Chapter 366: Bottom
"Difficulty?" Fu Yonghan asked puzzled, "What do you mean?" ā
It's normal for those of us who are chefs to encounter a variety of cooking problems. Pen @ fun @ pavilion wWw. ļ½ļ½ļ½Uļ½Eć info And with Pu Yuan and Lian Zhiwen's cooking skills, they can find difficult topics...... What will it look like?
Pu Yuan and Lian Zhiwen glanced at each other and said with a wry smile: "I think Master Fu should also know that this international food culture competition was first initiated by Westerners, and most of the judges are also Westerners. Things like this question are often decided by the jury. Westerners have always complained about our Chinese cooking methods, and they also follow Western habits when asking questions. ā
Although there are many Chinese cuisines, many things are put on international competitions, and people don't understand what they are.
For example, what kind of big dishes, home cooking, and even the eight major cuisines, etc., people don't care or care at all.
Anyway, the questions they come up with have nothing to do with these.
Originally, there were three major cuisines in the world, Chinese cuisine, Western cuisine and halal cuisine. However, in the international food competition, the questioners will not consider Chinese cuisine at all, most of them are mainly Western cuisines, and occasionally there will be some questions related to halal cuisine.
These cuisines that will be used as questions are rarely touched upon by Chinese chefs. Participating in such a competition, they can almost be regarded as insiders, doing laymen's things.
After listening to Pu Yuan's explanation, Fu Yonghan understood his worries.
But it's not that hard for her.
Western cuisine, she had seen it when she was in the imperial dining room before.
At that time, there were overseas envoys who came to visit, and a banquet was held in the palace to entertain them. Such a big occasion has always been prepared by Fu Yonghan personally. Although the envoy of Yiguo was impressed by the food in the palace, he still had a time to think about the dishes of his hometown.
After the emperor learned about it, he was curious, and specially asked the imperial dining room to send someone to learn from the people of Yiguo. Fu Yonghan's cooking skills were at the peak at that time, and he was also a little interested in those cooking methods that he had never seen, so he personally took people to take a trip and learned a few hands.
In the end, the result of the study was that when Fu Yonghan said goodbye to the envoys of the Yiguo Kingdom and returned to the palace, those envoys of the Yiguo Kingdom were reluctant to give up on her, and they couldn't wait to be able to clean themselves and enter the palace with her.
After arriving in the modern society, although Fu Yonghan is busy with his studies and opening a store, he still has some understanding of Western restaurants. In the Yahuang Hotel, in addition to the Chinese food led by Hong Gong, there is also Western cuisine, which is led by Western chefs hired by Ji's high-priced foreign chefs.
Fu Yonghan has tasted the Western food in the Yahuang Hotel, and the craftsmanship is not bad, but it is not quite her appetite.
It's also because she's usually so busy that she doesn't even think of cooking Western food by herself. So whether it is those who don't know her, or the people around her, they don't even know that she also has a deep knowledge of Western food.
Pu Yuan didn't know the details of Fu Yonghan, he felt that even if Fu Yonghan was a genius in cooking, at her current age, it was already great to be able to learn several major cuisines in China. No matter how much it is, I'm afraid there's no hope.
"Lao Lian and I have participated in two international food competitions, last time it was dessert and last time it was barbecue. Although we also have barbecue in China, it is not the same as the barbecue method in the West, and there is a very obvious difference in taste. Pu Yuan said helplessly, "Lao Lian and I are not good at Western cuisine, and we have thought about learning a little bit over the years to cope with the competition, but the progress is meager, so it is better not to learn." In the first two competitions, we came according to our own habits, and the ranking was naturally very low. ā
In fact, it is a more euphemistic way to say that the ranking is very low.
The real situation is that Pu Yuan and Lian Zhiwen's rankings in the competition are completely backward.
This is also the biggest reason why Lian Zhiwen is reluctant to participate in such competitions again.
Although he never thought that his cooking skills were really great, he was also sought after in China, and he didn't have to look at other people's faces. But as soon as he arrived at such an international competition, he became the existence of the bottom, and few people could bear such a big contrast.
The main thing is also too humiliating.
Not just because he was disgraced, but because he also disgraced his country.
Fu Yonghan nodded when he heard this, and said, "I understand." What do you mean, Master Pu? ā
Pu Yuan told her so much for no reason, and what he really wanted to say must be still to come. Since this is the case, Fu Yonghan didn't care about taking the initiative to ask.
Seeing Fu Yonghan so transparent, Pu Yuan was also a little relieved. He muttered: "There have always been three people in our country who can participate in such competitions, but the way of participation can be decided by ourselves. In the past two editions, the three of us have been working on our own and doing our own. But this time...... I've discussed with Lao Lian, if you want to get better results in this kind of competition based on Western cuisine, I'm afraid you have to work together to do it......"
Before the words fell, even Zhiwen looked at Fu Yonghan, his eyes were quite kind.
It turned out that they wanted to invite Fu Yonghan to join forces!
Fu Yonghan reacted in her heart, and couldn't help but feel a little more good about the two.
Whether it is Pu Yuan or Lian Zhiwen, they are all leaders in the domestic food industry and have a high status. In this way, even if two people choose to join forces, it is not just anyone who can be selected.
And Fu Yonghan is just a young chef who is just starting to become famous.
If the two of them were more cautious, they would never have even seen Fu Yonghan's cooking skills, so they rashly invited Fu Yonghan to join forces.
But they still made such a decision.
This is clearly promoting Fu Yonghan.
If the three of them really join forces, and the final results of the competition come out, if the results are still as bad as ever, the center of public opinion will definitely focus on the two veteran chefs, Pu Yuan and Lian Zhiwen, and the possibility of Fu Yonghan being implicated will be much smaller, and the impact will definitely be the least.
can do this to a junior who has no prior friendship, which shows that Pu Yuan and Lian Zhiwen are of high character.
This is also the most difficult thing for people with the ability to do.
Fu Yonghan didn't mind joining forces with them, but since they were thinking so much about themselves, Fu Yonghan couldn't take this matter too lightly.
After thinking about it, Fu Yonghan said: "Is there any difference between the three of them competing together and competing separately?" ā
Pu Yuan and Lian Zhiwen were stunned.
They didn't expect that under Pu Yuan's active invitation, Fu Yonghan didn't climb up the pole, but asked such a key question. (To be continued.) )