"What did Boss Peng say about this?" Ye Chui retorted with a smile, "Isn't your restaurant's recipes kept very secret?" Where did I steal it, Boss Peng didn't lose and didn't want to admit defeat, right? ”

"That's right, Peng Song, you don't want to repay the debt, right?" Chen Tian was also stunned by Ye Trai here, the Peng family chicken, which countless chefs in Chinatown couldn't handle, was actually explained in detail by Ye Trai after tasting it, and looking at Peng Song's expression, this method is obviously not bad at all, Ye Trai is so magical......

Peng Song's suspicion that Ye Chui had stolen the recipe earlier was understandable.

However, she wouldn't let Peng Song take advantage of this, she immediately said mockingly: "Boss Peng, if you can't afford to lose, just say it." ”

Peng Song's face was cold, and he stared at Ye Chui deadly: "Okay, I admit defeat for this dish, but I don't believe that anyone can taste the recipe of this dish with just one bite, Boss Ye, can you tell me how you know how to make this dish?" ”

"Hehe, it's very simple." Ye Chui did not deny that he had known the recipe of this dish for a long time, "Because this dish was originally an authentic Chinese dish, and its original name was not Pengjia Chicken, but Zuo Zongtang Chicken." ”

"Zuo Zongtang chicken?" Everyone was attracted by the name※▼.

Zuo Zongtang is a famous minister in the late Qing Dynasty, the official to the East Pavilion Dashi Military Aircraft Minister, the second class Kejing Marquis, he has been seen in many important historical events in China, these Han Yuyan Li Xiuyun and Chen Tian are all known, although Tang Shanshan is not familiar with it, but how can the Peng family chicken in the Peng Pavilion be associated with this historical celebrity?

Ye Chui smiled and continued: "Zuo Zongtang is a famous minister in the late Qing Dynasty, and the reason why this dish is called Zuo Zongtang Chicken is not because he invented this dish, but because this dish is famous because of him. There is a chef named Peng Changgui next to Zuo Zongtang, once Zuo Zongtang invited a guest, the guest wanted to eat chicken dishes, but there was no chicken in the kitchen of Zuofu, only some chicken legs were left, so Peng Changgui had a flash of inspiration, deboned and fried the chicken thighs, and made this dish. As a descendant of the Peng family, Boss Peng thought that it was not your grandfather who invented the recipe of this dish, but that he got the recipe handed down from his ancestors, and when he arrived at Boss Peng, he changed his name to Peng's chicken and became famous, but since this dish is a Chinese dish, it has been popular in some areas of China for a long time, and it is an ordinary chicken dish that can be seen everywhere in some places. ”

The corners of Peng Song's mouth twitched, looking angry, Peng's cuisine was invented by his grandfather. Ye Chui said that it was created by the ancestor of the Peng family, and the dishes of one of the top ten representative dishes of his Chinatown are still available everywhere in a certain area of China?

It's an insult!

But what Ye Chui said was reasonable, and he couldn't refute it for a while. And most importantly...... In the grandfather's recipe he obtained, the name recorded in this dish was indeed called "Zuo Chicken", and he thought the name was very strange so he changed it to Peng's chicken. And if this Zuo represents Zuo Zongtang, and Zuo Zongtang is a figure two years ago, then Ye Chui's statement seems to be correct.

Peng Song was a little subversive at this moment......

Han Yuyan's eyes were shining, and he approached Ye Yuyan's ear. He whispered, "Master, are you telling the truth?" Grandpa likes chicken dishes, and he has traveled to every place in China and has not eaten any delicious chicken dishes, let alone seen this Zuo Zongtang chicken, is this dish really everywhere in some places in China? ”

"Of course not." Ye Chui looked at Peng Song's tangled face, and secretly laughed in his heart, "The origin of this dish is actually my fault." ”

"Blind ......" Han Yuyan immediately rolled his eyes.

Ye Chui smiled and continued to whisper: "But it's true that this dish is called Zuo Zongtang's chicken name, if you guess correctly, it should indeed be created by Peng Song's grandfather, but it is just a fake Zuo Zongtang's name, but my statement can show the origin of this dish and Huaxia, isn't it?" ”

Han Yuyan: "......"

In Ye Chui's previous life, Zuo Zongtang chicken was a very famous chicken dish, but this dish is not famous in the Chinese region, but popular in the United States, is a signature dish in Chinese restaurants in the United States, and one of the most famous Chinese signature dishes.

In the world of Ye Chui, this dish originated in the seventies of the last century, and the creator was indeed a person named Peng Changgui, who created this dish, pretending to be made by Zuo Zongtang, which swept the country and became an instant hit in the United States.

And in this world, in the seventies of the last century, it was the era of poisonous meat, and this chicken dish naturally could not appear at that time, but it still existed, which is probably the mystery of fate, Ye Chui felt interesting when he tasted this dish before, because although the opportunity for this dish to appear in this world is different, it still originated from the Peng family.

Looking at Peng Song's appearance, it is obvious that he doesn't understand the origin of this dish, and the origin story arranged by Ye Chui is reasonable and convincing, which is exactly what Ye Chui is happy to see.

In any case, this dish is a dish that originated authentically in China, but the origin story is no longer traceable.

As for Zuo Zongtang's chicken, Ye Chui, the god of food, is naturally very familiar, maybe the seasoning is slightly different from what he eats in front of him, but with Ye Chui's ability to discriminate, he can naturally taste those subtleties.

Ye Chui smiled and continued to say to Peng Song: "Boss Peng, this Peng chicken of yours is indeed a Chinese dish, which you can't deny." ”

The corners of Peng Song's mouth continued to twitch, and then said: "Let's not talk about the origin of this dish, let's ask Boss Ye to taste another high-energy chicken wing first, I want to know if this dish Boss Ye can also taste Huaxia cuisine." ”

High-energy chicken wings are a dish created by Peng Song using sub-dishes, and he believes that Ye Chui will not be able to taste this dish, but obviously, because of Peng's chicken, Peng Song is now full of unconfidence in himself, and his confidence seems to be a little lacking when he speaks.

Ye Chui smiled, continued to pick up chopsticks and grabbed a piece of high-energy chicken wings and put it in his mouth.

Han Yuyan hurriedly asked, "Master, how is this dish?" ”

"This dish ......"

Ye Shui was already frowning, the taste of high-energy chicken wings was very strange and delicious, he could taste some of the flavors, but a certain flavor made Ye Tuo wonder.

He continued to put another piece of chicken wings in his mouth, but he still couldn't taste the flavor.

Ye Chui has a talent for taste, as long as it is the taste he has tasted, he will definitely remember it, but he has never tasted the taste in this dish.

What exactly is that strange taste?

High-energy chicken wings, it's really a bit high-energy......

"Master?" Han Yuyan asked with some concern.

Peng Song's nervous expression has relaxed, Peng's chicken did not stump Ye Chui because Ye Chui had seen this dish a long time ago, but his high-energy chicken wings were the original self-created dish, and finally stumped Ye Chui, right?

He sneered and said, "Boss Ye, how is it, have you already tasted this dish and how did you make it?" ”

"Give me time, and I'll give you the answer after the day." Ye Trai thought for a while and said, this high-energy chicken wing is a little strange, and he has to seriously think about how this dish came about - it is impossible to have smooth sailing in Chinatown alone, and now Ye Trai has finally encountered difficulties, but he believes in his own strength, as long as he has time, he will definitely be able to study the method of this dish!

Seeing this, Peng Song laughed a few times: "Okay, I'll give Boss Ye time, but if Boss Ye still can't figure out how this dish is made, then ask Boss Ye to admit defeat happily." ”

"I'm not going to break my word." Ye Trai said calmly, his tone changed, "But...... As we said just now, now I'm going to make a dish too, and ask Boss Peng to use the dishes to figure out how this dish is made, and Boss Peng shouldn't forget our previous bet. ”

"Well, I'll lend the kitchen of my Peng Pavilion to Boss Ye for you first." Peng Guan said very boldly, and made a gesture in the direction of the kitchen.

When he entered the kitchen, Ye Chui was still thinking about the dish of high-energy chicken wings, what was added to this dish? It turned out to be a taste he had never tasted before.

Han Yuyan walked beside Ye Chui with a worried face: "Master, is that high-energy chicken wing really that powerful?" ”

"I can roughly guess how this dish is made, and there is nothing difficult at all, but the difficulty is that there is something added to this dish, that kind of flavor that I have never tasted, and it may take a little time to get this kind of thing right." Ye Trai said in a deep voice, seeing the worried expressions of Han Yuyan and others, Ye Trai laughed again, "Don't worry, it's more than enough time." ”

Chen Tian did not continue to delve into this topic, she now believed in Ye Trai very much, and what she was most interested in now was the dishes that Ye Trai wanted to make for Peng Song: "Master, what are you going to do for Peng Song?" Peng Song has a special food research room at the back of this restaurant, when Peng Guan just opened, he invited the owners of the seven major hotels to be guests here, and used his theory of sub-cuisine to make the representative dishes of each restaurant, and he became an instant hit, it can almost be said that no matter what kind of dishes you make, he may be restored and pushed back. ”

Taste is a chemical reaction, which is a sensory stimulus produced by chemicals acting on the taste buds, and the production of taste is inferred from the family level, which is the essence of sub-cuisine.

However, Ye Zhuo was not worried about this at all.

"Analyze the flavor by dividing the dishes, and then work backwards to make the dishes?" Ye Trai smiled, but the smile on his face at this time was bad, "Then I'll make him a weird chicken, he can use the dispensing to push him out." (To be continued......)

ps: Continue to ask for recommendations and ask for monthly pass ~~~~~~