Wang Ming gently held the No. 2 mulberry knife in his hand, felt the slight strength on it, did not stop at all, turned around and walked slowly towards the cooking table where he was, and the people around him, even Master Xing and Master Gui, as Wang Ming came, they all slowly approached Wang Ming, they also wanted to see how capable this high-profile little chef was. They were all attracted to it.

"Look how you die."

Hong Gang's eyelids trembled slightly, and then his gaze at Wang Ming became disgusted, and when he retracted it at this moment, he took a deep breath, slowly calmed down his feelings, and began to deal with the raw materials in his hands.

Wang Ming stood beside the conditioning table, the No. 2 mulberry knife in his hand was slowly put aside by him, his ten fingers shook slightly with a unique rhythm, and his little face did not change at all because of the surrounding onlookers.

Gently took out the raw materials in the crisper box, and there were two dishes he wanted to process, in addition to the three fresh dishes in the pot that had been tried in the store, and a dish of shredded beef with yellow and beautiful fruits.

Because of the whole operation, Wang Ming grabbed the rice ball here, added an appropriate amount of hawk chestnut powder, quickly stirred it evenly, and after pressing, the No. 2 mulberry knife in his hand was pierced in his hand, and a piece of squid body on the board that had been removed from the head and tail was gently halved, and the hidden ingredients were skillfully scraped off with the back of the knife, and rinsed and soaked in water.

Then, the processed sea cucumber was sliced into small pieces, and with the slightly jerky use of the No. 2 mulberry knife in his hand, the snow peas were also processed by him, although the whole process was jerky, but it was steady, so that there was no abnormal sound in the surrounding crowd.

After these are processed, Wang Ming's right hand holding the knife has gradually mastered some rhythm, he has been accustomed to the weight of the No. 2 mulberry knife, although the one in his hand is lighter, but to control it perfectly in a short period of time, it is not very difficult for Wang Ming.

At this time, as the mulberry knife in his hand tilted, the inside of the squid meat was pushed down by Wang Ming's even knife, and while the force was controlled, his speed was also slowly increasing.

"I can't see it, but I am young, but I do have two brushes, although the movements are a little stiff, but they are very stable."

In the surrounding crowd, Xiao Feng, who was slightly forward, looked at Wang Ming's young face at the moment, and breathed a sigh of relief in his heart, the qiē that the latter had asked for before seemed ridiculous and ignorant to others, but now, no one thinks so anymore.

And as the mulberry knife in Wang Ming's hand rose and fell, a piece of uniform squid flower was also slowly presented under his operation, and then, he quickly put the processed squid flower into the side of the water for soaking.

After doing this, Wang Ming breathed lightly, pondered for a moment, took out a piece of raw beef in his pocket, and when he put it lightly on the panel, he stretched out his hand and pushed hard the panel that was sucked by the soaked hand cloth, and then he held the No. 2 mulberry knife in his hand, so that when the blade was parallel inward, the palm of his left hand pressed the flesh steadily.

"Slice knife? Is this to process shredded beef? ”

The people on the side, at this moment, the contempt and ridicule of Wang Ming here have long disappeared, and when they look here, there is also appreciation in them, Wang Ming's young face and proficiency in swordsmanship make them also appreciate.

Li Long took a deep breath, fresh beef can improve the taste and quality of the dish, but when processing, because the meat is fresh and soft, the cutting process will increase some difficulty, and therefore, when looking at Wang Ming here to start processing, his heart faintly has a trace of worry.

And Wang Ming here, at the moment, he was calm and engrossed, and all the surrounding qiē were thrown out of his mind, just like his world, at this moment, only the piece of beef in his hand was left in front of him, and when the No. 2 mulberry knife in his hand smoothly slashed through the bottom layer of the meat, a piece of beef with a thin and uniform thickness appeared on the panel.

And as Wang Ming's whole body poured a knife past, the originally thick beef in his hand appeared on the panel at this moment, and as his last knife passed, the panel that was glued to the towel suddenly moved slightly, making Wang Ming's blade obsolete, and the last linked fleshy layer was suddenly disconnected, and the palm of the hand moved an inch upwards dangerously and dangerously, avoiding the sharp blade that suddenly passed.

"Whew."

Wang Ming breathed a sigh of relief slightly, his right hand holding the mulberry knife tightly, there were some sweat stains seeping out, and when he recalled it at this moment, he was also a little afraid in his heart, but it did not show the slightest on the surface.

Wang Ming is like this here, and the people around him are also frightened, especially Xiao Feng and Li Long, in a moment, they almost couldn't control their feelings, but when he looked at Wang Ming with a calm face, Li Long let out a sigh in his heart, and then the fist that was clenched because of nervousness was also slowly released.

Slightly retracted, Wang Ming's eyes looked at the neatly arranged beef slices on the panel, the thickness and uniformity of Cheng dù, so that when the hearts of the people who came back to their senses at this moment secretly smacked their tongues, the gaze that looked at Wang Ming was finally a little more shocked, so old, so skilled, the use and control of knife skills, it has obviously reached a terrible point of a considerable level, and therefore, some of the people who were not optimistic about Wang Ming before, and then looked at him at this moment, in addition to horror, more is admiration from the heart.

In this regard, Wang Ming didn't care, reached out and pushed the panel that had been re-reinforced, and slowly shook the palm of the knife in his right hand, and then arranged the flat beef slices with the knife body in turn.

After doing these, the ingredients such as parsley and red pepper in the bag were also carefully completed one by one under Wang Ming's light knife skills, and the attitude of being engrossed in meticulousness made Master Xing and Master Gui on the side nod again and again.

"Master Li, congratulations, you have accepted an amazing apprentice."

The thin Master Xing looked at Wang Ming, who was nearing the end, and the appreciation in his eyes was even stronger, and when he shook his head, he turned to look at the little apprentice he brought, pursed his lips, and said to Li Long on the side with an unconcealed envy in his voice.

Seeing Master Xing speak, the chefs around him also nodded, obviously admiring Wang Ming's previous appearance.

Li Long breathed a sigh of relief in his heart, looking at the envious eyes of the people around him, he also nodded a little embarrassedly, in fact, until now, he is not too sure about accepting Wang Ming as an apprentice, and what he cares about most at this moment is not the envious eyes around him, what he cares about is that Wang Ming can complete these safely, it is enough.

At this moment, watching Wang Ming quickly pack up the scraps, and beside him, all the raw materials needed for the two dishes have been placed in a regular and orderly manner, Li Long's heart was full of relief, his eyes looked at Wang Ming's back, and his face had a soft color.

"Hmph... It's quite capable, presumably Chef Li has also put a lot of effort into it, but it's also difficult for you, for this so-called competition, you can also put so much effort into it. ”

Just when everyone was smiling enviously at Li Long, Master Mo, who had been silent with a gloomy face, slowly moved his eyes away from Wang Ming, although he was a little surprised by the latter's appearance, but he didn't care much, and when the voice fell at this moment, the eyes that looked at Li Long also had a little intriguing.

As for Master Mo's sarcastic words, Li Long didn't say much, looked at Wang Ming's gaze at the moment, slowly retracted it, took out a cigarette from his pocket, lit it, and took a puff lightly to calm Fang Cai's nervous mood.

Wang Ming packed up and turned around, the other three were already about to be ready, his eyes were also looking at Li Long, for what Master Xing said, Wang Ming acquiesced, looking at Li Long who looked at him with a soft face, thinking about all kinds of treatment since he came to Yufu Building, it seems that there is the figure of the head chef Li Long in it, and when the warm current passes through his heart, his voice is also quietly heard.

"This bit of knife skills can't get into my master's eyes, it took me nearly a month, and what I learned is just a little bit of the master's knife skills."

Wang Ming's voice, with sincerity and seriousness, fell at this moment, making the smile on Li Long's face stagnate slightly, and immediately, a touch of joy that could not be concealed was also on his face, gradually spreading.