Chapter 182: When My Hotel opens, can you come and help?
The chef competition officially ended after Tian Xiaodu's grilled fish belly roll.
However, there is one last important step that needs to be done: the ranking of the three chefs.
After eliminating Zhao Deguang, which of the remaining three chefs is strong or weak, what is the ranking between them, this ranking is all in Han Lao's thoughts, and the third competition is to rely on professional gourmets to taste the strength and weakness of the dishes.
At this time, Han Lao thought of the ranking that Ye Trai had determined before the competition began, but he didn't expect to be really said by Ye Trai, which made him feel a little unhappy, and said in a muffled voice: "The first place in this competition is well-deserved Master Tian Xiao Du Tian, the second place is Master Qin Yue, the third is Master Dong Qian, and the fourth place is vacant." ”
This ranking did not surprise everyone, after all, it can be seen from Han Lao's reaction when he ate the food, the only regret is that Qin Yue did not maintain his previous momentum and continue to win the first place, as for Tian Xiaodu, although this fat man's cooking skills were already very good before he met Ye Chui, he also won the runner-up in the last four-star competition, and the first two games of this competition have always been among the best, but the image problem made him very topical, so that the championship at this time was regarded as an unpopularity.
Not to mention the next process of the chef competition, the three award-winning chefs stood together, Tian Xiaodu stood in the middle, baptized by the media flash, and a specially invited senior official of the food association hung the medals representing the first, second and third honors on the necks of the three people, and also directly issued the certificates of the six-star chef certificate to the three people.
This six-star chef certificate is very remarkable, becoming a six-star chef, it can be said that he is already a world-famous chef, for example, there is no chef in the entire Xizhou City who has reached six stars, and even the five-star chef is only Tian Xiaodu - Dong Qian's work in the hotel restaurant is only short-term. It doesn't count.
Looking at the whole country, there are only about 20 six-star chefs.
Of course, what makes this year's five-star chef competition even more special is that the three award-winning people are not very old, Tian Xiaodu and Dong Qian are in their early thirties, and Qin Yue is only twenty-eight years old, while almost every one of those who got the six-star chef certificate in previous years is at least forty or fifty years old, and some are even seventy or eighty.
This year is very special, and it seems to signal the revival of the gastronomic era, and the younger generation of chefs has begun to emerge.
Of course. Among the countless spectators at the scene, many people looked at the three chefs with hot eyes - these people are all from some nationally famous hotels, but none of the three new six-star chefs joined the hotel as a chef, Dong Qian has resigned from Ruowen Hotel in order to prepare for the competition, Qin Yue is even more accustomed to being alone, although Tian Xiaodu is the chef of Ye Chui Xiaoyu's home-cooked food...... But after most people saw the name Xiaoyu's home cooking, they automatically ignored the fact that Tian Xiaodu already had the owner.
They can't wait to get in touch with the three new six-star chefs who want to take them under their wing.
"This Dong Qian, our Tianle Xiang is going to be decided! I must let her join my restaurant this time, and I can also play the sign of a beautiful chef when the time comes! ”
"We will never give up on her. Save it, no matter what the cost, we're going to sign him as our head chef! ”
"Don't argue, our Lijingxuan took a fancy to her as early as the four-star competition. We will never give up on her! ”
Dong Qian, who is the lowest ranked among the three, is the most interested in it, speaking of cooking skills, it is still secondary, mainly because Dong Qian's appearance is beautiful enough, and now the food era has begun to pay attention to food stars. If the restaurant plays the sign of a beautiful chef, there will definitely be no shortage of people to cheer for it.
Of course, there are many people who are interested in Qin Yue and Tian Xiaodu.
"Our Shenghuayuan is bound to win Qin Yueyue. This chef can achieve such an achievement at such a young age, and he will definitely make a big difference in the future. ”
"Come on, we invited him last year, but he doesn't seem to be ready to join the hotel, he just wants to devote himself to studying cooking, so I think you should save it, but that Master Tian is not bad, the family banquet pavilion is going to set him this time!"
"Master Tian? I think he seems to have joined a restaurant, right? ”
"I've investigated, it's a small restaurant called Xiaoyu Home Cooking, as long as you show enough sincerity, Master Tian will definitely be willing to join us!"
……
And in the midst of these discussions, Ye Chui, who was being cordially held by Han Lao, and didn't know if he deliberately let him stand with Han Yuyan, looked at the three new sixth-level chefs who were being watched by the media, and began to ponder in his heart - well, he will definitely open a big hotel in the future, these three chefs are very good, do you want to book them all now?
Needless to say, Tian Xiaodu and Dong Qian and Qin Yueyue had to talk about it, and then Ye Chui looked at a picture of a wolf-like tiger not far away who was about to pounce on the representatives of the hotel as lobbyists, and thought in his heart, this matter seems to be in a hurry......
So he leaned close to Han Lao's ear and whispered a few words.
"You kid even dare to command me!" Hearing Ye Chui's words, Han Lao said with a cold face.
Ye Trai smiled: "Old Han, help me with this matter, and I'll make you a delicious meal when I get back." ”
"Hmph, you want to buy me for a big meal?" Han Lao still didn't buy it.
"When I visited the fish market two days ago, I saw a place selling tuna, and the most delicious thing in tuna is bluefin tuna, the meat is tender and smooth, it is a rare top seafood ingredient, and it is definitely delicious in the world......," Ye Chui said with a little bewilderment.
"Is it really that delicious? Okay, I'll do you a little favor. Han Lao immediately smiled and said--Actually, the gesture just now was more of a joke, and Han Lao was not really so easy to fool.
Because of Ye Chui's performance before, there are now some media reporters who are surrounding Ye Chui, and he is also very experienced in dealing with reporters' onlookers Ye Chui, and soon he took Han Yuyan to bypass the sight of the media reporters and walked into the rest room where the players were resting.
Han Yuyan's face was flushed at this time, and he looked very excited, and he grabbed Ye Chui's hand and exclaimed: "Master, you were so powerful just now, the cooking methods you said directly stunned everyone." ”
"Hehe, yes." Ye Chui said with a smile.
"That's right, that's right, it's just ......" Han Yuyan thought of something, and said with a little hesitation, "It's just that Master, what you said is too smooth, but it makes people feel like they have been rehearsed in advance......"
"Well, then I said that I was so fluent on purpose."
Ye Chui sat down on the sofa next to him and said with a smile: "When the picture just now is broadcast, there will definitely be many people who think that I am not really in the limelight today, but because your grandfather takes care of me." ”
Han Yuyan didn't understand: "Huh? Master, why are you doing this? ”
"Please, I'm only seventeen years old this year, is it really okay to be so high-profile?" Ye Chui rolled his eyes and said, "Mu Xiu will be destroyed by the forest wind, so I just want to be as low-key as possible now, and it can be regarded as borrowing your grandfather to protect me-your grandfather has probably already seen this." ”
Only then did Han Yuyan understand that Ye Chui was called to his side by Han Lao today, and he turned out to be in the limelight, so in order to avoid trouble in the future, he deliberately said more than 20 cooking methods in a series at the end, which was to deliberately induce others.
If those words were replaced by a respected chef, everyone would definitely think it was very powerful, but if it was replaced by a young man named Ye Chui, he said it so smoothly, even if he had been surprised enough before, it would just make people feel a little unreal, and they would subconsciously attribute the reason to Han Lao: This must have been arranged by Han Lao in advance.
Ye Chui is equivalent to borrowing Han Lao's momentum, and it will reduce a lot of trouble in the future, after all, the most valuable thing in this world is the recipe now, if people believe that Ye Chui may have precious ancient recipes, it will definitely attract people's eyes.
After understanding this, Han Yuyan couldn't help but sigh: "It turns out that Master you said so many cooking methods, but you don't really understand it." ”
Ye Chui sweated: "You are wrong, in fact, I am very familiar with those cooking methods......"
Just when Han Yuyan was about to say something, the door of the lounge was suddenly pushed open, and it was Tian Xiaodu, Dong Qian and Qin Yue who walked in from the door.
The small favor that Ye Chui asked Han Lao to help him before was to ask Han Lao to invite the three of them to this lounge in his own name.
After the three of them saw Ye Chui and Han Yuyan in the lounge, they were all a little strange.
"Master, didn't Elder Han let us come here, why are you here with Da Yu?" Tian Xiaodu said a little strangely, this fat man was still red when he was interviewed just now.
"I asked Old Han to help call you here, I have something to tell Master Dong and Master Qin." Ye Trai said with a smile, walked over and closed the door of the lounge.
"What's the matter?" Dong Qian looked at Ye Trai and asked, she found that she couldn't look at Ye Trai with the eyes of a normal person now......
Qin Yue also looked at Ye Chui curiously.
"Before I talk about this, I want to ask, when this competition is over, what are your plans for Master Dong and Master Qin? Will they find a big restaurant to be their head chef? Ye Chui asked rhetorically.
Dong Qian thought about it and said, "I don't have this kind of plan yet, at most I will work in some hotels for a short time." ”
"Me too." Qin Yue also nodded, "My cooking skills still need to be sharpened, Ye Chui, what do you want to say?" ”
"What I want to say is, in that case, can you two come over and help me when I open a big hotel?" Ye Chui smiled and sent out an invitation. (To be continued, please search, the novel is better and updated faster!)
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