Although it was only the first day of opening, the business was extremely hot, which also reflected the terrible nature of the huge group of students. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

The manager is recruited locally in Tianjin, and I don't know much about Wang Ming, but I also know that he is the boss of these two hot fresh places, and he is also the boss of Baoxuan Yufu, as for the others, from the four words of Baoxuan Yufu Jinmen Branch, Wang Ming should have other catering industry chains, and these make Manager Xiao a little puzzled, looking at Wang Ming's style of acting, it is by no means the appearance of most rich second-generation officials, he is extremely friendly, if he is thrown in the crowd, he belongs to the kind of boy who looks handsome, but it will not be too eye-catching.

"What about you?" The manager nodded and asked Wang Ming, and as his voice fell, Wang Ming shrugged his shoulders indifferently.

"I'll go to the shop over there and take a look, you can work hard here." Wang Ming said softly, turned around and walked out of the gate, along the side of the road, and slowly walked forward, while Manager Xiao quickly arranged for the diners to sit and calm down this small turmoil.

"He's the boss here, he's amazing." The girl with glasses spoke, and the thin girl on the side also nodded in agreement, looking through the huge glass window, looking at Wang Ming who disappeared at the end of her sight, and then took a light breath and turned around.

"You little nymphomaniac, if you want to see more in the future, just come and eat often."

"You're a nymphomaniac... Obviously he is very handsome, handsome and has a career, although it is just a spicy hot, but you look at this business, how hot it is, and his temper looks so soft..."

And in the face of the eye girl, the girl who is with her companion also looks very helpless...

Anshan Road's hot fresh branch, not far from Weijin South Road, Wang Ming walked slowly along the road, bathed in the sun body looked a little lazy, after turning a corner in the way, stepped on the range of Anshan Road, at the same time, you can also see the scene in front of the hot fresh door in another place.

Unlike the shops on Weijin South Road, there is only one medium-sized hospital around Anshan Road, which is relatively deserted compared to the busy university area, but despite this, there are still many diners.

"Come here, how's the business over there?" Zhao Sijia raised her head, looked at Wang Ming, who had just walked in the door, and said with a chuckle, while Wang Ming nodded with a smile.

"It's not bad, the traffic in the university area is a little bigger." Wang Ming opened his mouth to speak, found a vacant seat and sat down, looked around for a week, looked at the crowd that had occupied eighty percent of the seats, took the water cup handed by Zhao Sijia, and took a sip of sweet tea.

"Originally, I thought that I would leave after the temperature here completely cooled down, but I don't have to wait too long, after these two days, I may have to leave Jincheng and go to the next stop." Wang Ming opened his mouth and said.

"So fast?" Zhao Sijia sat down on the side and asked Wang Ming.

"Yes, the land of China is vast, there are too many delicacies waiting to be discovered, and I have been staying in Jincheng for almost two months, and after I leave, this side will be handed over to you and my master, I hope that after my food journey is over, you can make some achievements in Jincheng." Wang Ming said with a smile, and Zhao Sijia also nodded seriously.

"I will do my best, in the end, the development of various projects today is also busy by yourself, but if you are sure that the future projects will really develop, it is not too difficult, after all, Chang Xian's food is very famous." Zhao Sijia said with confidence, and also had great expectations for the prospects of Jincheng.

"Well, it's a good thing to have confidence, pay more attention to and observe the dining habits of Jincheng people, the changing tastes of the four seasons, this place combines the north and the south, and it is indeed a very good place." Wang Ming said with a smile, and then touched his stomach.

"I'm going to get something to eat, would you like to join us?" Wang Ming said again, and Zhao Sijia also nodded, she has a good understanding of Wang Ming's craftsmanship, often the same ingredients, the same method, but Wang Ming can cook different deliciousness.

Wang Ming entered the small kitchen and watched Li Long personally teach the little chef to put the pot in the pot and how hot it is according to the texture of each raw material, as well as the matching of seasonings and the pouring of bone broth, the steps are so detailed, Wang Ming who watched it also nodded secretly.

"Let's rest, master." Although the master Li Long has become an employee of Wang Ming, Wang Ming still maintains his respect for Li Long, and maintains the honorific title of master no matter when and where.

"Coming here? It's next to the university town, so business is much hotter than here, right? Li Long turned sideways, looked at Wang Ming who came to him, and said with a chuckle, and for the two of them to say that the business is good or bad, Wang Ming nodded with a wry smile.

"Let's go out and get some food." Wang Ming spoke again, and Li Long took off his apron and nodded with a smile on his face.

Following Li Long out of the kitchen, Wang Ming began to select raw materials, and Lu Xue's refrigerator was filled with a variety of cleaned vegetables and other raw materials, neatly and uniformly, and the soaking water and the sealing plastic wrap that should be sealed to ensure the freshness and cleanliness of each ingredient.

Oily wheat cabbage, lettuce leaves, crispy sausages, quail eggs, tofu skin, fish tofu, homemade shrimp slippery, winter melon slices... A series of raw materials were put into the small frame by Wang Ming one by one, and after selecting three servings, he looked at the hand-rolled noodles in the small bag on the side, and after a little groaning, he took two bags and put them in them together, and entered the kitchen.

After scalding these raw materials in turn, Wang Ming salvaged them out and put them into a large bowl, and then, salvaged the hand-rolled noodles that were boiled separately, the handmade noodles were flat and slightly wide, and after being cooked with a little convulsion, after releasing a stream of fragrance, Wang Ming was also put into the bowl, and then the prepared sesame sauce and chili pepper and sesame pepper oil were added, and after the tip of the nose sniffed gently, the milky white and fragrant bone broth was also poured into it by Wang Ming, and suddenly, the fat components in the chili pepper floated one after another. A salty, spicy smell wafted through the kitchen along the rising heat.

"It's so fragrant..."The little chef in the kitchen looked at Wang Ming's hot spicy hot, and couldn't help but sniff the tip of his nose, the same ingredients, the same method, but the taste was different, which made the little chef a little surprised, but a touch of admiration gradually appeared on his face.

"The taste and nutrition between the raw materials, according to the feeling of various ingredients, grasp the vegetarian dishes for seven points, meat for nine points, and the corresponding steps are mastered, you can also, take your time, don't worry." Wang Ming said casually, carrying the bowl out of the kitchen, while the little chef nodded thoughtfully.

Wang Ming came to the hall with the spicy tang and put it down on the table where Li Long and Zhao Sijia were, and the two of them had already prepared the dishes and chopsticks, looking at the spicy and fresh fragrance in front of them, the raw materials of various colors converged in it, soaked in the soup wafting in the chili oil, and the pure white hand-rolled noodles released the fresh fragrance and strength.

"Come on, there's nothing to eat in the store, so let's do it, it's nutritious and delicious." Wang Ming said with a smile and sat down on the side, while Zhao Sijia picked up small bowls and chopsticks and other tableware, and gave them to Wang Ming and Li Long.

Wang Ming's spicy taste is moderate, the match between numb and spicy is very compatible, accompanied by the fresh fragrance of bone broth, the raw materials soaked in it are extremely delicious, Zhao Sijia picked up some vegetables and put them in the small bowl in front of him, and at the same time the tip of his nose swirled around the fragrance, he picked up a piece of oily wheat cabbage and put it in his mouth.

In the mouth, the first thing that came to her was a palatable spicy taste, mixed with a faint meaty aroma, and with chewing, the fragrance of the oily wheat cabbage was crisp and crisp, which suddenly made her nod slightly.

"It's delicious, this texture is just right, just raw, crisp and tender." Zhao Sijia opened her mouth to praise, put in a quail egg again, felt the springiness of the egg white and the glutinous fragrance of the egg yolk, and when she laughed, her eyes were bent into a crescent.

"You two try this noodle." Li Long picked up the chopsticks, and after picking up some vegetables and crispy sausages, he picked up the elastic hand-rolled noodles and said to the two of them.

"This raw material added by the master, I still wonder why this was added to the spicy hot, but it seems to be good." Wang Ming opened his mouth and said, picked up some hand-rolled noodles mixed with green vegetables, put them into the small bowl in front of him, and then picked up a noodle, blew it, and put it in his mouth.

The strong noodle entrance, the soup stained on it suddenly flowed, with a spicy and fragrant taste, and a delicate and smooth sesame sauce taste, which spread directly in the mouth, and with chewing, the noodles were springy and refreshing, with a unique fresh fragrance of noodles, which made Wang Ming nod lightly.

"It's really good, it's delicious." Wang Ming said softly, feeling the deliciousness produced by the combination of hand-rolled noodles and spicy taste, and nodded frequently.

"By the way, master, I thought about it, the follow-up franchise of this hot trip and the continuation of the branch of Baoxuan Fish Mansion will be handed over to the two of you, tomorrow morning, I will leave Jincheng and go to the next destination." Swallowing the noodles in his mouth, Wang Ming spoke again, and as his voice fell, Li Long was slightly stunned, and then frowned quietly.

"In such a hurry?" Li Long asked, while Wang Ming nodded.

"I've been delayed in Jincheng for almost two months... By the end of the year, I want to complete the city in the north and south by car. Wang Ming said softly, causing the two to fall into a brief silence.

"Okay, now that you've decided, you can rest assured about this side of the matter, if there's anything, we'll call at any time." Li Long said in a deep groan, and then, his eyes fell on Wang Ming's body.

"So, where are you going next?" Li Long spoke again, and Wang Ming licked his lips after a little groaning.

"Henan, Luoyang."