Yin Xin replied while soaking Huaxia Longjing: "Cod, which belongs to seafood, is cold, and Longjing is also cool, on the other hand, Mao Feng, although it is also a high-grade tea, but its aroma is relatively thick, the taste is too mellow, it will cover the umami of cod, and Longjing is therefore regarded as inauthentic by Luo Jinkou." ”

"I see!" After listening to Yin Xin's explanation, Mo Chuan suddenly realized.

Yin Xin filtered out the brewed tea, put four grams of salt and three grams of monosodium glutamate into the tea, and then poured the tea into the silver cod meat to marinate.

After waiting for almost, Yin Xin quickly put the previously filtered tea leaves into the pot and boiled them until they were forty percent hot, and then soaked them in medium heat for nearly a minute, and then took them out for later use.

Then, put 30 grams of salad oil in the pot, put in the silver cod when it is 60% hot, fry it on low heat for two minutes, turn it over and fry it for one minute, take it out and put it on the plate, sprinkle with shredded red pepper, lemon and green onion, so that a light and elegant tea-flavored fried cod is completed.

Mo Chuan looked at this tea-flavored fried cod with an elegant color and attractive taste, compared to what he had made before, it was undoubtedly different from cloud and mud, and now, he was completely convinced by Yin Xin in his heart.

"Tea-flavored fried cod, please use it slowly." Yin Xin put the dish in front of Luo Jinkou and looked at him lightly.

Luo Jinkou looked at the delicious food in front of him, and the tempting aroma rose up, lightly arousing the cravings in his body.

It's an extremely light dish, why does it have such a touching aroma?

Thinking of this, Luo Jinkou picked up the chopsticks and put them in his mouth, the cod was fresh and tender, almost melted in the mouth, and there was a faint sweet feeling of tea fragrance on the tip of the tongue, which instantly swept through the internal organs after the food entered the stomach, making Luo Jinkou unable to extricate himself.

Luo Jin's mouth was flushed, and he swept away the tea-flavored fried cod with three strokes and five divisions, and smacked his lips in the end.

This time. It was the turn of a group of spectators next to him who were stunned, thinking that Luo Jinkou had always been quite picky about what he ate, even if it was the signature dish in the largest restaurant in Sanjiang City, he ate at most one-third of it each time. This is still in the case of that dish is extremely delicious, who would have thought that a dish made by the chef of a mere Mingyue restaurant would break Luo Jinkou's record of never eating a complete dish.

"Dare to ask if this tea-flavored fried cod is still authentic?" Yin Xin looked at Luo Jinkou lightly, without a trace of warmth in his tone.

Luo Jinkou was suddenly pulled back to reality by Yin Xin's words, and he came here. Isn't it just to find a ballast and knock a sum of money to buy the jade necklace she likes for Xiao San'er? However, this young stinky boy really has some real skills, and he can make such an ordinary tea-flavored fried cod so perfect, which can be called a master level, which really makes him want to stop.

"Boy, you're amazing." Luo Jinkou took out the money from his pocket, slapped it on the table, and walked away.

In the next second, the Mingyue Hotel collectively cheered.

Even Songpa hurriedly walked up to Yin Xin and praised Yin Xin's expression just now.

"Brother Yin, you are incredible, Luo Jinkou is the most powerful diner in Sanjiang City, as long as he wants to find a restaurant. There is no restaurant that has not been blackmailed by him, I thought I was going to break the fortune and avoid disasters just now, but I didn't expect him to finish a whole dish you made, presumably after this incident, Brother Yin and our Mingyue Hotel will be a blockbuster overnight. Songpa said excitedly to Yin Xin.

Yin Xin smiled bitterly and shook his head: "I don't want to be a blockbuster." ”

But no one will take his words seriously.

"Brother Yin, I see that you know so much about Chinese cuisine, why don't we have a big reform of the recipe at Mingyue Hotel and replace all the original dishes with Chinese recipes, which will surely attract many overseas Chinese to come and taste it." Mo Chuan reminded Songpa on the side.

Songpa is tempted though. But he still set his inquiring eyes on Yin Xin.

"Brother Yin, look ......" Yin Xin sighed lightly, he originally wanted to be low-key, but he didn't expect to run into a Luo Jinkou. Luo Jinkou would be an ordinary person, but he is still a well-known diner, it seems that he wants to be low-key and low-key, so it is better to go with the flow.

"In that case, let's follow what Master Mo said, and launch Chinese recipes."

Since the Lokinkou incident. The streets and alleys are really full of news that Yin Xin's dish has convinced Luo Jinkou, and Songpa, a fairly shrewd businessman, also took the opportunity to launch a Chinese recipe, which also instantly pushed this small Mingyue restaurant to the forefront.

Naturally, Yin Xin's fame has risen, with the flow of people and the big sale of the signature dish tea-flavored fried cod, during which there is naturally a comedy scene of Song Pana counting the money and counting the cramps.

Although the waiter at the Mingyue Hotel and Mo Chuan were as busy as dogs, Yin Xin was very leisurely, and he seemed to have expected this situation, so when Song Pa decided to change the Chinese recipe, he taught Mo Chuan the essence of this tea-flavored fried cod, and also picked a few relatively simple and easy-to-learn Chinese recipes to teach Mo Chuan.

After three or two days, Yin Xin was wandering around the kitchen to guide Mo Chuan, but Songpa hurriedly found Yin Xin.

"Yin Xin, there is a merchant from Huaxia who asked you to cook a few dishes to entertain his guests, and the guest from Huaxia said that as long as you can satisfy his guests, he will definitely reward you heavily." Song Pa's face turned red and said to Yin Xin, presumably the merchant from Huaxia had already impressed Song Pa in terms of money, otherwise why would he be so enthusiastic to ask himself to help.

"He seems to have a lot of faith in me!" Yin Xin said with a smile.

"It's not that he has faith in you, it's that we all have faith in you, and you can conquer that tricky eater in Luo Jinkou, how can other ordinary people compare to Luo Jinkou's famous mouth." Songpa was busy putting on a top hat for Yin Xin.

"In that case, then you take the menu and order it to the guests." Since Yin Xin conquered Luo Jinkou's taste buds, in addition to serving the stove when he is happy, under normal circumstances, if there are guests who want to eat Yin Xin's dishes, Songpa will go to ask Yin Xin's opinion in advance, firstly, in order to increase Yin Xin's value, and secondly, it is also to make this super chef more superior to ordinary chefs in terms of identity and psychology, so that he can feel that the boss attaches great importance to him and work harder.

Seeing Yin Xin's agreement, Songpa hurriedly asked the guests to order.

(To be continued.) )