Chapter 214: The Eagle's Hand

"Fried ...... Steamed bread? Liu Pleiaus's expression became strange. Pen "Fun" Pavilion www.biquge.info

Erina, Alice, and the companions of Polar Star Liao, as well as the teachers and students who are biased towards Liu Pleiades, can't help but worry!

"Manju" and "fried" together? It doesn't go well......

The Dragon Chef Alliance seems to have traditionally preferred this kind of two-stage question, so it often comes up with some out-of-the-way questions!

Originally, this kind of on-site assessment method was already difficult, and the result was an "inexplicable" question, which undoubtedly made it worse.

People who are not used to seeing Liu Pleiades' recent smooth sailing, when they see this topic, they naturally secretly laugh!

However, there are four different people, among them, Yu Mei, Hojo and Misaku, they all looked at each other, and they were suspicious in their hearts, and there was a strange face, which was naturally Liu Pleiades himself.

Fried steamed buns? This topic is indeed "weird", but what is even more weird is that in the recipe of the "Flowing Water Pavilion" given to them by Liu Pleiades before, in addition to the "Four Gods and Eight Treasures Seafood Soul Steamed Bun", another dish seems to be eligible......

Although the recipes obtained by the three of them are slightly different in detail because of their own division of labor, only the part they are responsible for is very detailed, but they can also guess that another pastry dish should meet the exam questions!

If it weren't for the three major food organizations and their reputations have always been prosperous, the three of them would have been sure that Liu Pleiades was "going through the back door"!

But now, even if they are suspicious in their hearts, they all comfort themselves: it should be a coincidence......

If there is really any "back door", Liu Pleiades can't let them know in advance, right?

"If you need any ingredients, you can get them from the warehouse in Yuanyue." Nagi Senzaemon said.

Although it is said that during the "School Festival",The ingredients should be taken care of.,But since there are students in school for "star rating",,So what the commander said,No one can question anything.。

After Liu Yuexing groaned for a short time, he said generously: "That's not necessary, I was originally going to provide one of the dishes in the 'Flowing Water Garden' that fits this topic!" ”

Sure enough, Liu Pleiades directly explained the matter, whether the other students were biased towards him or waiting to see the jokes, although their reactions were very different, some were surprised, some were confused, some were helpless, and some secretly said "**** luck"...... But no one directly questioned the fairness of the Dragon Chef Alliance.

On the contrary, if Liu Pleiades "sneaks" for a while and makes the dishes he was originally going to sell, and then everyone finds that there are just the ingredients needed in his "Flowing Water Garden", and even the other three helpers have just practiced part of the production process of this dish in advance, and they can help when selling......

Then you have to think about it!

Even now, others didn't suspect anything, and Liu Pleiades himself was suspicious, and said secretly: Is this really a coincidence?

"Four Gods and Eight Treasures Seafood Town Soul Steamed Bun" is not the first time Liu Pleiades has taken out today, when he was in Hokkaido, Liu Pleiades used it to compete, and that was also Liu Pleiasion's name, which was known for the first time outside Yuanyue Academy.

And when it comes to "Four Gods and Eight Treasures Seafood Soul Steamed Bun", it is easy to think of another "steamed bread dish", that is, "Golden Laughter"!

In the era of China, when Xie Lu and Luo Gen had the first cooking duel, they drew the "steamed bun" in the pastry as the topic, when Luo Gen used the old Shu Han noodles that had been inherited for more than 1,000 years to make the Luo family's ancestral dish "Four Gods and Eight Treasures Seafood Zhen Soul Steamed Bun", and Xie Lu faced the battle with a novel fried steamed bun "Golden Smile", and the result ended in a draw.

Because "Golden Smile" is not only delicious, but also has a special four-star foundation, with Liu Pleiaus's current cooking skills, with a little use of some stunts and improvements, you can be upgraded to the tiger level, and the artistic conception represented is diametrically opposed to the "Four Gods and Eight Treasures Seafood Soul Steamed Buns......

Improvement does not mean that Liu Pleiasia's skills have surpassed the Xie Lu of the year, but that all cuisines are developing with the times.

Even Luo Gan's "Four Gods and Eight Treasures Seafood Zhen Soul Steamed Bun" is also made by the Luo family absorbing new cooking skills for generations, otherwise it would be strange that the steamed buns born in the era of boiled meat and blanched vegetables in white water are not rated as "unpalatable" after more than a thousand years!

The so-called collision of the concepts of "new" and "old" between the two refers to the difference between the two in terms of cooking heart......

Logan's "Soul Kitchen" gives people a sense of eternity and vicissitudes, and when integrated into the cuisine, it can give diners inner peace and even surpass the soul.

Xie Lu's "Dim Sum Kitchen Heart" is a joy in the heart, which is the so-called "lighting up the heart", which makes diners regain their childlike innocence and even make their mentality younger.

Of course, the dishes you choose are the ones that best suit your own culinary heart.

If Xie Lu is asked to make "Four Gods and Eight Treasures Seafood Soul Suppression Steamed Bun" and Logan to make "Golden Laughter", even after exchanging recipes, both of them can copy each other's dishes, but because of the mismatch between the kitchen heart and the cuisine, not only will there be no "contrast cuteness", but also the ability of the cuisine to touch people's hearts will be reduced......

Liu Pleiaus's current behavior also made the students a little confused, so they saw that the dough was first made without any "fermentation", and then beef was used...... And instead of ground beef, the beef is diced!

At this time, Ruishan had also temporarily closed the store, and came to see Liu Pleiasia's level in person, but after feeling that Liu Pleiades had comprehended the "food royal", he couldn't help but be shocked at the same time, and his face became even more ugly......

Liu Kuishan and the other five certifiers frowned when they saw Liu Pleiades' behavior.

When the Dragon Chef Alliance conducted the review, the requirements for "deducting the topic" were much higher than those of the Far Moon Academy......

If it is now the problem of Yuanyue Academy, even if Liu Pleiades directly wraps the steak and deep-fried it with unfermented noodles, he can say "This is steamed buns", and the judges of Yuanyue Academy will not refute it.

But not in the "Dragon Chef Alliance", they obviously won't accept the curious setting of "unfermented steamed buns".

"Oh, by the way, there's another kind of soup stock I prepared earlier, can I use it directly? Otherwise, starting with the soup stock will cause some delay. Liu Pleiades asked Liu Kuishan.

"Yes, but you'll have to re-report it again to prove that you did it yourself." Liu Kuishan nodded.

Although Liu Pleiades doesn't make things like steamed buns at all, Liu Kuishan always feels vaguely familiar......

I saw Liu Pleiades use what he called "broth ingredients", together with diced beef and other auxiliary materials, to simply pinch out a ball of steamed bun filling.

That's right, the fillings of each steamed bun are made separately and put aside for later use, instead of combining all the fillings together and then dividing them into the fillings required for each steamed bun like the most common configuration of steamed bread filling.

Obviously, Liu Pleiaus's cuisine, whether it is "steamed buns" or not, can first be determined to be a kind of cuisine with surprise requirements for the step-by-step filling requirements!

The way of handling the dough that has no fermentation intention is also very strange, Liu Pleiades did not roll it into a dough, but divided it into flat small dough, and then used a knife to make a small opening on the side that was not thick!

After that, following the small mouth, Liu Pleiades put his oil-soaked middle finger and index finger into it......

I only saw the inside of the original flat dough, like a double dragon in the sea, quickly undulating a few times, and then forming a hollow pocket, and then Liu Pleiades would use the same two fingers, after dipping the starch egg liquid, to stuff a filling inside!

It is necessary to have enough space in the "pockets" and to make all parts of the skin even......

You must know that judging from the amount of fillings per serving, the size of this "pocket" is very limited, and the skin may crack if you are not careful.

But this kind of process that looks very technical, Liu Pleiades actually completed it easily and quickly with only two fingers!

Dip in oil, stretch in, and squirm in the dough quickly and regularly, until it is dipped in the egg wash and stuffed with the filling, as if it has been practiced thousands of times......

More than a dozen flatdough became "steamed buns" in a short time!

Well, that's right, here Liu Pleiades will naturally not let go of the opportunity to improve!

Originally, the recipe of Xie Lu was almost the same as the normal process of making steamed bread filling.

However, with Liu Pleiaus's current culinary attainments, he naturally sees the nature of "golden laughter", and the way of "wrapping" is far better than directly "carving out" a pocket space in the complete dough!

Because when frying, it is best to completely seal the rest of the whole steamed bun except for the deliberately cut notch......

Therefore, Liu Pleiades combined his dough mixing skills, finger strength, flexibility, and super tactile perception of the internal situation of the dough, and super visual observation of the external ups and downs of the dough, and created this stunt!

"It's called the Eagle's Hand! Eagle-like precision, eagle-like speed! Liu Pleiades secretly decided.

However, Liu Pleiades always felt that when other people looked at their movements, in addition to admiration and admiration, there were some men who were not very serious, with ghostly expressions, and some ladies with red faces......

Because Liu Pleiades is now in the realm of "food royal", while concentrating on cooking, the surrounding wind and grass can't hide from him!

Most of the foolish men and women with ghost or shy faces are foreign guests, and most of the students' expressions are normal......

"Well, they must be thinking about some dirty thing, and it has nothing to do with me! I've just developed a super culinary stunt! But what exactly are they thinking? Hey? The little secretary seemed to know...... You can ask her afterwards! Liu Pleiades sighed.

Ahem, that's right, Scarlet Shazi now has some subtle associations, and even lowered his head to hide his blushing complexion.

Why are there strange associations? Then we have to start with helping Erina borrow comics.,Because some comics in the island country are really not serious.,For Erina's physical and mental health.,Her comics are all scarlet sand first tried poison......

Although even so, some of the episodes also made Erina's face red, but she didn't know that more and more exciting comics were actually eliminated in the first level of Scarlet Sand and couldn't reach her...... (To be continued.) )