Chapter 18 The guest comes like a cloud and the concubine chicken
At 9 o'clock in the evening, when Huang Yunru's figure turned into a white light and disappeared, a line appeared at the end of the film: Special thanks to Fucheng Longqingyu Restaurant for its strong support. Then there is the ending song and the cast cast and the production crew behind the scenes.
The first episode of "Food World" has ended. Then the people who watched the show at night were angry, and they ran to Zhao Xi's scarf to complain, but when they went to the scarf, Zhao Xi actually updated the scarf, but the steaming "Shih Tzu tongue" that could be seen from the photos made the audience even more resentful.
"Xida, you are a newspaper, a newspaper on the cliff! You put on a food show late at night, how do you make my stomach sleep peacefully? ”
"Xida, you can eat delicious food yourself, but have you considered the feelings of our people? Why do you want to show this show at night, why do you shoot the process of cooking so clearly, why do you shoot the dishes so delicious? You say, what do I want to eat now? Now my mind is full of those clear soups, all those delicious and tender sand clams, and I am no longer interested in barbecue supper, okay?! ”
"Now that the restaurants are closed, I just can't eat if I want to! Why can't you put it in advance? After 5 o'clock in the afternoon, I can go out to eat after reading it, and now the gluttony is haunted and cannot be cured. ”
"Haha, I won't tell you, my home is in Fucheng, it only takes twenty minutes to drive to Longqingyu Restaurant, everyone, I'll help you test the poison tomorrow, (*^__^*)"
"It's in Fucheng, it takes more than forty minutes to drive, but I've already called the little friend who lives there to occupy a place, and I'll go to help you test the poison +2 tomorrow, (*^__^*)"
"It means that Longqingyu Restaurant is near my home, and the 'old man' who is about fifty years old in the play just now is the chef of Longqingyu Restaurant, by the way, he complained: It was really early to get married and have children in ancient times, and there was already a teenage grandson at the age of fifty. His family's 'soup dish Shih Tzu tongue' is really delicious and delicious! Our family is going to go there for lunch tomorrow, and we're going to help you test the poison +3,(*^__^*)"
"These people who live in Fucheng upstairs don't be too public, be careful that tomorrow a large number of local tyrants will fly to Fucheng and charter Longqingyu Restaurant, you have no place to try drugs if you want to."
"It's good upstairs, the local tyrant will charter a plane to Fucheng quickly!"
"Where are the local tyrants, hurry up and wrap up the Longqingyu Restaurant, don't let those people above get stuck."
Zhao Xi posted a photo of "soup and vegetables Shih Tzu tongue" under the neck of the comment style changed quickly, from the beginning of the "crusade" by everyone to the netizens who were ready to test the next day, I believe that a large number of people went out to eat supper that night.
On the second day of the premiere of "Food World", there was an endless stream of guests at Fucheng Longqing Yu Restaurant, eight of the ten tables of guests indicated that they wanted "soup and Shih Tzu tongue", and the other two tables had not watched the premiere last night.
As soon as the restaurant manager heard that the waiter reported that there were not enough clams, he immediately contacted the aquatic supplier, pulled another cart of clams, and dispatched several kitchen dishwashers to wash the shells of the clams. The manager learned that these people were all guests who had watched "Food World", and in addition to the "soup and Shih Tzu tongue", he also recommended other dishes such as fried Shih Tzu tongue to them.
All of a sudden, the best-selling thing in a large restaurant turned out to be sand clams. The owner of the restaurant learned of the report, rushed in person, and saw the degree of popularity, and made up his mind to take "Shih Tzu tongue" as the signature dish of their restaurant in the future, even if other restaurants can make this dish, but as long as they are famous, others will only think that theirs is the most authentic, and at that time, will there be fewer people who come to admire?
The owner of the restaurant thinks that his cooperation with Zhao Xi's team is an investment with high returns, and he sold a big advertisement through Zhao Xi's program, but the effect is better than spending millions of dollars to buy advertising space. In fact, the owner of the restaurant took it for granted, Zhao Xi and they had eaten the more famous Xishi tongue in the coastal city, and they all agreed that it was his sweeter and more eloquent taste that contacted him to discuss cooperation
Thursday night's "Food World" aired as scheduled.
This time, Huang Yunru landed at the palace, raised the search watch in his hand, showed that there was a green dot not far away, and muttered to himself: "It seems that the charm of that 'Xi Shi tongue' is really great, the positioning of this shuttle is getting more and more accurate, and this group of foodies is really omnipotent in order to eat." ”
In the Baihua Pavilion not far away, there are two people, drinking and having fun, looking at the clothes and decorations, one is the emperor, and the other woman is the harem concubine.
This concubine was already flushed with cheeks, her eyes were misty, and she was already drunk at first glance, but she suddenly coquettishly said to the emperor beside her: "Holy Lord, I want to fly to the sky!" I'm going to fly! ”
The emperor was also drunk, and when he heard the coquettishness of his concubine, he waved his hand and ordered the attendant beside him: "Gao Lishi, you go, ask the people in the imperial dining room to make a 'fly to the sky' for the concubine to enjoy." ”
Huang Yunru's eyes lit up when she heard this, and she hurriedly followed the waiter to the imperial dining room. The imperial chefs in the imperial dining room heard the words brought by the waiter, and looked at each other, what kind of dish is this 'flying to the sky'? They have never heard of it, nor have they done it, but the saint personally ordered the food, even if he didn't have it, he had to conjure it up, otherwise they would have to serve a meal.
The imperial chefs were so anxious that they saw that Huang Yunru was also following around, and suddenly, a royal chef had a flash of inspiration and shouted: "Wasn't there a group of chickens wearing phoenix crowns and black and white flower feathers on their heads some time ago?" Isn't it 'flying to the sky' to cut off the wings of a few chickens and stew them? ”
When the other imperial chefs heard this, they remembered that the chickens were very beautiful, especially the phoenix crown on their heads, and they thought that the concubine would also like it, and unanimously decided to make this dish.
Kill the chicken and pluck the feathers, take only the middle of the chicken wings from the whole body, wash them and put them in a white porcelain bowl, and marinate them with soy sauce and cooking wine to taste. Then wash and slice the shiitake mushrooms, ginger and garlic, set aside, take a piece of pork chop, and gently pat it loose with the back of a knife. Put oil in a pan, heat the oil, put the marinated chicken wings in it, and fry until the skin is golden brown. Start another pot, put a little oil, put the cut shiitake mushrooms, ginger, garlic slices and stir-fry, after the fragrance is fried, add the pork chops, stir-fry until it changes color, then put in the fried chicken wings, and then pour the sauce of the marinated chicken wings into the pot, put an appropriate amount of water, turn to low heat and cook slowly for a quarter of an hour after boiling, then turn to high heat to slowly collect the juice, take out the pork chops and ginger and garlic, and finally put a small spoon of wine, after boiling, you can get out of the pot and put it on the plate.
This dish was presented, at this time the emperor and the concubine Niangniang had already drunk the sobering soup, saw the palace maid bring a plate of brightly colored dishes, took a piece with chopsticks and tasted it, nodded again and again, and ate the whole chicken wings before speaking: "The meat is fresh and tender, the taste is excellent, and there is a sweet wine aroma, which leaves a fragrant taste in the mouth, which makes people have an endless aftertaste." The color, flavor, and flavor are excellent, excellent, and the imperial chef who made this dish today is rewarded. Tell them to make me this dish tomorrow too. ”
Huang Yunru recorded the whole process, looked at the two distinguished people in the Baihua Pavilion and buried their heads in eating the dish, muttering to themselves: "It turns out that this is 'Guifei Chicken', which is worthy of being a dish that Guifei Niangniang also loves to eat." I'm hungry too, so I'll go back and make this dish first. ”
The white light flashed, and Huang Yunru disappeared in place again.
Similarly, a line of words also appeared at the end of the film: Special thanks to Haicheng Fuxing Building for its strong support.
(Speaking of chicken wings, I will think of the tangerine peel chicken wings here in my house, with the sweet aroma of tangerine peel, the crispy aroma of chicken, the skin is crispy and refreshing, but the meat is very tender, salty and sweet, and extremely delicious.) 5 yuan a piece, I can eat 3 or 4 by myself)
Last night, I sent a photo in the background all night, and the pixel didn't work after uploading. Upload a picture of chicken wings today.,If it still doesn't work.,I won't make a picture in the future.。 ╮(╯▽╰)╭
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