Chapter 260: Undercurrent (12)

Master Lu used a small bowl for Li Yao to serve noodles, and the mouth of the small bowl was about the size of a melon. Pen @ fun @ pavilion wWw. biqUgE。 ο½‰ο½Žο½†ο½

Drink the soup first and then eat the noodles, in order to prevent the smell, Li Yao also paid attention to rinsing her mouth before tasting another one.

"Both sides are good! I think the soup made by Master Lu is more delicious, and I prefer to eat it relatively speaking! At first, we kept saying that we wanted to push these two kinds of noodles, but now that I can see it as soon as possible, I will quickly hire an assistant for Master Lu, and then get the noodles back from Carpenter Wang, so that these two kinds of noodles can be put on the market as soon as possible. We don't compare with Risheng Restaurant, we are different from what they sell, and we know how to keep improving better than them. I don't have anyone, I have me, I don't believe that our restaurant can't do that restaurant! ”

Li Yao tasted the noodles, maybe it was the food that rewarded her appetite, maybe she was thinking about it at this time and found a bad way to deal with Risheng Restaurant, in short, she is now pulling up the tiger skin as a banner, and she is very high-spirited.

Li Yao and Master Lu discussed these two aspects, and finally agreed to wait a few more days for the opening of the restaurant, mainly because Li Yao knew that the restaurant Master Guanglu and her two cooks were too busy, and she often went to do other things, especially the opening of Song Restaurant that day, she had to do it for others.

So she wants to buy a cook first, this chef must meet the chef of the order, if she really can't find this kind of cook, she will buy two chefs who know how to cook first.

In addition to selling food to customers every day, when they are not open at night, they also have to mix noodles, steamed steamed buns, steamed buns, buns, make wontons, dumplings, make cakes, and deal with all kinds of food the next day. Fortunately, when she was making a rice shop, she used all the six points of land that should be used, and if she had enough funds for this rice shop, she could directly add the second floor. In this way, if there are a few more people in her shop to do things, it will not be crowded.

Ay...... Now she thinks that it is absolutely wise for her to get the silver out of the hands of her grandmother Li through her grandfather, otherwise she will still be worried about not having much silver in her hand now when she buys a cook and deals with Risheng Restaurant. By the way, there is also my cousin's little servant, Noble has been in charge of making cakes in the restaurant now, and my cousin has never been called by my cousin.

After thinking about how to do it, Li Yao went to Changxing Restaurant, and she wanted to borrow the white steward's hands to use it. Nowadays, restaurants are not thriving, such as Risheng Restaurant. And the seasonings needed for a good steamed dish, Sichuan pepper, star anise, and green onion and ginger will definitely not be missing.

What she has to do now is to borrow the hands of Narisong to buy local ginger, make steamed fish and some meat dishes, without ginger to remove the fishy taste, she wants to see how to make the good dishes of Risheng Restaurant!

In fact, what Li Yao didn't know was that when she sold some recipes at a lower price on the way to exile, the restaurant stir-fry along the way began to flourish. However, this does not affect her future plans, because the chef of Risheng Restaurant is from the capital, and it is customary to cook more steamed dishes. And because he is familiar with the northland cuisine and does a very good job, he has developed a bad habit of conformism and arrogance.

The white steward has been staying in the unopened Changxing Restaurant recently to listen to Li Yao's dispatch, and when he heard that Li Yao was going to borrow his people to purchase things, he naturally lent it to Li Yao without saying a word. In the end, he also said to Li Yao: The third lady is just purchasing items, this is what me and my subordinates should do, why bother to borrow, it's too polite!

Li Yao didn't explain to him specifically, but only took out fifty taels and gave it to the white steward, saying that if it was not enough, she would come to her again to ask for it. If she hadn't borrowed money from her grandfather, she wouldn't have known that Mrs. Li had nearly 100 taels of silver in her hand.

Ginger is not planted locally, there must not be much inventory, ginger is not used as a dish in the north, just as a seasoning, so the price is not cheap but not expensive, five copper a catty, with fifty taels to buy local ginger, can buy 10,000 catties, the local is definitely not such a large stock. In this way, this is called Jiang Youjun! She wants to see what Risheng Restaurant can do to her, she uses the people who are in charge of the white affairs, and the people who are in charge of the white affairs are the people of the Risong, can the governor of Cheng still be able to manage the people of the day and the earth and buy Jiang Cheng in large quantities?

While Li Yao was carrying out his own small plan, there were also many rumors in the military camp of Changxingtun. The rumor said that Du Qianhu had taken bribes, and it was spread that there were still noses and eyes, and even the specific locations of the two shops that Du Qianhu had secretly auctioned off at home were also pointed out. It turned out that these days, the Kang family had made such a plan. Of course, these rumors are only fermenting now, and they have not yet had any effect.

In the evening, Fu Jingheng picked up the medicine and came back to pick up Li Yao, he first asked Li Yao what she was doing today, and then asked her if there was anything that could not be solved.

Li Yao has one thing in hand that is unresolved, that is, the research and development of haggis soup, she can't make the kind of taste she has eaten, she doesn't have to make that taste, as long as it is delicious, in short, she wants to make it better.

Of course, when she talked to Fu Jingheng, she said that the haggis soup is always not ideal, the taste is always a little lacking, and the smell of mutton is not as easy to cover and remove as other mutton. And she didn't expect Fu Jingheng to help her when she said this, she just confided in her.

Hearing her talk about these difficulties, Fu Jingheng pondered for a while and proposed: "The ancient family paid attention to eating and not getting tired of eating, so they would try their best to make it better when cooking and eating. In addition to the good taste, this kind of good is also good for the body. Because of this concept, in addition to some seasoning spices, they also used some medicinal herbs in their food. So...... Since spices can't cover up the fishy smell, why don't you try adding some herbs to give it a try? ”

There was no hope to solve the problem, who knew that Fu Jingheng could actually let her open up her minds, Li Yao looked at Fu Jingheng with bright eyes at this time, and said in a surprised voice: "Yes, Ah Heng, you are so smart!" How did I not

What do you think? ”

Fu Jingheng lowered his head at this time and smiled implicitly, and only said modestly: "You just didn't think of it for a while." Then he added, "Fortunately, I know some medicinal herbs, and if you do that, I can help you a little." ”

Li Yao hurriedly thanked her at this time, if this thing could be done, Fu Jingheng would have helped her a lot, so she naturally had to thank others.

In fact, what Li Yao didn't know was that some medicinal herbs were indeed added to a good bowl of haggis soup in later generations, so Fu did her a great favor, and the idea given to her was absolutely right.

After the two said these words, they looked at each other and smiled and then fell silent for a while, and the atmosphere between them seemed to be very harmonious. Then Li Yao talked about his little plan.

After listening to her plan, Fu Jingheng smiled and touched the top of her hair and said softly: "You have a fast brain, why didn't you discuss it with me when you planned?" ”

"Aren't you afraid that I'll cause you trouble in the future?" No matter how good the plan is, there will always be omissions, Li Yao is not an imprudent person, so she asked like this.

"How can you be afraid, I just hope you don't take on things alone, it's too tiring, you are married now, and you still have a husband to rely on. If you can't finish the purchased ginger, you can treat it as a medicinal herb, and you are not afraid of spoiling. ”

Momoda, you are so caring! Li Yao wanted to say this kind of thing implicitly, but felt that Fu Jingheng definitely couldn't understand this kind of thing, so she just glanced at Fu Jingheng with a smile and lowered her head, she seemed to be shy. Then she attached her free hand to the back of Fu Jingheng's hand, snuggling closer to Fu Jingheng.

Seeing the pear vortex at the corner of her mouth smiling like a flower, shyly and cowardly snuggling movements, Fu Jingheng couldn't help but raise his hand and stick it to the side of her cheek with pear vortex. He acted like this just because he had calluses on his hands, and if he touched it, he was afraid that he would scratch Li Yao's white porcelain-like cheeks.

When he made such an action, Li Yao couldn't help but raise his head, and at this time, some feelings flowed between the two, and the atmosphere was a little ambiguous.

The two people holding hands looked sideways and looked up, there were no March spring flowers, no warm wind willows, no small bridges and flowing water in the scenery, but the combination of handsome men and beautiful women on this large dirt road with sparse wildflowers and wild grasses has also become an eye-catching scene.

There was a sudden shock in his heart like electricity, Fu Jingheng's eyes crossed from Li Yao's shiny eyebrows to the bridge of her upturned nose and then to her cherry lips, his Adam's apple moved unconsciously, and he actually felt a little dry and thirsty. For this reason, he couldn't help biting his lip and blushing, and put down the hand that was against Li Yao's cheek. At the same time, he sighed in his heart: "What a sweet sister." "He just wanted to kiss her?

The atmosphere was a little awkward for a while, maybe Fu Jingheng felt that he had slighted Li Yao in his heart, so he clenched his fists and coughed, looked to the side embarrassedly, and whispered to Li Yao: "I'm sorry-"

Li Yao was also a little emotional just now, so she didn't pay attention to what Fu Jingheng said, and in order to resolve the embarrassing atmosphere between the two at this time, she pretended that nothing had happened, but jumped on the spot like a rabbit, shook the hands held by the two and said, "Ah, hungry!" Let's go home, let's go homeβ€”"

Her arrogant behavior made Fu Jingheng laugh in astonishment, in fact, he didn't know why he was laughing, maybe he thought his little wife was very interesting. (To be continued.) )