Granny Yu watched her grandson go home every day without resting, and the relief in her heart went without saying.

She knew that her grandson could make such a big change because he worshipped a capable master.

Although this master is a woman and is very young, Granny Yu did not look down on Fu Yonghan at all, and once made her best pastry, and asked Yu Kangning to bring Fu Yonghan to taste it to show her gratitude.

The dough cake made by Granny Yu is a pure cake, without any filling, not even sugar and oil, but when eaten in the mouth, there is a natural sweetness, which makes people eat a lot of it unconsciously when eating it as a snack.

Fu Yonghan praised Granny Yu's craftsmanship, so that Yu Kangning, who listened to the praise, looked as if the person being praised was himself, with a proud face.

In fact, with Fu Yonghan's craftsmanship, he can also make the dough to the level of Granny Yu, or even better. But perhaps because of the world's events and frosts, the dough made by Granny Yu actually has a taste of time, which can only be tasted by older people.

It is precisely for this reason that Fu Yonghan praised and praised Granny Yu's bread.

She herself can make such a dough, but if she changes to someone else, she may not have such ability.

This is the level of a master.

Granny Yu's other food may be more ordinary, but this bread is really the best!

Sure enough, there are still many high-ranking people among the people.

It's just a matter of whether people will find out about it.

Ji Xiulang saw that Fu Yonghan was willing to give Zhang Hai a chance, so he didn't say much and agreed to pass on the word for her.

The next day, Fu Yonghan first discussed the expiration of the contract with Lin Yuang, and took Yu Kangning and a few newly recruited workers to get busy in the new store early.

In addition to preparing all kinds of ingredients needed for the opening of the new store, they were mainly busy with the sauce that Fu Yonghan made before the holiday.

These sauces are already ready for use, but each sauce is stored in large vats, so it's not suitable to move all of them to a new store. So Fu Yonghan took Yu Kangning to the market to buy dozens of clay pots, distinguished them by appearance, filled several jars of various sauces, and moved them to the kitchen of the new store.

When Zhang Hai arrived, Fu Yonghan was teaching Yu Kangning to identify the types of these sauces and what kind of dishes they were suitable for.

Yu Kangning knew that someone would come to the door to apprentice today, and he was still thinking about it in his heart, but then his mind was occupied by all kinds of sauces, and he couldn't remember anything else.

These sauces are so delicious!

Taking advantage of Fu Yonghan's inattention, Yu Kangning even took a spoon and secretly scooped up some tempeh sauce, and ate it quickly, with a satisfied look on his face.

If you put a bowl of rice in front of him, he can eat it all with these sauces!

Just as he was reminiscing, Fu Yonghan had already hit Yu Kangning's hand with a spoon with chopsticks, and Yu Kangning almost jumped up in pain!

It's over, it's over, and it's still discovered by the master!

Just so immersed in the aroma of sauce that Yu Kangning forgot to put the spoon away in time!

As soon as he looked up, he was facing Fu Yonghan's dark face.

He honestly stood up straight, stood respectfully in front of Fu Yonghan and said, "Master, I'm sorry, I couldn't hold back for a while just now and ate ...... secretly."

This kid is honest!

Fu Yonghan glared at him: "It's not a fault to be greedy, at your age, it is inevitable that you will have these little problems when you first enter the kitchen to learn things." But this sauce isn't a big deal, and I'll teach you how to make it sooner or later. You give me a little generosity, don't make yourself so petty, as if you haven't seen anything good in your eight lifetimes. Walking outside, you're losing my face! ”

Yu Kangning was overjoyed.

"Yes, master!" Yu Kangning changed his previous image of an angry little daughter-in-law, held his head high, and said loudly, "I remember everything!" ”

The small workers around who were doing their own things all looked at Yu Kangning with envy.

Although they have only been together for a short time, they already know that the owner of the new restaurant they are about to work for is a young girl with high cooking skills! And they have also watched the cooking videos that Fu Yonghan circulated on the Internet before, and they all can't wait to replace Yu Kangning and become Fu Yonghan's apprentice!

Feeling the gaze of everyone around him, Yu Kangning was very proud, but he was also more vigilant.

There are too many people who want to worship under the master, and he has a shallow foundation. If you don't work hard in the future, I'm afraid that the identity of this big disciple will really not be able to be kept!

Fu Yonghan was about to continue to explain the difference between concentrated sauces to Yu Kangning, when Sardin from the front desk showed his head at the kitchen door: "Sister Fu, there is a person named Zhang Hai looking for you, and he said that you asked him to come." ”

Yu Kangning's face suddenly became more cautious.

He was no stranger to this name.

Yesterday, he only heard his master talk to Young Master Ji!

This person must be the one who wants to apprentice!

Fu Yonghan didn't think too much about it, and beckoned directly to Sha Ding: "Bring him in!" ”

Sha Ding answered, and glanced at his good brother Yu Kangning, then turned around and went out, and quickly brought in Zhang Hai, who had been cleaned up.

Fu Yonghan only didn't see the small movements between the two of them, his eyes fell on Zhang Hai, and he looked him up and down.

For a while, all the people in the kitchen were staring at Zhang Hai, the person who suddenly appeared.

Zhang Hai, who was staring, tried hard to make himself look calm, but he still couldn't hide the feeling of crampedness on his body.

Fu Yonghan was quite satisfied with his performance, and beckoned him over.

Zhang Hai's face was overjoyed, and he hurriedly stepped forward.

Fu Yonghan did not directly mention the matter of accepting apprentices, but first introduced Zhang Hai and Yu Kangning to each other, and then said: "Zhang Hai, you have also learned to cook, so let's tell Yu Kangning about some problems that we who learn to cook should pay attention to!" ”

Zhang Hai and Yu Kangning were stunned.

Especially Zhang Hai.

Fu Yonghan suddenly came to such a situation, he didn't know what to say at all!

"Don't be so nervous, just say something." Fu Yonghan casually carried a small bench and sat down, "For example, what are the precautions for the use of cutting boards and kitchen knives, and what are the rules when serving food." Just say as much as you know! ”

Yu Kangning really didn't know these things at all, and looked at Zhang Hai when he heard the words.

was reminded by Fu Yonghan like this, Zhang Hai suddenly had some numbers in his heart. After thinking about it, he said: "If you want to talk about the rules of the kitchen, say too much, say less but not a lot, and we may not always pay attention to it when we are busy." For example, this knife for cutting green onions cannot be used to cut bamboo shoots, peppercorns and peppercorns, nor can it be mixed with flour in the same tool. (To be continued.) )