Chapter 662: Deep-fried stinky tofu
Luo's father asked, "Xiang'er, what is fermented bean curd?" ”
Luo Xiang'er smiled: "I will give you the method of making fermented bean curd." Pen Fun Pavilion www.biquge.info"
With that, she took out two basins of steaming black stuff from her storage ring and placed one on the table.
Immediately, the smell spread, and Luo Xiang'er looked at the expressions of the third elder Lu Tai and Lu Xiang with some disgust, and said, "This is the sixteenth dish, called fried stinky tofu. ”
"It has the characteristics of black as ink, fragrant as mellow, tender as crisp, and soft as velvet."
"Deep-fried stinky tofu, it smells stinky, tastes fragrant, the outside is slightly crispy, and the inside is soft and fresh!"
Luo Xiang'er said narrowly: "Everyone's preferences are different, please taste what you like, and leave the table if you don't like it, because this is the last dish." ”
The nine people at the second table, that's not to say, the host must be delicious! What's more, it's not like I haven't eaten food with a special taste before!
Everyone picked up a piece of stinky tofu and ate it in a big gulp.
Gluttony eats the fastest, and when he lifts the spoon and goes to clamp it again, he is pulled by Xuanwu next to him, Xuanwu looked at Gluttony very angry, and quickly explained: "I mean, you should divide the food, a few pieces per person, and everyone eats slowly." ”
Gu'er stood up: "I'll score, average score!" ”
As a result, one person only got four pieces, and he chewed in his mouth, only feeling that it was too little. He looked up and suddenly found that the fried stinky tofu on the first table had not moved.
The gluttony pulled his neck and shouted, "Everyone, if you don't eat it, it will be a waste to put it away, let's help you eat it!" ”
Ying Long echoed expectantly: "Yes, it's not a waste!" ”
Seeing that no one was talking, he thought they had acquiesced to his words, so he stood up and went to the first table to serve fried stinky tofu.
Luo Xiang'er stopped: "Wait a minute. After speaking, she took five pieces of fried stinky tofu in a row, put them on her plate, and asked, "If no one eats it, let him take it away." ”
When Luo Qingyang heard this, he sandwiched three pieces of fried stinky tofu in a row.
As soon as Lu Xiang saw that his junior brothers were all sandwiched, he thought that if he didn't eat a piece, he wouldn't give face to Sister Xiang'er! So, he sandwiched a piece of fried stinky tofu.
Luo's father was originally a chef, and he had an instinctive study of all foods, so he sandwiched three pieces of fried stinky tofu.
Luo's mother thought that the food cooked by her daughter was very delicious, so she sandwiched two pieces of fried stinky tofu.
Seeing that no one was clamping it anymore, the gluttony decisively took the remaining half of the plate of fried stinky tofu away.
Lu Xiang picked up the fried stinky tofu, took a careful bite, and took a small bite, then he stuffed the remaining half into his mouth and ate it with relish.
Lu Xiang exclaimed: "It smells stinky, it tastes strange, and it is full of spicy, it is so delicious!" After speaking, he found that Luo Qingyang next to him was already eating the second piece of fried stinky tofu, and he looked at the last piece of the plate in front of Luo Qingyang, but he was embarrassed to say anything.
How could Luo Qingyang not know his senior brother's thoughts, he pushed the food plate in front of Lu Xiang: "Senior brother, you eat!" ”
Lu Xiang hurriedly picked up the fried stinky tofu and said again and again: "Thank you!" Thank you! ”
Luo's father and Luo's mother were also unexpected surprises, I didn't expect this ugly thing to be so delicious!
Father Luo had an idea and said, "Xiang'er, do you think it would be feasible if I put this fried stinky tofu into the food-first menu?" (To be continued.) )