The first step of the Long March is always difficult to cross, after a long time of entanglement, the two of them temporarily settled, looking for other talents, and handed it over to Sansui and Su Cheng, as for the two hundred dishes, Baiwei Zhai closed early today, and when I went back in the evening, let the bell try to do it first, and then think about how to teach this cook after the new chef was settled.

"That's all it can be." Xia Jingyu sighed, her fingers kept picking at the small wooden thorns raised on the wooden table, one was careless, the thorn pierced into her hand, and a bright red dot appeared on the tip of her finger, she pulled out the wooden thorn in annoyance, and a crystal blood bead appeared on her finger.

Xia Jingyu put her finger in her mouth, this was the most convenient way to stop the bleeding that she could think of now, and the faint smell of blood diffused in her mouth.

At this time, Su Xiuxiu came out of the kitchen, holding a small bowl in her hand, the steaming heat at the mouth of the bowl was bubbling up, and Miao Le, who followed behind her, had a dull expression and a little distracted, Xia Jingyu hurriedly stood up and took the bowl in Xiuxiu's hand, slightly reproachful and slightly distressed:

"My sister just said casually, you really went, you are such a small person, if you really hurt somewhere, then how can it be good."

Su Xiuxiu smiled and shook her head: "Xiuxiu won't hurt, sister, taste it." ”

Xia Jingyu was not in a hurry, she beckoned to Miao Le: "What's wrong with you?" Why is this expression, come here. ”

Who knew that Miao Le smiled with a strange expression: "Miss, try it." ”

Xia Jingyu didn't know what was wrong with the two of them, frowned, scooped up a spoonful with a spoon, and put it in her mouth, for a moment, her taste buds had a feeling of exploding, she tasted it again in disbelief, it was obviously about the same, but it was not clear, where it was so delicious. She scooped up another spoonful and sent it straight to Su Cheng.

Su Cheng's body stiffened, and he wanted to retreat, but he didn't retreat. Holding the spoon in his mouth and tasting the contents of the spoon, Xia Jingyu looked at him with sparkling eyes: "It's delicious, isn't it, it's better than what we've always made." Isn't it? ”

Su Cheng closed his eyes and tasted it carefully, and when he opened his eyes, it was already an incredible surprise, and he nodded slowly: "Xiuxiu, you did this?" ”

Su Xiuxiu was not in a hurry to answer his question, but sneered: "Why don't you know to change the spoon again?" The sneer of a teenage girl sounded like a slap of anger.

Su Cheng was a little embarrassed by what she said: "I didn't think of this for a while. ”

Xia Jingyu completely put aside these details, she pounced on Su Xiuxiu and hugged her, and kissed her face for a while: "Xiuxiu." When did you get this, usually you have been by my side, why haven't I seen you do this? ”

Su Xiuxiu let her kiss without struggling, only occasionally turning her head slightly, but as a result, as soon as her head was raised, her pink lips were kissed by Xia Jingyu.

Xia Jingyu's conscience suddenly became uneasy, and she put Xiuxiu down: "Xiuxiu ......"

Su Xiuxiu looked innocent as if she didn't realize it: "Sister, I did this." The last time you went to the kitchen to look for Sister Bell, I followed in and saw their process of making zuò, and I thought I could too. I tried it this time. ”

Yes, Su Xiuxiu is still a child, how can she understand this, Xia Jingyu quickly suppressed her uneasy conscience: "Xiuxiu, go home tonight, will my sister teach you a few more dishes?" She was half-crouched. In a flattering tone, his eyes twinkled with delight.

Su Xiuxiu tilted her head, looked thoughtful, and finally said, "Okay, but my sister has to promise to accompany me more in the future." ”

"You said you could keep accounts?" Xia Jingyu asked.

"Uh-huh." Su Xiuxiu thought for a while: "Actually, I'm not too sure, after I became literate, I occasionally saw Brother Su Cheng keeping accounts there, looking at it, I seemed to be able to understand a little." ”

Xia Jingyu was really surprised this time, cooking is okay, it's purely a technical imitation, but bookkeeping is different, not only do you have to write it down, but at the same time, Su Cheng still has a lot of calculations to do every day, I think when she started learning arithmetic from kindergarten, one plus one equals two had to be taught slowly, and later she had to learn multiplication formulas or something, this is not something that can be understood by just looking at it, not to mention, Su Xiuxiu doesn't even have any foundation, how can she learn to keep accounts just by looking at it.

Xia Jingyu didn't believe it at the moment, she took out the account book, took out another piece of paper, and transcribed some words and numbers from a certain page of the account book, without transcribing the final calculation results, and put them in front of Su Xiuxiu: "You calculate these for me." ”

Su Xiuxiu generously took the paper, put it in front of her, and calculated it with her fingers.

Su Cheng glanced at the paper copied by Xia Jingyu, was surprised for a moment, and leaned into Xia Jingyu's ear: "I didn't expect that in just a few days, your words can already be written like this, can you know all the words on it?" ”

"I learned to be biased in my studies, first learned to count, and then learned to be related to the ledger." Xia Jingyu explained helplessly: "After all, if one day I can't let you continue to keep accounts, I will temporarily arrange someone else, I have to understand." ”

Su Cheng agreed: "You are also a lot more stable now, unlike before, you can do whatever you want to do, and learn to start prioritizing." ”

"Thanks for the compliment." Xia Jingyu also thinks this is true, before the crossing, she never concentrated on doing things, just take writing novels as an example, she opened countless pits, and she never thought about what she wanted to write, and in the end she always failed to persevere, and wrote so many books, but none of them were finished

After a few words of the two of them, Su Xiuxiu put down the brush in her hand, rubbed her wrist, stretched her waist, and handed the paper to Xia Jingyu, Xia Jingyu roughly calculated the time, Su Xiuxiu's speed of completion is not fast, even if it is her, it is at most this speed.

Xia Jingyu spread out the account book, checked the numbers on the account book one by one, Su Cheng also stood beside her, and checked with her, the more the two looked at it, the more wonderful the expression on their faces became, Xia Jingyu looked at Su Cheng, Su Cheng raised his eyebrows, looked at Xia Jingyu, and finally the two looked at Su Xiuxiu in unison.

"What's wrong?" Su Xiuxiu asked lightly, but there was a smug look in her eyes that could not be concealed.

"All right." Xia Jingyu replied, she touched Su Xiuxiu's hair stiffly, if Su Xiuxiu was replaced with herself of the same size, she would definitely not be able to do Su Xiuxiu, not to mention, Su Xiuxiu still completed this without formal training.

Su Cheng's face also changed, and he suddenly said, "Do you want to learn bookkeeping with me first?" ”

Su Xiuxiu nodded.

Su Cheng turned to Xia Jingyu: "You said, the account book in this store and the preparation of the two hundred dishes are handed over to Xiuxiu, how about it?" Su Cheng was also surprised by what he said, after all, Su Xiuxiu was only a teenage girl, but the intelligence she showed seemed to be far more than Cheng Dù of a teenage girl, they had some other things to be busy recently, and it was difficult to find someone they trusted enough to hold this position in a short period of time, so it was a big deal to let Su Xiuxiu help first, and then review Xiuxiu's account book after they finished their tasks every day.

Xia Jingyu looked at Su Xiuxiu hesitantly, Su Xiuxiu herself didn't realize the weight of this burden at all, raised her head confidently, and smiled and showed her little tiger teeth: "Sister, I can do it." ”

Xia Jingyu nodded, the matter was settled, tonight for a day, Xia Jingyu took the mobile phone out of the space, there was a lot of white paper beside her, opened the mobile phone to the recipe column, facing the white paper, the text slowly appeared on the paper, when she wanted to sell the recipe to the major hotels, she used this trick.

She suddenly remembered a question, when she held the recipe in her hand, the traditional Chinese characters appeared on the paper, but the characters of Da Zhou and Da Xia were obviously different, so when she showed the menu to the chefs that day, didn't they notice that they didn't know the characters? It's a strange question, are all those chefs from Great Xia, or did the writing of Great Xia ever circulate here?

The more Xia Jingyu thought about it, the more upset he became, so he first entered all the content on the paper, and finally took the paper and went to the front hall, ready to choose slowly.

She put the recipe on the table, facing the raw materials on the recipe, and asked Miao Le to see if there was this type of dish on the market, what the yield was, what season it was, what the price was, and whether it was convenient to preserve.

Later, she divided some recipes according to the season, the raw materials on the seasonal differences are very large, the modern place with greenhouses is not a problem, but the ancient vegetables and fruits are still very particular about seasonal and regional differences, so down, and divided into a hundred kinds of vegetables, these are generally made with seasonal vegetables and fruits, in this way, it is probably set almost.

Xia Jingyu stretched her waist and began to clean up the almost categorized recipes, those useless recipes that were picked out were casually put aside by her, and there was a little person on the table at some point, her hand pulled twice on the edge of the table, and a recipe did not enter her hand

Xia Jingyu had just sorted out the sorted recipes in an orderly manner, when she heard Su Xiuxiu's immature voice, reading something at a glance, this was not the recipe she had just put on the table.

She sighed in her heart for a moment of children's playfulness, and suddenly stood up again: "Wait, it's not right! (To be continued.) )