Thanks to Shanren 1416, Xiao Ye's nature is very bad and Brother Li Oh for the reward.

Gu Danian didn't expect things to turn around, and the three judges actually gave him such a score, sixty-five points, although this score is not in the top ten among these dishes that have been evaluated, it is already very good, after all, this dish is messed up, isn't it?

However, he also knew that there must be three judges in this who looked at Cui Wanfeng's face, but now he can't care so much, he just hopes to advance to the next round, get a high score, and then directly kill Su Baiyang in seconds, that bastard is too ruthless.

As soon as he thought of Su Baiyang, Gu Danian's teeth itched, and he couldn't wait to pounce on it and bite it twice, if it weren't for that bastard's throat, he wouldn't have failed so much.

Gu Danian thanked the three judges for their kindness, and then left.

Zhu Pan pretended to have an unintentional glance at Cui Wanfeng's side, and when he saw Cui Wanfeng nodding to himself, his heart was also relieved, indicating that Cui Wanfeng was still satisfied with the score of sixty-five points.

Cui Jiuling had an unobstructed view of the movements of the three referees, because he was sitting next to the three of them, and when he saw Cui Wanfeng and Zhu Pan nodding secretly, he said, "This Gu Danian will stay after the competition." ”

Cui Wanfeng knew that he couldn't hide his father from his own affairs at all, so he hurriedly nodded.

There were three more people in front of Su Baiyang, and with the comments of the three judges, one of the three passed, and the other two were eliminated.

Next, it was finally Su Baiyang's turn.

The cheongsam beauty came to Zhu Pan and the others with the scrambled eggs with tomatoes made by Su Baiyang, put the scrambled eggs with tomatoes on the table, and then stood aside.

Su Baiyang stood straight in front of the three of them, full of confidence.

When people saw that they were finally going to comment on this plate of scrambled eggs with tomatoes, they were all interested one by one, and said that this little chef of the Tang Palace made a dish so quickly that it shocked the audience's eyeballs to see what the experts said.

They were all curious.

Zhu Pan and the others were more curious, but when they saw the plate of scrambled eggs with tomatoes in front of them, the eyes of the three of them shrank almost at the same time.

Especially Zhu Feng, when he saw that when the cheongsam beauty had just put this dish on the table, there were two slices of eggs that kept trembling, which was tender trembling, and this thousand-year-old zombie face was moved when he saw this scene.

But when you look at this scrambled egg with tomatoes as a whole, this product is even more shocked.

Not to mention that the eggs are tender, the key is that this guy's tomatoes are so impeccable.

Everyone knows that after the scrambled eggs with tomatoes are scrambled, many tomato pieces will rot, and the juice of the tomatoes will overflow, so that the juice of the scrambled eggs with tomatoes can become red and beautiful, but the appearance of that dish is not so good-looking.

But Su Baiyang's plate of tomatoes scrambled eggs The tomatoes are not rotten, this is not the point, the point is that the tomatoes are not rotten when the tomatoes are not rotten, the tomato juice is fried out, and the tomato pieces are extremely soft, but the shape is still the shape after cutting.

"Holy!" Zhu Feng couldn't help but burst into a foul mouth in his heart, this cliff is too amazing, this Nima can't be made by a chef below a four-star level, even a five-star chef has to be careful to do this, but this thing didn't even take ten minutes to drum it out, how did he do it?

The huge waves in Zhu Feng's heart were surging.

And Ma Jinfeng opened his red and glamorous little mouth exaggeratedly, and his eyes were also full of surprise, they are all food experts, of course they know how difficult it is to be able to do this.

After Zhu Pan saw the dish clearly, his hands unconsciously pressed on the table, the old man almost stood up, and finally he sat firmly on the chair again, but everyone could see that he was very excited.

The audience was a little farther away and didn't know what was going on, but they found that the three judges were staring at a plate of scrambled eggs with tomatoes with different expressions, and they all wondered, what kind of plane are they doing? It's a review.

Tang Lingwei's heart was in her throat, because there were already a lot of people who had advanced in front of her, and there were also a few chefs with high scores, she was really worried that Su Baiyang would not be able to pass the first level.

Chu Tianxiong was still smiling, smoking a cigarette, not nervous at all.

Chu Yongjie clenched his hands, he knew that it was a critical time, and this thing was silently giving Su Baiyang strength.

Cui Jiuling was also a little stunned when he saw that the three judges didn't speak, but when he saw Su Baiyang's dish, he was also surprised, as a rich man, he had eaten a lot of dishes, but there were really few scrambled eggs with tomatoes that could be so good.

"Three, don't be stunned, this dish still needs to be reviewed." Cui Jiuling reminded.

Only then did Zhu Pan and the others react, and they all smiled embarrassedly.

Zhu Pan said: "A dish, look at its shape, know its taste, I think this dish looks good, and the taste must be no worse." ”

As soon as he said this, Cui Wanfeng's eyes showed a fierce light, Nima, you are a good soldier I invited over, you should help me talk well? Why does it seem like your mother's elbow is turned out, and the cannon is beaten in? This thing was depressed.

How did he know the thoughts of Zhu Pan and the others, the three of them were invited by him, and they all received Cui Wanfeng's money, but in the final analysis, they are gourmets who really like food, and what they really respect is not money, but food.

They feel that if they don't give a fair review of this dish, it is disrespectful to the food, because this dish is so beautiful, as for Cui Wanfeng, it's a big deal to return the money to him afterwards, they are all celebrities, and they are really not afraid of what Cui Wanfeng will do to them.

Zhu Pan nodded to Ma Jinfeng and Zhu Feng, and took the lead in picking up the chopsticks, he wanted to clip a piece of tomato to taste something, but when his chopsticks just touched the tomato, suddenly, he saw that the tomato shook and shattered.

"This ......"

Seeing this scene, beads of sweat on Zhu Pan's head came out directly, my god, do you want to be so exaggerated? It's a plate of scrambled eggs with tomatoes, do you want to make it so amazing?

The tomatoes were crumbled, which, instead of dampening the highest opinion of several people on the dish, added an even more shocking effect.

Why do tomatoes crumble?

That's because all the juice in it has been fried, and it has contributed all the essence of its body to the juice of this plate of scrambled eggs with tomatoes, not so much that this plate of scrambled eggs with tomatoes is a fine product, but that the juice at the bottom of its plate is the essence.

Zhu Pan stretched out his hand to wipe the sweat on his forehead, glanced at Ma Jinfeng and Zhu Feng again, and found that both of them were also a little sweaty.

"Old Zhu, this matter ......" Ma Jinfeng stopped being coquettish, and asked Zhu Pan with a stern face.

Zhu Feng also looked at Zhu Pan.

Zhu Pan didn't say anything, but said to the cheongsam beauty, "Miss, please help us get three small spoons." ”

The cheongsam beauty didn't know what to do with a small spoon to taste the food, but she quickly took the small spoon.

Zhu Pan and the three of them each had one, and the three of them almost trembled and scooped up a little soup each with a little bit of soup, and then put it in their mouths.

Suddenly, the eyes of the three people widened.

The unique sweetness and sourness of tomatoes, the pure aroma of eggs, and the aroma of some spices, the whole exploded like a small bomb on the taste buds of the three of them, and the intoxicating fragrance instantly filled the entire mouth.

All three of them closed their eyes beautifully, enjoying the supreme enjoyment that the food brought to them at this moment.

For a long time, just when everyone was impatient to wait, Zhu Feng was the first to open his eyes and said, "Full score!" ”

At the same time, Ma Jinfeng's words also came out: "Full score! ”

Zhu Pan finally opened his eyes and nodded fiercely: "This is the purest taste of scrambled eggs with tomatoes, this dish deserves full marks!" ”

Wow~~

As soon as the words of the three of them fell, the entire playing field seemed to have been thrown into the water surface of a bomb, and it exploded with a bang.

Nima, full marks? Full marks!

I didn't expect that someone in such a low-level competition would be able to make a dish that made the three experts score a perfect score, and what is even more fucking is this dish or the commonplace scrambled eggs with tomatoes, is it so exaggerated?

People are going crazy, things are too unexpected for them.

"Damn, no way!!" Cui Wanfeng stood up and yelled.

Cui Jiuling patted his hand and said, "Don't get excited, you sit down first, since the three experts said that they were full marks, there must be their reasons." ”

Cui Wanfeng sat down angrily.

Cui Jiuling smiled and said, "Three, I want to know why you give this dish such a high score?" Is it that bad for everyone else? ”

Zhu Pan and the others just smiled helplessly, this kind of thing is really hard to say, you originally collected money from others, but now when the matter comes to an end, you are backwater, which is a very inauthentic practice, but Su Baiyang's plate of scrambled eggs with tomatoes forced them to do this, if they lied, then they would not be comfortable in this life.

Zhu Pan slowly pushed the scrambled eggs with tomatoes in front of Cui Jiuling, and said, "Mr. Cui, maybe many people don't understand our conclusion, so it's best if you can taste this dish yourself." ”