Chapter 131: Digging the Foot of the Wall (Part II)

When Kong Haoyu heard this, this was obviously to dig the foot of the wall, so he shook his head slightly and refused: "Uncle Chen, it's not that I don't give you face, and I don't want to deliberately refute your kindness, I don't have such a big heart, cooking is a lifelong hobby of mine, I don't want to cook much, it's just to cook with my heart." Pen? Interesting? Pavilion wWw. biquge。 info As you said, I really didn't think about how big a restaurant to go to and how much to do business, but now I'm very satisfied. ”

“…… Chef Kong, don't say it so absolutely. Chen Pinchuan continued to pull and said, "I don't think you don't understand the principle that people go to high places and water flows to low places, right?" It doesn't matter if you're doing it out of a hobby or something, but it's always going to be a great height, isn't it? Since you are so committed to cooking with your heart, so that every diner is satisfied, then this does not conflict with my meaning, you can coexist with my meaning, I can let you go further on this road, so that you can pursue your hobby more attentively, and I will help you publicize, and then let more people eat your cooking, in this way, you not only ensure that your hobby can get a higher level of development, but also win the support of the fat people, isn't this the best of both worlds? Why didn't you think about it and reply to me, but you rejected me so decisively? ”

“……。” After listening to Chen Pinchuan's words, Kong Haoyu looked at him silently, and Chen Pinchuan slowly ate the breakfast made by Kong Haoyu, and continued: "Chef Kong, you are still young, and now you are thinking about pursuing your hobby, but what about in a few years?" Can you guarantee that in a few years, you will still be able to maintain this heart and cook with your heart? I don't think so, it's good for young people to be a little ambitious, at least to seek to improve their abilities, are you so willing to do it in this small restaurant like now? I'll help you build such a big scene, don't you want to go and see it? Isn't it also a matter of broadening your horizons and improving your ability to compound your pursuit of hobbies? Chef Kong, I suggest you think about it before replying to me. There is no need to rush to think of answers, I have plenty of time myself, and I will not rush you. I just wish you could weigh it up. ”

“……。” After listening to Chen Pinchuan's words, Kong Haoyu looked at Chen Pinchuan directly, and said secretly in his heart, "This Chen Pinchuan seems to be going to dig me into Baifu Building, but is it just for me to go over there and continue to cook?" Why do I feel like I'm in a trance when I hear this? What happens if I don't go? What can I do about this, Xiaoxue is working in the academy at this time, and I can't discuss it with her in time now. I don't want to go, but looking at Chen Pinchuan's posture, I have to go if I don't want to, and I have to go. Hey, that's sad. Cooking is not a pleasant one. Is this world going to force people to jump off cliffs? ”

Chen Pinchuan ate breakfast this time, and he saw that he was about to finish it, and he looked at Kong Haoyu from time to time while eating, hoping that he could respond to what he requested. In this way, it is better to go back and tell Chen Zhao that the teacher has won, but looking at Kong Haoyu's hesitant eyes, he can't help but be a little worried, "If this soft one can't be persuaded to come, if it is really hard, I am really worried that it will lose both." Young man, I hope you try to know the times as well as you can. But don't eat soft and hard. ”

Just when Kong Haoyu couldn't figure out Chen Pinchuan's vein, Mao Xiaocheng ushered in the old diners who came to breakfast, and then the whole lobby became a little noisy, and as the diners came in one after another, Mao Xiaocheng was busy greeting the diners. Kong Haoyu turned his head slightly to look at the busy Mao Xiaocheng, and then looked at these diners waiting for dinner, and suddenly found the most suitable reason, and said: "Uncle Chen, you see that I am a guest here, so I won't accompany you much, you use it slowly." I'm going to get back in the air. As for what you just said, I am grateful, thank you for being so optimistic about me, but I really don't want to go, or that sentence, and now I am very satisfied. I don't want anything else. Sorry. ”

Before Chen Pinchuan could say anything, Kong Haoyu quickly stood up and walked quickly to the back kitchen. Chen Pinchuan looked at Kong Haoyu's back lightly, sighed softly, and then said softly: "What a fledgling young man." Just for your persistence, I won't just give up....... After speaking, he stood up lightly, took out a dozen copper plates, put them on the dining table, and left.

When Mao Xiaocheng saw Chen Pinchuan leaving, he hurriedly entered the back kitchen and said to Kong Haoyu: "Shopkeeper, he's gone." I heard him whisper before leaving, that he wouldn't just stop like that, and that you were a fledgling young man, you look at this ....... ”

"Uh-huh......." Kong Haoyu said lightly while cooking, "I know, just let him go if it's okay." He couldn't force me to do what I would do anyway. ”

"The shopkeeper's ......," Mao Xiaocheng quietly leaned up and said in his ear, "Don't blame me, I also heard a little when you were talking earlier, the shopkeeper won't leave here to go to Baifu Building, but I heard that Baifu Lou is also very famous in the capital." Everywhere you go to eat, it's all celebrities. And I also heard that any one of the shopkeepers over there earns a lot. If you're going, you'll be able to get more. ”

“……。” Kong Haoyu glanced at Mao Xiaocheng lightly, and then asked, "Xiaocheng, you have been working in our Jinfuxuan for more than six years, do you think I will earn less than that Baifulou every month?" ”

“…… That's a lot. Mao Xiaocheng replied, "If you count the red every three months, you should have a lot more than over there." But after all, I can meet a lot of celebrities over there. Isn't that a quick boost to your name? ”

"Hey......." Kong Haoyu sighed lightly and replied, "Xiao Cheng, Xiao Cheng, these past few years have passed, and you and I are not the first day we met, right?" How could you still say such a thing? When Xiaoxue and I first opened, we never thought about fame and fortune, but we just wanted to rely on this restaurant to help some poor people, fame and fortune almost never existed in our eyes, and the word fame and fortune did not exist in our hearts. So do you think we are doing it for fame and fortune today? ”

“…… Forehead. Mao Xiaocheng replied, "I don't mean that from the shopkeeper, I just say it smoothly, you see that I'm a little simple to speak, I don't think much, if I say something wrong, don't listen to your heart, besides, I will never forget the kindness of you and the second shopkeeper to me in my life, so I will follow you wherever you go." I, Mao Xiaocheng, would never do such things as eating inside and out. Rest assured. ”

"Uh-huh......." Kong Haoyu said lightly, "I know that you are also unintentional, in the face of him saying that, who would say it like you, I was a little bit at first, but then I thought about my heart to open a restaurant with Xiaoxue, and I completely dispelled the idea." (To be continued.) )