The waiter's face was full of disbelief, "What did you say?" You sell steamed buns and sell them to a net worth of tens of millions?? ”

"Who knows what I've been through? I think my entrepreneurial history at that time was like life and death...... I feel like I've used the power of the wilderness......"

"Stop! What you say sounds familiar? The waiter was stunned. Pen % fun % Pavilion www.biquge.info

"I can guarantee that this is the first time I have said it, and it may be that this sentence touched your heart, so you feel a kind of inner resonance!"

"I'm curious, how do you make tens of millions of dollars selling steamed buns? Can you share your entrepreneurial journey? It feels so inspiring......"

"My parents died young, and I started from scratch with the savings they had left me! I spent two years researching what exactly is the difference between steamed buns and steamed buns! I have spent a lot of energy and money on this topic...... "Huang Tao said.

"Can steamed buns and steamed buns be used for two years of research? One with stuffing and one without stuffing! ”

"Wrong! Baozi is an ancient noodle dish that originated in the Three Kingdoms. Legend has it that during the Three Kingdoms period, Zhuge Liang of Shu led his troops to attack the Southern Barbarians, and captured Meng Shu with seven barbarian generals, so that Meng Shu finally surrendered. When the army was ready to cross the river, the wind suddenly blew fiercely, the waves hit a thousand feet, the ghosts cried wolves, and the army could not cross the river. ”

At this time, Zhuge Liang summoned Meng to ask, old Meng! Why are you still haunted? Is it folklore? Huang Tao said with relish.

The waiter opened his mouth wide, "Could it be that in this world, there is still a place where the folk customs are haunted?" Where is this? ”

"Ancient folk customs, you can't study ......," Huang Tao said with a word.

Meng Shu replied, hey, it's a long story! Our population is small, and the body is weak and sick, the two armies are fighting, and the soldiers are all temporary workers who come forward to make up the number! usually creates momentum and talks about fixed lines, that's what...... What do you see? What are you doing? Something like that. Now that there are real knives and guns, can we not be killed and injured countless times? The soldiers who died in battle could not return to their hometowns to reunite with their families, so they made waves on the river to obstruct the return of the soldiers. ”

When Zhuge Liang heard this, he was overjoyed, in fact, this time he made an appointment, in order to create momentum, he also found a lot of temporary workers to make up the number, but he didn't expect the other party to be papier-mâché! It's dangerous! But as a military advisor, he had to be silent, so he asked Meng Shu, are there monks among the temporary workers in your army? Find a few to chant the sutras. ”

Meng Shu replied, the monk is useless! Our people in the tun don't believe in that at all, even if they are unfortunate enough to be ghosts, they will never be superstitious! If the army wants to cross the river, it must sacrifice the river with 49 heads of the barbarian army to calm the waves. ”

Zhuge Liang thought to himself, Nima has become a ghost himself, and he is not superstitious? However, when he recruited temporary workers, he forgot to buy insurance, and now, he has to pay hundreds of thousands of dollars to their families for the death of a person in the army! Casualties in the battle between the two armies are inevitable, if another 49 lives are killed, then he will not pay for his death?? Thinking of this, he came up with a plan, that is, he ordered the cook to use rice and noodles as skin, wrapped in the meat of black cattle and white sheep, and pinched and molded 49 human heads. Then, set up incense cases and sprinkle wine to the river. Go back and report to the treasury according to the number of heads, so that the money can go into your own pocket!! Since then, there is a saying of "barbarian (steamed buns)" among the people, and Zhuge Liang is also respected as the ancestor of the face sculpture line. "The reason why Huang Tao can tell such a story is very simple! In this story, Wang Erwu said that he just moved out as it was......

The waiter began to admire Huang Tao a little, "Is it true?" And such a history? ”

"Of course! Lang Ying of the Ming Dynasty recorded in his notes "Seven Repair Manuscripts": "The real name of the steamed bun is the mantou, and the human head is sacrificed to the gods. The steamed buns created by Zhuge Liang, after all, are filled with beef and mutton, and the process is complex and costly. As a result, later generations omitted the process of making filling, and white steamed buns (without filling) appeared.

With the passage of time, in the Jin Dynasty, Shu Hui said in "Cake Fu" that it is advisable to set up a "mantou" at the banquet in early spring. There is also the Song Dynasty's "Aizhu Dan Tan Tan Serval" book, the Song Dynasty had a doctor named Sun Lin, for Song Ningzong to treat gonorrhea, that is, to wrap garlic and light black bean sauce with steamed buns, take it three times a day, and get rid of the disease in three days, which is regarded as a miracle doctor. In the Song Dynasty, there was a poem called "Cage Cake", which read: "The fog and rain are dark, and the children are treated with wine and food, and they feel that this body is like being in Shu, and a plate of cage cakes is a pea's nest." The famous poet Lu You not only wrote the poem "Cage Cake" to praise, but also made his own annotations, Lu You's annotation is: "Shuzhong miscellaneous (i.e., pig) meat as a nest (i.e., filling) steamed buns, very good, Tang people stop saying that steamed buns are cage cakes." It can be seen that the steamed buns made of pork and noodles in Sichuan at that time were already very famous. In fact, it is not difficult to see from historical records that these so-called steamed buns are what we now call steamed buns......"

"It seems that you have really studied the difference between steamed buns and steamed buns?" The waiter was somewhat convinced.

"Yes! Just because I focus on this esoteric subject...... So...... A lot of girls have left me......"

"Shouldn't all girls like this kind of dedicated, motivated, studious boy?" The waiter glanced at Huang Tao, "Is it??" Belch...... Actually, I don't think it's important to look at a boy! ”

"Don't you think I'm not handsome enough?" Huang Tao looked displeased.

"I didn't say that! I mean, rich people like you must be very attentive! That's why the girls left you......"

"I'm single-minded! And, a special infatuation! My first girlfriend was a seller of chaos, and I stopped eating chaos after the breakup! The second girlfriend opened an Internet café, and I stopped using the Internet after the breakup! The third is ......" Huang Tao paused and looked at the waiter with malicious intent.

"The third is?? Why don't you say it? Could it be? The third one is a man, so you don't like men from now on, right? The waiter quipped.

Huang Tao stumbled, "I'm quite normal in that aspect!" Actually, if an infatuated man like me finds a girlfriend like you, he will definitely not break up. ”

"Why?"

"Because you're selling clothes!"

The waiter felt as if he had fallen into the other party's trap and was taken advantage of, so he immediately changed the topic, "You haven't finished talking yet, why can you sell buns for tens of millions of net worth!" Aren't you going to tell me about your entrepreneurial history? ”

"Well, let's get down to business! After researching for a few years, I started trying to make steamed buns. Before that, you have to understand, what is a bun? The biggest feature of steamed buns is ...... It's not dumplings! It's not ravioli either! These three are fundamentally different! ”

"Dizzy, it's not easy?? These three things don't look the same, okay? The bun is round! The dumplings are crescent moon bent! Ravioli are flattened. The waiter said.

"That's not right! There are all kinds of steamed buns now, and the baked buns of the Uyghur people in Xinjiang look like pancakes. There are also many popular styles of barbecued pork buns in Guangdong and Hong Kong, and some can even be wrapped in the shape of rabbits and other animals! There are also authentic Kaifeng soup dumplings, which look like sunflowers! You can't judge just from the appearance! Moreover, in many places, steamed dumplings are also called steamed dumplings...... Huang Tao explained.

"Oh? So how can you tell them apart? ”

"According to my five-year research argument, the only criterion for distinguishing them is ...... It is...... Look at the thickness of their dough! The thicker ones are buns, the thinner ones are dumplings, and the thinnest ones are wontons...... "Huang Tao made up nonsense......

(To be continued.) )