Snake meat is not a surprising ingredient in the world of leaf hanging, but in this world, when people are just recovering from the injuries caused by vegetarian sports, snake meat is obviously the type that cannot be directly and easily received, I am afraid that in the eyes of many people, snake meat is more difficult to receive than pork and haggis, looking at the two plates of snake meat dishes, not only the three gourmets are masculine, even the audience at the scene showed a disgusting expression.

An Xiaoxiao was relatively bold, and pulled Ye Chui's arm and asked, "Master, how did they make their dishes?" Snake meat can also be eaten. ”

"Of course, snake meat can be eaten, in fact, snake meat contains all kinds of amino acids needed by humans, and it is still a great supplement for human meat." Ye Chui said with a smile, looking at the two dishes, and then continued, "The so-called three silks in the plate of three-silk snake soup refer to shredded chicken, shredded civet meat, and shredded mushrooms. ”

Someone next to him looked at Ye Chui in surprise, Ye Chui had just arrived here, and he could figure out how this dish was made with just one glance? He had been watching from the side before, and Ye Chui's statement was not at all different from this three-wire snake soup!

Ye Chui can figure out at a glance how the three-wire snake soup is made, because of two reasons, the first reason is that he has long known how the snake soup is made, although this world is different from the previous world, but the food is the same, and the delicious method is always inseparable from those established practices.

Another reason is that Ye Hang's look, he can roughly understand how the dish is done and what steps it goes through by looking at the color of the dish.

Taken together, leaf lobes can judge the general method of a dish.

An Xiaoxiao nodded admiringly, and continued to ask Ye Chui: "What about the charcoal water snake?" ”

"What is this......" Ye Chui looked at the dish that Fang Tao had made. The brows were furrowed, in this dish were long pink strips that were only two centimeters long and tangled together, just looking at the appearance, there was nothing unusual at all, and Ye Zhuo couldn't figure out how this dish came about for a while.

The person standing next to him who had a surprised expression before said with a smile at this time: "Mr. Ye, you don't know this time, then I'll tell you." ”

This person is a Chinese, Zhang Jianzhong and Fang Tao are both Chinese, so most of the onlookers who come here at this moment are Chinese, only to hear this person continue: "Fang Tao is cruel to make this dish. He didn't know where he caught a bunch of small water snakes that were only two centimeters long, poured these snakes into the pot, added a little milk to the pot, and some condiments, and after heating the fire, those water snakes slowly began to skewer around, messing around. ”

Hearing this person's story, the people around Ye Chui all showed disgusted expressions, but Wang Shiyu raised his little head and continued to ask, "Then what next?" ”

"Then it's even more brutal." Think of that scene. This person's face showed a hint of fear, "Fang Tao set up an oven on the side, which was full of burning red carbon stones that were burning flames, and when the water snake in the pot was half dead, he directly poured all the things that the pot had into the oven...... Gee. There was no way to describe the scene, the milk evaporated as soon as it touched the coal, but the little snakes began to burrow under the coal one by one, and the whole thing was scorched halfway through. Fang Tao just stood by and watched, and then used chopsticks to take out the little snakes one by one and stripped off the snake's clothes. That's what it is now. ”

After saying this, the man pursed his lips vigorously, "This kind of thing is too cruel, can you eat it?" ”

Ye Chui was also silent here, Tian Xiaodu gasped a few times with some anger, he didn't expect Fang Tao to learn such a cruel cooking method!

"I don't think this kid can win this game, right?" Tang Shanshan said on the side.

Ye Chui frowned, feeling that this was not necessarily.

The water snake is first boiled in a pot with milk seasonings, which will allow milk and others to enter the snake's body, and then poured into the charcoal fire, the milk is directly vaporized when it encounters the charcoal fire, and the temperature will make the water snake have a more steaming texture, and it can be more flavorful, plus the water snake subconsciously wanted to find a place to drill in a panic, and as a result, he plunged into the fiery charcoal fire, and was scorched black, this dish is not much to do with the dishes that are famous for cruelty in China, as for the taste...... Although Ye Chui didn't want to admit it, he knew in his heart that the taste of this dish would definitely not be too bad.

After hesitating for a long time, the three judges tasted two dishes respectively, among which two American men were quite bold and tasted snake soup and charcoal-grilled water snake successively, as for the Japanese woman, she refused to eat the charcoal-grilled water snake after eating snake soup, and announced that she would vote for three silk snake soup.

After eating the charcoal-roasted water snake, the two American men discussed it in a low voice for a moment, and then they gave an answer that Ye Tuo expected but surprised everyone: they thought that the charcoal water snake was superior.

As a result, Fang Tao won the game.

After the game, the Chinese chef Zhang Jianzhong left a little depressed, and Fang Tao saw Ye Chui and the others early in the morning, he walked in front of Tian Xiaodu with an arrogant face, and said with a bit of disdain: "Mr. Tian, my next opponent is you, I hope you won't let me down!" ”

"Fang Tao, you ...... Now it's like this! Tian Xiaodu's voice had an indescribable pathos.

"You forced me to be like this!" Fang Tao glanced at Ye Chui coldly, "Ye Chui!" You wait, I will defeat Tian Xiaodu, and then defeat you! I'm not the same as I used to be. ”

Ye Chui shrugged indifferently: "Just rely on these crooked ways you learned?" ”

Fang Tao seemed to be even more angry: "You will regret it!" ”

After saying these words, he turned away coldly.

Ye Chui and the others looked at Fang Tao's figure leaving.

After a while, Dong Youyou couldn't help but complain: "Who did he learn from this ruthlessness, Tian Fatzi, you hurry up and clean up the portal, this kind of person is simply a shame for the Chinese food world." ”

Tian Xiaodu sighed.

Ye Chui patted him on the shoulder: "You have a good match tomorrow, and you will teach him a good lesson when you meet Fang Tao, Dark Cuisine...... After all, it is not the right way. ”

"Master, don't worry, I know." Tian Xiaodu nodded vigorously.

I don't know if it's because of Fang Tao, Tian Xiaodu has become more serious than ever, the next day when he competed with the American chef Penny, Tian Xiaodu's plucked apple won Penny's apple roast turkey with three votes, which was an overwhelming victory, and then he began to prepare for the game with his rebel Fang Tao.

In the afternoon of this day, Jim's competition with French chef Alain Delon began, and in the end, Jim's shredded chicken breast won Alain Delon's French onion soup without danger and officially advanced.

On the third day, there was a heavyweight match on this day, and that was Qin Yue vs. Miao Shengsong.

Qin Yueyue was once Miao Shengsong's subordinate, and then Miao Shengsong was defeated by Ye Chui again, and he was silent for a while, this super chef competition, Miao Shengsong, who is in his seventies, can be said to be back in the rivers and lakes, coincidentally, the judges of their field actually arranged Han Lao, which seems to be deliberately requested by Han Lao, because the last duel between Qin Yueyue and Miao Shengsong was the judge made by Han Lao.

The dishes that both of them are going to cook are lung slices.

What Qin Yue wants to do is lung slice chaos, while Miao Shengsong wants to do husband and wife lung slices.

After losing to Ye Chui last time, Ye Chui once accused Miao Shengsong of being complacent, and the ban on meat was lifted, but he was still obsessed with vegetarian dishes, which greatly reduced the level, and Miao Shengsong regained his ambition under Ye Chui's suggestion, but he made his cooking skills to the next level, he accidentally got the recipe of the couple's lung slices, made a comeback, and prepared to use this dish to compete with Qin Yueyue.

Husband and wife lung slices are a classic old dish.

The so-called husband and wife lung tablets actually do not have lung tablets - the same Qin Yueyue's lung tablets Chaos also does not have lung tablets.

The lung slice here actually refers to beef offal.

Including beef head meat, beef heart, beef tongue, tripe, etc.

As for why these things are called lung tablets, there is another allusion, lung tablets were originally called waste tablets, which refers to the discarded offals from the slaughterhouse, but the waste pieces are not good, so they become lung tablets.

The so-called lung slice is actually beef offal.

The preparation of husband and wife lung slices is quite complicated, all kinds of beef offal are stewed in a pot, seasoned with various spices - this spice is one of the two key points of the dish, how to mix the spices is related to whether the dish is delicious or not, the process of stewing lasts for an hour and a half, first boiled over a fierce fire and then simmered over low heat, and finally the offal is taken out to cool and cut into thin slices for later use.

Next is another key point of this dish, that is, the sauce, the sauce is more complicated to make, the sesame seeds are fried and cooked peanuts are pressed into powder together for later use, and the best marinade, soybean oil, monosodium glutamate, Sichuan pepper noodles, red oil chili pepper, and of course, the most indispensable celery segment, and the previous beef offal slices are mixed evenly.

Jim's Lung Slice Chaos is actually Beef Offal Chaos, and this dish is completely original to him.

The stuffing used to wrap the chaos is the beef filling, and the soup used to cook the chaos is the offal soup, which is the most important place, and it is also boiled for an hour and a half before the beef chaos is put into the bowl.

A plate of husband and wife lung tablets, a bowl of lung tablets chaos, by this time both are completed.

Both dishes have a refreshing fragrance, and Han Lao, who looks a little tired because he has been waiting for a long time, suddenly his eyes light up! (To be continued......)

PS: The magician is about to hit the shelves, and it seems that the God of Food has to speed up the progress~~~