"I have read the information published by the Food Association on the official website, but I didn't expect that Manhan Lou actually got a five-star evaluation on the opening day, and there are only five Huaxia hotels that can get a five-star evaluation on the opening day, and then these hotels have become world-famous hotels without exception, this Manhan Lou is really amazing."

Li Xiuyun had just walked to the door of the magazine, and the senior brother immediately greeted him with a smile on his face.

Some time ago, it was Li Xiuyun and this senior brother who received the task of tracking and interviewing Manhanlou, but because the New Year was about to be celebrated, this senior brother was very optimistic about Manhanlou, so he deliberately resigned, handed over the task to Li Xiuyun, and missed the opportunity to interview the scene of the Manhanlou opening Chinese New Year's Eve dinner.

Now that he looks like this, he obviously has remorse and wants to come to share a piece of the pie with Li Xiuyun.

Li Xiuyun has a gentle personality, but it doesn't mean that he can be bullied casually, he said a little coldly: "I have long been very optimistic about Manhan Tower. ”

"I wrote the report overnight last night."

"Okay, bring it to me and I'll help you revise and polish it, and we'll publish it jointly when the time comes." Senior Brother said immediately.

Li Xiuyun frowned: "Senior brother, what you said is a little wrong, you have already handed over the reporting work of Manhanlou to me, even if this special report is to be published, I will use my name, how can there be such a thing as a joint name?" ”

The senior brother was a little embarrassed and explained: "I'm also doing this for your own good, newcomers are easy to make mistakes when reporting, what if such an important report goes wrong?" I'm helping you polish it for the sake of the gatekeeper......"

"If the report goes wrong, I'll take responsibility myself." Li Xiuyun directly interrupted Senior Brother's words, "You asked me to be in charge of the tracking report of Manhan Tower alone, so the signature of this report will only have my name, I'm sorry Senior Brother." I'm going to see the editor-in-chief. ”

After Li Xiuyun finished speaking, he walked past his senior brother and entered the magazine.

Senior brother looked at Li Xiuyun's back, and his face showed a look of disgust: "What is a newcomer arrogant, this opportunity is not given to you by me, sooner or later, something will happen to this Manhan Mansion and you will suffer with it......"

After saying a few words, the senior brother's face was still a little stupid after all, knowing that it was hopeless to get a piece of the pie from this report, so he walked back to the magazine office with some helplessness, and his heart was even more indescribably annoyed. It would have been nice if I hadn't taken the initiative to shirk this opportunity at that time......

He had just sat down in his seat when the landline of the magazine in front of him suddenly rang.

The senior brother picked it up listlessly: "This is the food magazine agency, can I help you?" ”。

"Hello, I'm the owner of the Shenghuayuan Hotel, Gao Yuesheng." Gao Yuesheng's voice came from the other side, "I have a report here, maybe you will be interested." ”

"What report?" Senior brother is still listless, everyone knows about the trouble with Manhan Tower in the front time of Shenghuayuan, if there is no accident, the star of this seven-star hotel will soon fall, what valuable news can this Gao Yuesheng have?

But with Gao Yuesheng's continued words. Senior brother's eyes gradually lit up.

An eight-star Chinese chef came to Shenghua Garden?

This is indeed big news!

After a while, he put down the phone, his senior brother's spirits were already uplifted, and he stood up to go out for an interview, and before leaving the magazine, he glanced in the direction of the editor-in-chief's office. I thought coldly in my heart: "There are only a few chefs in Huaxia who have obtained the eight-star chef certification, and now there is not a single chef who is the head chef of the hotel. The weight of this news is no lower than the opening of Manhan Building, Li Xiuyun is a kid shit luck to get the qualification for a special interview in Manhan Building, but this shit luck ends here! ”

……

"Manhan House is a restaurant owned by a seventeen-year-old boy. However, the potential of this hotel is surprising, Chinese New Year's Eve this night, the author was fortunate to participate in the opening banquet of this hotel, that banquet will be unforgettable for the author, I believe that countless people who participated in the banquet will remember that banquet, because at that banquet, we ate the Manchurian and Han banquet......"

The latest issue of the food magazine was sent to Ye Trai in the first time, turned the first page of the magazine, and was placed on the front page of the report on the opening of the Manhan Building, Ye Trai read the whole report with some wonderful mood, some couldn't help laughing, the whole report was full of praise for the hotel, and constantly praised Ye Trai how outstanding the boss was, and the future of the Manhan Building was limitless.

Even though Ye Chui has thirty years of life experience, he still can't help but blush, and he is a little embarrassed to be praised like this......

After reading the whole report, Ye Chui also found that the words "This article does not represent the views of this magazine" at the back of the last report on Manhan Building have disappeared, and it seems that the five-star evaluation on the opening day of Manhan Building has changed many people's views on Manhan Building.

Thinking about these things, Ye Chui casually turned another page, and the report in the second article of the magazine attracted his attention again-

"Shenghuayuan has hired an eight-star chef to point to the No. 1 Hotel in China!"

"Huh? It's a report about the eight-star Chinese chef. Ye was stunned and began to look through the report.

It is obvious that Gao Yuesheng wants to use the matter of the eight-star Chinese kitchen to fight against the unrivaled momentum of the opening of the Manhan Building, and a record of Gao Yuesheng's interview in this report has aroused Ye Chui's great interest.

“…… Although Chef Jim is a Chinese chef, but the heart of our Chinese food culture, he joined my Shenghua Garden, but also valued the status of my Shenghua Garden in the Chinese food industry, at this year's Spring Banquet, my Shenghua Yuan will strive to compete for the title, in one fell swoop to prove the strength of my Shenghua Garden! ”

"Spring Banquet?" This is the first time Ye Chui has seen this word, and he can't help but be a little strange, "What is the Spring Banquet?" It seems to be an important look. ”

Just when Ye Chui finished reading this article about the eight-star chef joining Shenghuayuan, Tian Xiaodu happened to come to the office to report some problems in the kitchen, and Ye Chui happened to ask his questions about the Spring Banquet.

"Master, you don't know what the Spring Banquet is?" Tian Xiaodu was stunned, and then reacted, "That's right, there are only five-star and five-star hotels that can participate in the Spring Banquet, and it is normal that you didn't notice it before, Master, to put it simply, this Spring Banquet is a banquet between major hotels, and it will be held once a year, and the time will be around March......"

The Spring Banquet is a measure for the country to promote the revival of gastronomy in the era of gastronomy.

Every year in March, five-star and five-star hotels across the country are eligible to participate, this spring banquet has a banquet word, naturally has a great relationship with the banquet, the organizer of the spring banquet is the food association, will announce a theme, and then each participating restaurant will cook a table of dishes based on this theme, and there will be many gourmets and some important people to participate in the banquet, and finally vote from these dishes to choose the ranking.

The No. 1 dish can be awarded the title of 'No. 1 Hotel in China' by the state.

It's a false name, but it's still a very rare honor.

In the previous three years, the title of Huaxia No. 1 Hotel was obtained by Yanjing's Jingjialou.

This Jingjialou is another of the two seven-star hotels in Yanjing in addition to Shenghuayuan.

"Master, if we can assign the title at this spring banquet, maybe the star rating of the hotel can be directly increased by one to a six-star hotel." Tian Xiaodu's fat face was full of expectation, and then he sighed, "But it's not easy, I participated in a Spring Festival banquet when I was in Wanlaifu before, and I only got seventy-four among the ninety-three participating hotels in China, which is a pity, but our Manhan Mansion is completely different from Wanlaifu, and I think there is a great opportunity to compete for the first place." ”

Hearing Tian Xiaodu's words, Ye Chui fell into deep thought, and his eyes looked at the report about Shenghuayuan again.

His gaze slid over what Gao Yuesheng said: "At the Spring Banquet held this year, my Shenghuayuan will work hard to compete for the title and prove the strength of my Shenghuayuan in one fell swoop!" ”

Understanding the nature of the Spring Banquet, Ye Chui vaguely saw something from Gao Yuesheng's words: he wanted to use the Spring Banquet to compete with Man Hanlou!

Shenghuayuan was suppressed by the Manhan Building, this is not important, as long as Shenghuayuan can defeat the Manhanlou in the spring banquet, and even get the first place, the lost honor will be regained, and the most important thing is that now Shenghuayuan has the joining of the eight-star Chinese chef, the chance of getting the title has greatly increased, and the confidence is greater than in previous years.

"Heh, it's interesting...... Ye Chui laughed, and when he thought of something, he asked Tian Xiaodu, "What is the theme of this year's Spring Banquet?" ”

"This gastronomic association hasn't been announced yet." Tian Xiaodu shook his head and said, "But according to the custom, it will be announced within the first month, Master, we will participate in this year's Spring Banquet, right?" ”

"Of course, since you are eligible to participate, of course you have to participate." Ye Chui said with a smile, "Directly from a five-star hotel to a six-star hotel, how can such a good thing be missed?" ”

Ye Chui's implication was that the title of this spring banquet was already inevitable.

But when Tian Xiaodu heard Ye Chui's words, he didn't feel that Ye Chui was arrogant at all-he had been by Ye Chui's side for a long time, and he had experienced enough shocks, Tian Xiaodu was more or less immune, and he just felt excited at the moment: "It will definitely make many people's jaws drop when the time comes, right?" ”

"Hehe, yes...... Ye Chui glanced at the report about Shenghua Yuan in the food magazine again.

In the next few days, Ye Chui looked up some information about the Spring Banquet, and at the same time, he was always paying attention to the news released on the theme of the Spring Banquet, and on the fifteenth day of the first month, that is, on the day of the opening of the Manhan Building, the official website of the Food Association officially announced the theme of this year's Spring Banquet -

Pork! (To be continued......)

ps: Ask for a monthly pass and ask for a recommended ticket~~~~