Several terrible chicken cries came from the kitchen, and the cooks stopped their movements and looked at the bloody scene in amazement - Ye Chui skillfully bleed and plucked the chicken, cleaned the internal organs, and in the blink of an eye, a live chicken was cleaned up.

However, although this scene is quite bloody, it is not offensive, looking at Ye Chui's flowing movements, it gives people a strong shock, as if watching a dance is dazzling......

When Fang Tao parked the car and walked back to the kitchen, the three chickens had been cleaned by Ye Chui and put them on the board for later use, at this time, there was no need for Ye Chui to say anything, Tian Xiaodu immediately shouted at the top of his voice: "Look at everything, hurry up and do your own thing, don't want to peek here!" ”

The kitchen was busy again.

Tian Xiaodu, as the head chef, naturally wants to cook for Han Lao to taste today, he did not choose his specialty dish "fragrant eggplant puree", but chose the "spicy chicken" taught by Ye Chui before.

Fang Tao put on his white chef's uniform and got busy, but at this time his eyes quietly glanced at Ye Chui's side, specifically, he looked at the range hood above the stove where Ye Chui was located - he secretly installed a camera there yesterday......

He wanted to secretly film the process of cooking under the leaf drop.

Although he was a little unconvinced by Ye Chui, Ye Chui's spicy chicken recipe sold for 120,000 yuan, which proved that the recipe in his hand was definitely very valuable, and he didn't want to let go of such a good opportunity, unlike his master Tian Xiaodu, he had no resistance to this kind of thing at all, and was even quite enthusiastic.

"What's so great about Ye Chui, isn't it just that you know a few ancient recipes? If I also know these ancient recipes, it will definitely be better to do it with a little practice than Ye Tuo! Fang Tao couldn't help but think unconvinced.

More than half an hour passed in the blink of an eye.

In the luxury box on the second floor of Wanlaifu, Yang Yong's hand towel was already wet, but his head was still sweating profusely, there was no way, there was too much pressure to stand by Han Lao's side, the old man was sitting in the center of the box, and he didn't speak, some thin faces were closing his eyes and recuperating, but his mouth was pouting, and he looked unhappy with anyone.

Han Yuyan, who gave people a royal sister atmosphere, stood behind him obediently and helped him knead his shoulders.

Yang Yong originally prepared a lot of good things to say to this Han Lao, but the scene at the door just now happened, but now he couldn't say a word, he wiped the sweat on his forehead again with a wet hand towel.

At this time, there was a knock on the door, Yang Yong was amnesty, and hurriedly opened the door, and several waiters were standing outside with the delicious dishes they had just made.

The dishes prepared by the chefs of Manlafo have been completed.

Yang Yong hurriedly got out of the way and asked the waiter to bring up the dishes he had just made and put them on the table, and he also came to Han Lao with a smile on his face: "Han Lao, this is the signature dish of our restaurant, how about you taste it?" ”

Han Lao's squinted eyes finally opened, and his eyes swept over the dishes on the table in front of him, these dishes were all prepared by Wanlaifu's top chef with a lot of thought, and they began to be prepared at more than six o'clock in the morning.

Yang Yong showed a touch of pride on his face, in fact, he didn't think that the dignified Wanlaifu still relied on such a small chef as Ye Chui, and their chef could completely treat Han Lao, you see these dishes, they are full of color, flavor, and taste, they are simply works of art......

"What's all this mess!?"

However, as soon as the waiter who delivered the food put down his things and didn't leave, he saw Han Lao patting the table with his hands and shouting with some irritability: "How can Wan Laifu say that it is also a five-star hotel, and it uses this garbage to entertain guests!?" What about a good chicken meal? Pull it down, pull it down quickly! I'm going to eat muscle! I feel sick to my stomach when I read these things! ”

This shouting posture is like that of a child...... But definitely a grumpy and scary little child.

The smile on Yang Yong's face froze again, and he said with a shy face: "Old Han, these are the signature dishes of this restaurant, why don't you try them first......

"What do I eat and teach you?" Han Lao interrupted Yang Yong's words with a glare.

Han Yuyan, who was standing next to Han Lao, snorted lightly and said with a smile: "Manager Yang, grandpa is only here today to eat chicken dishes, otherwise with grandpa's status in the food industry, your five-star hotel is not enough to attract him, please withdraw the other things." ”

"Okay, okay." Yang Yong couldn't help but wipe the sweat on his head again, and motioned to the waiter to withdraw the dishes, the excuse he used when he invited Han Lao was indeed to invite Han Lao to a chicken dinner, but he didn't want to beat Han Lao so seriously in this regard, and he didn't want to taste the other dishes, and now it seems that he can only count on Ye Zhuo, "Han Lao, please wait a minute, the chicken meal will be ready soon, I will go to the kitchen to urge them." ”

The waiters picked up the dishes they had just put down and were about to go outside, but then Han Lao suddenly shouted again, "Wait a minute." ”

The waiters quickly stopped.

Han Lao picked up the chopsticks that were placed on the side and pointed to one of the dishes that was being served: "Let me taste this dish." ”

That dish is the spicy chicken made by Tian Xiaodu himself!

Yang Yong's face was happy, and he hurriedly asked the waiter to send this spicy chicken to Han Lao, and after spending 120,000 yuan to buy this recipe from Ye Chui, it became Wan Laifu's signature dish in just one week, and the spicy chicken in front of him was completed by Tian Xiaodu himself, and in Yang Yong's opinion, it was no different from the spicy chicken made by Ye Chui.

In Yang Yong's expectant eyes, Han Lao picked up a piece of golden chicken and put it in his mouth to chew it carefully, and after taking a bite, the expression on Han Lao's face did not change, he closed his eyes and recuperated, as if he was savoring it.

Then I put another piece in my mouth, but this time I ate it much faster, but I still didn't say a word after eating.

Yang Yong felt that he was about to suffocate with nervousness, and wiped his wet head with a towel again.

"It's a bit of an interesting dish." After a while, Han Lao said leisurely, but before Yang Yong could laugh, Han Lao shook his head again, "It's a pity, the heat is still a little worse, the chicken is a little too dry and affects the taste, and the chef's level is not at home, what is this dish called?" ”

"Spicy chicken." Yang Yong hurriedly said, "It's an ancient recipe that our store bought for 120,000 yuan." ”

"120,000? Yes, this dish is worth the price. Han Lao nodded.

Yang Yong hurriedly continued: "The dishes we are going to make for Han Lao you next are also ancient recipes with this spicy chicken, all of which are chicken dishes. ”

Hearing Yang Yong say this, Han Lao's eyes immediately lit up: "Then what are you waiting for, hurry up and let him send me the dish to taste, by the way, even the chef will call over together!" ”

"Yes, yes, I'm going to urge him......" Yang Yong nodded hurriedly and exited the box, but Han Lao also had no appetite for the spicy chicken, the dish was a good dish, but since it was flawed, then Han Lao naturally had no appetite, and when gourmets reached his level, they all pursued the ultimate realm.

In the kitchen, a group of cooks are anxiously waiting at the door, just now they spent a lot of energy to make the dishes served, this is waiting for the feedback above, originally thought to wait a lot of time, but soon a waiter hurriedly came over.

"How's it going?" Fang Tao hurriedly asked, this time he made his own specialty dish "Three Threads of Freshness", full of expectations for Han Lao's appreciation - although this Fang Tao is a chef, he is bent on getting rich and rich, and this time he wants to have a relationship with Han Lao.

"It's not good...... the waiter shook his head, "Han Lao didn't move a table of dishes and let people take them, but he tasted two bites of Master Tian's spicy chicken, but he didn't eat it anymore because there were still flaws in this dish." ”

"What, this ......" The group of chefs were stunned.

They started preparing this dish a week ago, but as a result, this old man Han didn't even eat a bite, even the spicy chicken that Tian Xiaodu bothered to make only tasted two bites and stopped moving-how is this old man's mouth?

At this time, Yang Yong's short and fat body appeared at the door of the kitchen, and he hurriedly ran over: "Is Ye Chui's dish ready?" I'm waiting to see him today! ”

******

There is a recommendation this week, but the results are not ideal, maybe the plot was too flat some time ago...... But it doesn't matter, seeing that this high tide is coming, I ask everyone to vote for Cannon, and the next will be very exciting~~ Now we are in the thirty-second place on the new book list, the old rule, if it reaches twenty-five, we will add more~~~