dishes in front of the two hosts and four guests and divided the food into four portions.

"We don't know until we've tasted it, so let's get started." After Jiang Ming finished speaking, he tasted the food in front of him, and he was already hungry if he hadn't eaten at noon.

"It tastes good, but it's not the same as I expected. I thought it was a fried rice from the beginning, but the appearance at the beginning made me feel like I had extra expectations. What should I say now, is it really Yangzhou fried rice? Zhou Zixuan's words made many people scratch their heads.

"What else can it be if it's not fried rice?"

"I had a lot of expectations at the beginning, but when I ate it, it was still a fried rice, although it was much better. I should say that my expectations were disappointed. ”

"Let's start scoring when we're done, how much do we give this fried rice? Out of five, now start holding up your cards. ”

"Five points."

"Four points."

"Five points."

"Five points."

"Four points."

"Now it's twenty-three points, and my five points are twenty-eight points in total, which should be a pretty high score, right? Although there is no comparison now. Zhang Yong himself also held up a five-point sign.

"Hey, isn't it really shady that you have such a high score, shouldn't you give me more discounts as an outsider?" Dennis got funny again.

"If it's shady, what are you going to do?"

"Then I can't forgive you! But I'll forgive you if you advertise my restaurant. ”

"It's impossible to advertise anything, but let's try this special salad. Can this salad get a higher score than 28? ”

This particular salad is refreshing in the mouth, and although it has a lot of meat in it, it doesn't get tired of eating it at all.

"I think it's very refreshing, and I hope to be able to eat this salad with a lot of meat when I eat salads in the future."

"It's the first time I've eaten this kind of salad with meat in it, and I feel very special, but the taste is not very different from the usual vegetable salad, and I think I put a lot of white vinegar in it, and it tastes sour." Lin Ling kept putting the rest of the salad into her mouth as she spoke.

"Sounds like a good review, so how many points do you all give?" Seeing that the other people had almost eaten, Jiang Ming also asked a question appropriately.

"I give it a four, and although it's good, I still think the fried rice is better."

"I give it five. It is highly recommended that this meaty salad will also be served in the cafeteria in the future. ”

"I personally don't really like salads, so I'll give them four points."

"Not bad, four."

"Five points."

"It's my turn, in the spirit of taking care of international friends, I decided to give Dennis a five, Dennis, do you feel very impressed?" Jiang Ming stood up and walked to Dennis's side to give him a hug, but Dennis directly refused.

"Wait a minute, let me do the math first." Dennis crossed his arms and fell into deep thought, and it took more than ten seconds before the calculation ended: "Isn't it only twenty-seven points?" Even if you give me five points, then I still lose? ”

"That's right, but are you sure you don't need my comforting hug?"

"I'll gladly accept it if it were these beautiful ladies, but you forget it."

"That's a shame." Jiang Ming said and walked back to his seat.

"Now the results have been revealed, and the winner is Chef Hong Zhenyu, congratulations." Hong Zhenyu nodded with a smile, although there was no substantial reward, but he was quite happy to win over Dennis.

"Then let's get the next two chefs and see what they can do with vegetables and fast food."

The past two days have been busy, and the update is a bit weak. There are only two shifts today, and I will make up for them at the weekend.