Chapter Eighty-Five: The Food Commentator
"Hey, is that Joe? Haha, my first steak in the food court, yes, yes, it's that new steak, you never imagined how good the quality of this steak is, oh no, I'm not talking about their chef, but about the quality of the steak, it's fantastic, it's the second best steak I've ever tasted after Japanese Wagyu, and I'm sure this steakhouse will soon become an icon of San Francisco, like the Golden Gate Bridge, isn't it? ā
Mr. Sainz was enjoying a delicious steak when he called a food critic in San Francisco, and it was a big blow. Pen @ fun @ pavilion wWw. ļ½ļ½ļ½Uļ½Eć ļ½ļ½ļ½ļ½
Of course, Joe knew about this newly opened steakhouse, because the person from Bourbon Steakhouse, that is, Jenny, had personally approached him and told him that the source of the steak in this steakhouse was a cattle farm with very bad hygiene, and also showed a few photos, with pictures and the truth, in view of this, when he found him at Yipin Steak and wanted him to try the steak, he directly refused, for fear that he would get some mess from eating unclean steak.
"Mr. Sainz, I have to tell you that the source of the steaks in this steakhouse is a cattle farm that is not in good health conditions, and can even be called bad, I advise you to leave this restaurant quickly!" Joe said with concern.
"Oh God, Joe, although I don't know where you heard this rumor, I can swear that the steaks here are of very good quality, and trust me, maybe you'll change your mind once and more." Even if Mr. Sainz doesn't believe in Jing Qi, he also believes in his tempered tongue, and his tongue will never lie to him, this steak is definitely top-notch!
"Well, well, since it was Mr. Sainz's invitation, I'll make it difficult for once." Joe thought about it for a while, and felt that there was no need to offend Sainz because of this, and it didn't hurt to go once.
Sainz hung up the phone, and Lin Xiaoluo also walked in.
"Hey, sir, ma'am, what's the problem?" Lin Xiaoluo asked a little nervously.
"Oh no, no problem at all, I was trying to tell you that the steak was very tasty, so delicious!" Sainz's eyes lit up, this little girl from the Yan Country, even in his eyes, was very beautiful.
"Ahem!" Kaylin coughed rather unpleasantly.
Sainz turned his head with an expression of "I'm a serious person, don't seduce me", and then looked at Kailin with a loving expression.
Kai Lin said to Lin Xiaoluo: "The owner of this steak restaurant, is Jing Qi?" ā
"Yes, ma'am, do you know our boss?"
If it weren't for the boss, it might be zero income at noon today, Lin Xiaoluo sighed.
"His medical skills are amazing!" Kaylin replied.
Medicine? Lin Xiaoluo was stunned, isn't this guy a farmer? Why did you get involved with the doctor again?
"Hey, order me another black pepper steak, I have an old friend who likes the flavor. Oh yes, three more desserts, one serving of mashed potatoes, fries, and that's it. Mr. Sainz ordered another dish.
"Yes, soon!" Lin Xiaoluo suppressed the doubts in his heart and replied seriously.
Soon, Joe, a white man in casual clothes, entered a steak, and after a brief greeting with Sainz, Joe picked up the knife and fork on the table, ready to sentence the steak in this shop to death.
"Eun, en, en......" Joe wanted to speak while eating, but he couldn't say it several times when the words came to his lips, and then cut another steak......
"Hey, commentator, don't just eat and talk, how does it taste?" Kailin teased directly very boldly.
Mr. Sainz was not pleased: "Kailin, you should call it uncle!" ā
"Oh no, don't worry about that, Mr. Sainz, God, I've been deceived, this is the best steak I've ever had, and if this steak isn't even up to par, then 90 percent of the steakhouses in America should be closed!" Joe couldn't believe it, thought about it, called the waiter, and then ordered another ten-ripe beef short rib.
Beef short ribs with bones and tendons are fatty and delicious, juicy and chewy, especially the sixth and seventh ribs of the cow, which are tender but not astringent, and the meat is rich, which is most suitable for new customers to taste.
Joe is certainly not a new customer, but he is a food reviewer, so this beef short rib is a must-try!
However, when the steak was served, Joe gasped. This steak has a very clear marble pattern, which is much clearer and more organized than that of other beef breeds.
Just looking at this appearance, Joe can score a hundred!
And when the steak is eaten, Joe has the heart to kill Jenny.
Vicious competition, this is definitely vicious competition!
Qiao was furious when he remembered Jenny's sworn words, how could such a delicious steak come from a cattle farm with substandard hygiene? Hmph, it must be Bourbon Steak who wanted to buy their steak, but the price was not negotiated, so he despicably approached me and asked me to refuse to give them a taste, which was too much.
"Mulberry Lotus Floating Blue Pond, I must expose them!" Joe swallowed the steak in his mouth fiercely, and his heart kept starting to make a draft, he must not only expose the conspiracy of Bourbon steak, but also make the name of this steakhouse famous.
In the United States, every city's food critics are selected from a pool of thousands of people, so the vast majority of people cherish their status and easily do not spread some bad information, but this time, San Francisco's Joe teamed up with several other food critics to express their dissatisfaction with bourbon steak after tasting the best steak of a steak.
Although the relationship between the two sides has always been friendly, they cherish their identity even more, and as long as word of mouth spreads, they may be able to occupy the leading position of San Francisco steakhouse in a very short period of time, and then they will be the food critics.
Without saying a word, I didn't contact the people of Bourbon steak, and directly posted comments in various food magazines, praising the high-quality steaks of Yipin Steak in the food street.
And this compliment, on the second day, received an unexpected harvest.
From the first day of the door to the second day of countless foodies, the first steak took only one day to come to a shocking reversal.
And Arxi, who has been paying attention to this, is angry, who, who is this special person to make the promotion of a steak!
Arshi immediately went to the renovated food magazine, and the more he turned it, the more cold he became, which is a food review of one or two, this proper city-wide publicity.
Arsch asserted his identity, so he asked others to call Joe, who praised the most in the food magazine, but he was scolded for a long time, and said that he had given you face for not exposing your conspiracy.
Arcy was so angry that he threw several plates in a row.
"Hmph, that's right, you must have spent money to buy off these snobbish food commentators, Jing Qi, do you think you can be richer than me?"
Immediately, Arsch called someone to contact the food critics who had not yet been 'bought' by Yipin Steak, and then went down with a large sum of dollars, and these profit-driven food critics were dispatched!