Chapter 64: Stir-fried Cow River
"Little brother, how are you studying for this exam? Are you confident that you will succeed in tomorrow's exam? Tian Xiaodu continued to ask on the phone, "Although your cooking skills are very good, this matter can't be too sloppy." ”
Ye Chui coughed embarrassedly, and then continued to say to Tian Xiaodu: "What's that, Xiao Du, tell me what you want to take the test at that time." ”
Tian Xiaodu was stunned: "Haven't you investigated this exam at all these days?" ”
“…… No. ”
Ye Trai said very sincerely, except for a week ago he signed up for a name and never paid attention to this matter, you can't blame Ye Trai for not paying attention to this matter, the God of Food went to take the chef basic exam, which is just like a college student taking the primary school exam - if you don't get a full score, it should be thunder, so Ye Trai was a little contemptuous at the beginning.
Tian Xiaodu on the other side of the mobile phone was silent for a while, and he didn't know if he was wiping his sweat, and then he explained the content of the chef's basic skills exam to Ye Chui - to participate in this exam, you need to have a star chef as a guarantee when you sign up, and the content of the formal exam is also very simple.
And when Ye Chui signed up, he filled in Tian Xiaodu as a guarantor, and as for the content of the exam, Ye Chui naturally didn't have to worry, there was no dish in the world that he couldn't make.
"Don't look at the test as only one dish, but each process of ingredients, knife work, heat, taste, and plating is the content of the key exam, but it can't be sloppy at all." In the end, Tian Xiaodu also told Ye Chui in a solemn tone, but after he finished speaking, he laughed again, "Of course, I don't think you should have any big problems with your little brother." ”
"Probably not." Ye Trai said with a smile, "After the exam tomorrow, the store here will officially open the day after tomorrow, don't you really want to come and take a look?" ”
"No, no, I'll just wait until the opening day." Tian Xiaodu said busily, and then hung up the phone eagerly wishing Ye Chui a smooth exam, which made Ye Chui even more puzzled, could it be that Tian Xiaodu, the fat man, was afraid to see Han Yuyan? No, he shouldn't know about Han Yuyan lying here now......
If you don't understand, don't think about it first, Ye Chui returned to the restaurant and finished dinner, and saw Han Yuyan, the sister, put down the chopsticks and planned to go back to her room, Ye Chui stopped her again and asked her to clean up the dishes: The consciousness of being a waiter has to be cultivated little by little.
Ye Chui is preparing his own tools - to take the chef basic exam, the knife, just like the pen used in the ordinary exam, needs to be prepared by himself.
The kitchen knives are also divided into various kinds and have various uses, but for Ye Chui, a kitchen knife is enough, he took out the "chopping incense" that Han Lao gave him, wiped it carefully, and put it into a wooden tool box.
Chopping incense originally had a delicate box that came with it, but it was too public, and taking that thing to the examination room would definitely attract onlookers.
In a blink of an eye, the next day, early in the morning, Ye Chui went out with the tools and the admission ticket issued when he signed up before, and took a taxi to the test venue: Xizhou Food Association. The Food Association is an association formed with the lifting of the ban on meat in the past two years, with the purpose of adapting to the food era and excavating the food that has disappeared.
When Ye Trai came to the office building of the Food Association, there were already many people gathered here, all of whom came to take the chef exam, and some of them all showed strange eyes when they saw Ye Trai appear with a box.
"Heh, this kid looks like he's sixteen or seventeen years old, right? At such a young age, you still plan to take the exam? I really don't know how thick the sky is! ”
"Although there is no age limit for a one-star chef certificate, not everyone can pass the exam."
"What do you cook at such a young age? It's the third time I've come to the exam, and I'm not confident that I'll succeed. ”
These people are talking a lot, they can't be blamed for being surprised, chefs belong to a skill, and it is a skill that needs to be tempered, it is impossible to get started without a few years of training, although there is no age limit for the qualification of a one-star chef certificate in this world, but most chefs have only obtained the qualification in their twenties, and there are very few people like Ye Chui who come to the exam before they are minors, and basically do not have any hope.
Ye Chui didn't react to other people's discussions, according to his experience, it is indeed impossible for a young person like himself to cook at a high level, even in the previous life, he had only just been in contact with cooking when he was so young.
While waiting for the candidates to enter, Ye Trai first found a place to sit down and quietly close his eyes and recuperate - seeing him like this, everyone else thought that he was preparing for the exam waiting for the meeting, in fact, they all guessed wrong, Ye Trai thought in his heart, just before he left the hotel, he told Han Yuyan to clean the newly bought dishes and kitchenware, and she was not allowed to call the housekeeping company again, so I don't know how many plates are left after I go back later?
"Hey, buddy, I didn't expect there to be anyone younger than me who took the exam this time." At this time, a teenager's voice suddenly sounded in Ye Chui's ears, it was a ten-year-old young boy who spoke, he looked very clever, he patted Ye Chui on the shoulder familiarly, and sat down on the side, "My name is Sun Yi, what about you?" ”
Ye Trai glanced at the boy and smiled: "Ye Trai." ”
"I guess you must be taking the chef exam for the first time, right? It's also the first time for me, and I seem to be quite nervous when I look at you, and tell you that it's not necessary, as long as the craftsmanship is good, it's all right. This Sun Yi also has his own chatter attributes, chattering endlessly, "I have been helping in the kitchen since I was thirteen years old, and I am very familiar with all kinds of dishes, sometimes the chef of the restaurant is too busy to let me go to the stove to help, and the customers who make the dishes are also very satisfied. ”
Ye Chui didn't know how to explain to this child's shoes, so he had to nod and agree: "Yes." ”
"Hehe, if you don't understand anything about the exam, just ask me, for the sake of us being the youngest candidates here, I will definitely help you." Sun Yi continued to smile and said, it seems that this is already treating Ye Trai as a little brother?
Ye Chui was a little crying and laughing, and continued to echo: "Then thank you." ”
"It's all trivial." Sun Yi said with a smile.
After waiting outside for a long time, the exam began to enter the venue one after another, the huge examination room is placed one by one stoves, each stove is pasted with the candidate number, the table on one side of the examination room also displays the ingredients used in the exam, and the candidates need to choose the right ingredients by themselves, which is also one of the important steps of the exam, and the poor selection of ingredients will also greatly affect the taste of the dish.
Not long after Ye Chui found his candidate number, he was a little sweaty and saw Sun Yi standing next to him, and his position was on the side.
"Dude, we're really fated." Sun Yi greeted Ye Trai with a smile.
Ye Chui smiled: "Yes." ”
At this time, it is in the hallway on the side of the exam room.
"Uncle Wang, look, it's that kid." It was a fairly handsome boy who spoke, it was the quiet suitor, Zhao Hongyu, the head of the third class of the first grade, and he said to the middle-aged man standing on the side, "Uncle Wang, my father will definitely thank you for helping me with this." ”
"You are out of sight when you say this, your father and I are friends who grew up together, and he called me the day before yesterday to beg me if I can help? Besides, this kid is only how old he is to come to the exam, even if I don't do anything, he probably won't be able to pass the exam. The middle-aged man said with a smile, "It's Hongyu, why didn't you go to class today?" ”
"I just wanted to see the look of disappointment on his face." Zhao Hongyu sneered and said, the spring outing the day before yesterday made him lose his face and greatly reduced his prestige in the class, he couldn't swallow this breath, he had to see Ye Chui eat deflated with his own eyes, "Uncle Wang, it's up to you this time." ”
"Don't worry, don't say that he can't do it, the exam questions I gave him this time are also the most difficult." Uncle Wang snorted, "The exam question I gave him was one of the dishes that tested the chef's skills the most: fried beef river!" ”
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It's really only one step away from the twelve~~~ I ask for your support to rush to the home page in the last week~~~~