Chapter Eighty-Seven: Finding Specialties

"What's wrong?" Su Xiuxiu followed Su Cheng to learn the accounting for a few hours, and Su Cheng found powerlessly that this girl mastered it faster than expected, and now she was letting her rest and rest, she saw Xia Jingyu sorting out the recipes here, so she came over and took a piece that was not used on the table.

Xia Jingyu finally stabilized his heart: "Xiuxiu, how do you know the words of the Great Xia Dynasty?" ”

Su Xiuxiu looked at her in confusion: "What is the text of the Great Xia Dynasty?" I don't understand, isn't this the word taught by the gentleman? She handed the piece of paper to Xia Jingyu, and Xia Jingyu read it, it was still the words of the Great Xia Dynasty, yes.

Xia Jingyu called Su Cheng over again and handed the paper to him: "Look, what kind of text is this." ”

Su Cheng took the paper suspiciously, glanced at it hurriedly, and returned it to her: "This is the character of the Great Xia Dynasty, what's the matter, are you illiterate in Great Xia?" When he said the last sentence, it was obviously very ridiculous.

Xia Jingyu didn't have the heart to listen to his ridicule at the moment, "Xiuxiu, come here, take a piece of paper, and transcribe this thing." ”

Su Xiuxiu and Su Cheng didn't understand what she was doing, Su Xiuxiu took the paper slowly, wrote the words, and handed it to Xia Jingyu, Xia Jingyu and Su Cheng held the paper, Su Cheng's face also changed, and he lowered his voice and asked in Xia Jingyu's ear: "What's the matter, why did Xiuxiu copy it in the words of Da Zhou?" ”

Xia Jingyu guessed that ** was not far from ten, she lowered her voice and went back: "I found that this piece of paper will use the words you are most familiar with to show its content." Therefore, different people see this piece of paper, and the words on it are different. ”

Su Cheng was startled, looked up and down in disbelief, and finally relieved himself: "Nothing strange happened with you, and now it's long gone." Compared to those things, this is nothing at all. ”

"There's some truth to that." Xia Jingyu put the paper back on the table, trying to look casual and careless. Then he told Su Xiuxiu in a very casual tone: "It's nothing, I accidentally made a mistake just now." ”

Su Xiuxiu was still puzzled and wanted to ask something, but was hugged by Xia Jingyu with a smile: "Since you know how to keep accounts, my sister and Brother Su Cheng are going to do something recently, and I will be busy with this matter." We can open a large restaurant, Xiuxiu is happy, isn't it? ”

Normal children's reaction at this time should be to hug her happily, or to ask how big a "large restaurant" is, but Su Xiuxiu's reaction is beyond the scope of children of this age, and for a moment, Xia Jingyu felt that the air around her was a little cold, and Su Xiuxiu's tone was obviously not happy:

"Sister, are you going to do something with Brother Su Cheng?"

"Huh? Yes. Xia Jingyu replied.

"That sister needs to come back soon. Brother Sansui is also here recently, so it's so partial, you left me here alone. Su Xiuxiu pretended to be aggrieved and sniffed.

Xia Jingyu thought about it, it turned out that she was unhappy because of this, so she had to pat her on the back, which was considered to be comforting: "It's too busy, otherwise my sister would be reluctant to let you work here alone at such a young age." It's okay, it's not more than fifteen days at most, Xiuxiu is obedient, help my sister take care of all the qiē, what's the problem. Go directly to Sister Bell and Sister Miao Le, and if they can't solve it, let them go to Uncle Qingfeng of the Wei family's money shop. ”

Only then did Su Xiuxiu settle down and slowly slide down from Xia Jingyu. showed a cute expression: "Sister, when you are away, I will be obedient, so that after my sister comes back, I will no longer worry about things here." ”

Xia Jingyu patted her head, she really wronged this child. Counting up, this is the second time she has to be busy with some things, leaving Su Xiuxiu to help with the work, the first time is to ask her to help take care of the eldest son, and now it is to ask her to help keep accounts, which are not light tasks, although this girl is a little precocious, but even so, the burden on her body is heavier.

In the evening, Xia Jingyu took out the recipe, took Su Xiuxiu and the bell into the kitchen, and began to cook according to the recipe, Su Cheng stood there and looked at the three people in the firelight, watched for a moment, listened to the laughter from the kitchen, shook his head, held a book, and went back to the room to read.

Did he provoke Su Xiuxiu somewhere? Today, when I heard that he and Xia Jingyu were going out together, this girl cast an unkind gaze again, although she covered it up well, it was only a moment's work, but after all, he had more than ten years of life than her, and he still captured this small detail.

Su Xiuxiu refused the bell to do the work for her, she was not tall enough, she stood on the stool and waved the shovel, her strength was quite great, it was no worse than the bell this girl who was older than her, the dishes were tumbling in the pot, and the aroma spread in an instant.

Su Xiuxiu tasted it herself, and the taste was already very delicious, but she was not very satisfied:

"Sister, I'm going to do it again, I think it might taste better if I regain control of the following heat."

Su Xiuxiu is very good at this aspect, she chose to make many dishes twice, once according to the recipe, the second time according to her own experience to change slightly, one night, and successfully researched five dishes, this speed is obviously not enough.

In order to speed up, Su Xiuxiu selected a part of the dishes from the menu that did not have high technical requirements, and the bell was solely responsible, and the bell was already inferior after seeing the dishes made by Su Xiuxiu, and hurriedly stepped back: "No, no, I can't afford such a good recipe, so forget it." ”

Su Xiuxiu forced the recipe into her hand, tilted her head, and looked at her seriously: "Why can't you afford it?" Look at Baiwei Zhai's business, how hot it is, aren't those dishes made by you? ”

"This..."The bell hesitated, Su Xiuxiu told the truth, when she was at home, she had a bit of talent in cooking, but she was a poor family, who pays attention to what raw materials and what way to eat, and later came to this family, with almost all the varieties sold in Baiwei Zhai, she will also carefully ponder and ponder in her spare time, so that the taste is better, often, looking at the hot business in Baiwei Zhai, listening to the casual words of the guests at the window:

"Girl, why do I think this dish tastes different from the last time I ate it?"

She still looks pretty, but she can't help but flutter in her heart, this recipe was made after she improved it slightly last night: "What's the difference?" She asked, pretending to be calm.

"It's better, but it's not like it's delicious." The guest answered truthfully.

The bell wanted to jump up happily, filled the guest with a large spoonful, and had to hide the smile on his face as he continued his busy day's work. But the strong self-confidence she had built up with great difficulty was destroyed little by little when she faced Su Xiuxiu, and she began to doubt herself, in fact, she was not as powerful as she thought, otherwise she would not have let Su Xiuxiu succeed so lightly.

The bell gritted her teeth, no longer hesitated, and took it, she could do it before, why can't she now, maybe what she does may not be as good as Su Xiuxiu, but she can also be praised by the guests.

Xia Jingyu saw that this matter was almost over, and urged Su Xiuxiu to go to bed: "Go to bed early, tomorrow you will go to the store with Sister Ling, and my sister will be busy with my affairs." She arranged these, and was not in a hurry to go back, and turned into the room in Sioux City, a narrow study, the man was in the dim light, holding the book and looking at it carefully, he was all over, and he didn't even notice anyone coming in, knowing that Xia Jingyu patted him lightly on the shoulder and took the book from his hand:

"At this time, we are still busy learning something, so let's think about where we will find the precious signature dish tomorrow. Young Master, you were originally born into a rich family, and there must have been no shortage of high-end eating places, think about it, what expensive but unique things have you eaten. Xia Jingyu asked with a serious face.

Su Cheng looked at her little appearance of being a little anxious for quick success, and didn't know what to say, so he moved a stool from the side and asked her to sit beside him:

"These things are very rare, and not all hotels can afford such a feature. I remember that there was only one family there that had such a characteristic at that time, that family had a long-term route to the north, and brought whole yaks from the north, the beef was extremely delicious, and the north and south roads were far away, in order to ensure the quality of the meat, to ensure that if the cattle brought over were alive, they had to take the cattle to eat on the way, and the cost was very high. ”

"And then? The result? Xia Jingyu's eyes widened, this is really troublesome, for this cow, let alone luck for several months.

"The hotel only ships back two cows a year, and the cows can only be sold for a high price three days before they are killed, after all, the meat does not taste as good as it did when it was first killed. However, they had contacts with the wealthy families in the city, and a lot of the meat was agreed with those families in advance, and the raw meat was sold at a high price. Su Cheng finished recounting this, and sighed:

"Rare things are either scarce or geographically distant, but which of these two can find a complete business vein in fifteen days?"

"This ......" Xia Jingyu also hesitated, she lay on the table in distress, and continued to mobilize the modern knowledge in her mind.

What are the things that rich people are willing to buy at a high price in modern times, all kinds of rare animals, such as ostrich meat, shark fin and bear paws, or all kinds of national protected animals, not some first-class protected animals, or some cherished animals.

Suddenly, a flash of inspiration flashed in her mind, and an idea slowly took shape in her mind. (To be continued.) )