Countless lessons from the past tell us that some things, once known by someone, are destined to be known to all those involved.

Mr. Lin is such a terrible man.

In less than five minutes since he got the menu, not only everyone at the blue table knew about Yi Baitang's annotation, but even most of the people at the red table knew about Yi Baitang's use of sixteen dishes to form a total of six menus.

A low hum began to sound at the water's edge, the sound of countless people talking to each other in whispers.

And at this moment, at the source where everything happened, Mr. Lin smiled meaningfully, waved the menu in his hand lightly, and said to everyone:

"You've all seen our chef's thoughts, and in my opinion, maybe this kind of menu with a common name will have some unexpected results when it is served at the end, for example, a certain dish is difficult for some people, and a certain dish is delicious for some people-"

"I think so too." The diner who was arguing with Mr. Lin just now about which appetizer was the best should not give in, and he was the first to agree, and by the way, he stabbed Mr. Lin again, "Food is popular, and some people's tastes are niche, hehe." ”

Mr. Lin ignored this guy:

"And there is another very strict problem, there are a total of sixteen dishes, and each person can only choose nine dishes, which dooms everyone to not be able to eat the complete menu, and it is likely to miss some of the things they want to eat and order what they don't want to eat."

As soon as he said this, everyone's expressions suddenly became stern.

If you usually go out to eat, then a menu is placed in front of you, then of course you can order whatever you want, no matter whether it tastes good or not, it doesn't matter much, after all, the monk can't run the temple, when you want to eat again, when you go again.

But Xiao Suiyuan's night banquet fighting skills are different!

After the fight this time, everyone may not be able to eat the next time, if the dishes made by the blue chef are ordinary, forget it, the problem is that it can be seen from the two appetizers that the craftsmanship of the blue chef is absolutely extraordinary, for all the gourmets who like food here, they have missed this time to be able to beat their chests for a month!

If you don't have this opportunity, forget it.

The most regrettable thing is that there was once an opportunity in front of me, and I didn't cherish it because of general reasons!

Mr. Lin looked at everyone's gloomy faces, obviously aware of this problem, realizing that the time was ripe, he struck while the iron was hot: "I look at it like this, we must first know what these sixteen dishes taste. We have a big table □□ convenient for everyone, as long as two people can order the dishes, everyone tasted the taste first, determined what they liked, and then eliminated the dishes that everyone didn't like very much, and then we used the blank menu to order! Make sure everyone can eat what they want. In this way, although a person can't completely eat nine dishes, he can try a total of sixteen dishes, and then choose his favorite seven or eight dishes, which is not bad, what do you think? ”

This table is full of business people, and their heads just turn fast.

After Mr. Lin finished speaking, they nodded one after another, full of agreement:

"Not bad."

"I think it's good, too."

"I think it's okay to decide."

"I think other tables can implement this method as well."

Shang Huaiyan was stunned on the sidelines.

He waited for the sound of the table to stop, and then he was stunned and asked Mr. Lin: "Is this okay?" Do you know everyone? ”

Mr. Lin hey: "How interesting is your question, everyone is a glutton, who doesn't know anyone?" Speaking of which-" He looked at Shang Huaiyan, "You weren't with us much before, and you like food and you like it very reservedly!" ”

Shang Huaiyan was calm: "But I have changed my ways and embarked on the right sunny road." ”

Mr. Lin was interested: "Then how do you feel now?" ”

Shang Huaiyan: "Eat the marrow and know the taste, and enjoy it." ”

After describing his state at this time in eight words, he paused, and then said to Mr. Lin:

"You're a good idea, but I think it'...... Can't you just open a menu for the 10th and 11th people, and just call out all 16 dishes and taste them all over again? ”

Hey?

Huh?

Huh???

Shang Huaiyan's voice was not small, not only Mr. Lin, but also the people at the table were stunned.

Mr. Lin was so shocked that his back straightened: "Is this okay?" Don't you know the situation here in Xiaosuiyuan...... Generally speaking, a team of chefs has to cook for so many people, and the time is very rushed, and I was already surprised to see so many different dishes prepared by our chefs, if you make up some guests to come out and let the kitchen serve more dishes, in case a guest orders a dish that is too late, it will affect the guest's final rating of the food——"

Shang Huaiyan calm: "I don't know about other chefs, if it's this chef, he should feel that it doesn't matter." ”

Everyone: "Oh! ”

Everyone looked at the waiter in unison.

The waiter was a little stressed, but Mr. Shang had spoken, and she definitely couldn't refute it, so she nodded and agreed to this request.

Now everyone was not entangled, and with a stroke of the pen in an instant, they directly wrote all the names of the sixteen dishes on the two blank menus, and sent the waiter to hurry into the kitchen to hand over the menu.

Then Mr. Lin turned his head and looked at Shang Huaiyan suspiciously:

"What do I think, you seem to know something we don't know about this Blue Chef □□?"

"Where? There is absolutely no such thing. I'm just like you, don't I just wait here to eat? Shang Huaiyan replied with a smile.

When answering, he stretched out his hand and swung the chopsticks on the table, so that he wouldn't admit that when he heard Mr. Lin's words just now, "I know □□", his heart was like a balloon full of hydrogen, and he was about to fly out of his throat happily~

After fifteen minutes of back and forth, when the waiters who had gone out to serve the food returned to the kitchen, the atmosphere in the kitchen was even more wonderful than when they left.

Like what......

The second chef just tapped and ran to the steamer position to adjust the steamer time.

The steamer master just flipped over with both hands and came to the water platform to help wash the vegetables.

And the dessert master is imitating Jackson's space steps, backward forward, backward forward, pinching out beautiful desserts one by one.

What a horrible kitchen......

What's really going on here......

Mom, I feel like I've come to outer space......

Because all the waiters are not in the kitchen system, they are not affected by Yi Baitang at the moment.

They stood at the door of the kitchen, reporting the names of the menu one by one, and did not dare to step into this threshold dividing line, for fear that they would also be unconsciously affected by the man who stood in the head pot, wielding a spatula as if wielding a baton!

Yi Baitang has been firmly controlling the time, completing one different dish after another.

Orders flowed past his ears like a stream of water, and he counted the time as he cooked, until—

Yi Baitang raised his eyes: "Sixteen dishes?" ”

The waiter standing at the window to report the menu suddenly had a numb scalp: "Yes! ”

Yi Baitang: "What else?" ”

The waiter was surprised: "Also, there is still a little more weight." ”

In the night, the man's eyes in front of the wok-fried pan turned like a streamer, and the waiter was so nervous that his heart almost exploded, only to feel that everything he was thinking about was seen through by the other party!

But Yi Baitang didn't say anything more.

He prepared sixteen dishes, one for the waiter to send to Shang Huaiyan's table, and the other for the other to send to the chef's seat for this Xiaosuiyuan night banquet.

The two systems of the Night Banquet Fighting Art Score are here.

Red and blue crowd ratings.

And.

Expert Score.

Once again, the dishes were served in the waiter's tray.

In the Night Banquet, the tables of professional chefs and certified gourmets are not round tables, but long guest tables. On the long table, dishes were placed in front of these professional judges like flowing water.

They had just eaten their respective cold dishes.

The cold dishes from Yi Baitang are Budai Wild Mushroom and Elysee Vegetable Soup; From Hu Chengping is snow cabbage bean dregs and fresh orange purple gold pill.

You don't have to taste the next dish anymore.

Although the chefs had different faces, they had almost similar thoughts in their hearts:

If there is no accident, this time, the signboard of Ted House for decades may really be ......!