Chapter 267: Bacon, Peas, Sticky Rice

Chapter 267 Bacon Pea Sticky Rice

[Thank you for the monthly pass support of my heart flying 2780 brothers! ] Thank you for the encouragement of book friends 110618115342582, Fairy Lake, and Otaku in the mountain village! Thank you Manes for your votes! Today's update is so easy to get the job done. I hope the brothers will vote for a few more recommendations! There are more than 800,000 words, and the recommended votes are less than 20,000, which is very ashamed. Everyone's recommendation votes go to fishing! 】

"Sister Arlinn, what are you going to cook?" Liu Ruxuan is like a curious baby every time.

"Girl, you just wait to eat, you don't need to make do here." Xiao Yalin said.

"Sister Arlinn, you can't say that, you see that I humbly ask you for advice, and you hit me every time." Liu Ruxuan's cheeky defense power naturally can't be broken with Xiao Yalin's cultivation.

"Hehe, look at it, when I make the dish, you'll know what I'm cooking." Xiao Yalin didn't care if she didn't break the defense.

Xiao Yalin first put the bacon processed by the river into the pot, and just submerged the bacon with water. Then place the pot over the fire. When the water is boiling, remove the bacon.

"Brother, just cut it and cut it into diced meat." Xiao Yalin puts the bacon on the cutting board.

"Okay." The river took the bacon, and cut the piece of bacon into uniform dices in three or two strokes.

Since the glutinous rice was not soaked in advance, Xiao Yalin had to put the glutinous rice in a rice pot and boil it until the water boiled, then took out the glutinous rice, put it aside, and drained the rice soup.

Then put the pot on the stove to heat, wait for the pot to heat, add a small amount of sesame oil to it, after the oil boils again, Xiao Yalin puts the bacon into the pot, decoction the bacon out the oil, and then puts the washed peas into the pot to fry the water.

Xiao Yalin spread the drained glutinous rice on top of the bacon and peas, and then added boiling water to the pot, and when the boiling water filled the bacon and pea layer more than halfway, Xiao Yalin stopped adding water.

Xiao Yalin took a pair of chopsticks, inserted several small holes in the glutinous rice layer, and then closed the lid of the pot.

"Yan Yuan, don't be stunned, make the fire smaller, I'm going to simmer it over a small fire here, and you are responsible for watching the fire for me." Xiao Yalin said.

It would really be a problem to let Yan Yuan make the fire bigger, but if he asked him to make the fire smaller, it would really not be a problem.

It's just that this guy did a little too much, and almost didn't extinguish all the fire in the whole stove, and what is even more unforgivable is that this guy made the kitchen full of smoke.

"Yan Yuan, can you get down to business? A guy who has more than enough success and more than enough failure! Liu Ruxuan was so smoked that she ran out quickly.

But when he ran into the hall, he still couldn't escape Yan Yuan's clutches, and the hall was surrounded by smoke. Liu Ruxuan could only run outside the cold wind and Xiao Xiaoxiao.

Yan Yuan was rarely helpless, "Can I be blamed for this?" Am I trying to meet Xiao Yalin's requirements? If I don't put out the fire, will I make it bigger? ”

Jiangbian hurriedly took Yan Yuan's place, "I'll come." Where it's cool, where you can rest! Kawabe said.

"You think I like to be in the kitchen? The point is that if I run out at this time, don't I send myself to the blade? Yan Yuan moved to the side and made way for the riverside.

When I got to the riverside, the fire in the stove did not get bigger, but the smoke was much smaller. Slowly, the smoke in the kitchen began to dissipate.

Xiao Yalin opened the lid of the pot, and the moisture inside had been simmered. Add the seasoning and stir-fry quickly.

If you want to talk about craftsmanship alone, Xiao Yalin is better than Jiangbian, I don't know how much. Looking at her stir-frying skills, it is not comparable to Jiangbian.

Xiao Yalin mixed the peas, bacon, and glutinous rice evenly. In the end, the three main materials are evenly distributed, and each main material is fried so that the surface is shiny, but not very greasy. The glutinous rice was originally glutinous and easy to stick to, but when Xiao Yalin stir-fried it like this, it turned out to be one by one, and very few glutinous rice sticked together. …,

Smelling the fragrance, Liu Ruxuan ran in from outside again, "This is fried?" It looks so good that I really want to eat it. ”

"Gluttonous girl, if you want to eat, take a bowl and put it on." Xiao Yalin said with a smile.

Xiao Yalin put the bacon and pea sticky rice into a large bowl.

After a while, Liu Ruxuan came over and filled a full bowl. Fortunately, the amount prepared by the river was very sufficient, so Liu Ruxuan was not given a bowl to fill it all.

"Mother-in-law, be careful, don't fatten yourself. At that time, it will not be so easy to reduce it. Yan Yuan reminded.

"What's the matter with you? I love to eat fat. If you don't think you're worthy of you, can you go find a skinny beauty? Liu Ruxuan was stunned and didn't give Yan Yuan a good word.

"No matter what you become, I won't change my mind. You can rest assured of this. I'm just afraid that you will regret it later. Yan Yuan immediately stated his position.

"Go, go, you don't change your mind, I still change my mind. Now I'm going to eat. Please don't be like Tang Seng here. Liu Ruxuan's mouth was stuffed to the ground, and her speech was indistinct.

"Sister Ruxuan, what does Sister Arlinn's bacon pea sticky rice taste like?" Ebebe asked.

"It was delicious. The taste is simply stunning. Liu Ruxuan seemed to be hungry for two or three days, gobbling up non-stop.

Yan Yuan saw that there were fewer and fewer bacon peas and sticky rice in the pot, so he hurriedly took a bowl and filled a big bowl as well.

Seeing this, Liu Ruxuan hurriedly opened the big bowl, "Arlinn and Jiangbian haven't eaten yet, you eat so much alone." It's really unbelievable. ”

Yan Yuan was very aggrieved, and shouted in his heart, "It seems that I don't pretend to be as much as you, is this also called a bad word?" Could it be that only the governor is allowed to set fires and the people are not allowed to light lamps? Of course, Yan Yuan naturally didn't dare to say it directly.

Jiangbian and Xiao Yalin saw Yan Yuan's deflated appearance, and the two looked at each other and smiled.

Neither of the two people noticed, and when the two of them were a lot, they didn't need to speak, they only needed a look to know each other's meaning. In other words, neither of the two people realized that there was a "husband and wife" between the two people.

People are very strange. When the two of them were not married, they couldn't finish talking sweetly, and after they got married, they couldn't stop talking badly, and when the two of them slowly got together, there were fewer words. Two people only need a look and a smile to know what is in each other's hearts. This is the "husband and wife phase".

In the mid-mountain village, some loving tiger wives don't even have to say a word all day long, but they know what each other needs. Although they don't speak, when they really want to separate, no one can do without the other, just like the body, one is not at home, the other feels very uncomfortable, and the one who goes outside is always very uncomfortable.

The next dish is very simple, a radish pork rib soup and a vegetarian stir-fried cabbage.

The pork ribs used in the radish pork rib soup are naturally wild boar pork ribs, which are all fresh. However, with the customs of the mid-mountain village, there are really not many ribs left.

Giving meat to others in the mid-mountain village, regardless of intimacy, must carry bones, which means flesh and blood. If you give clean meat, it seems to be a piece of good intentions, but others may not appreciate it. On the contrary, you will feel that you are alienated from him, and the bones are not connected to the flesh.

Therefore, the meat sent is generally the meat on the two ribs, and a piece of meat is generally connected to the ribs. The meat cut out in this way is also more beautiful in appearance.

It's just that in this way, a few people want to eat pork ribs, but there are really not many. Fortunately, the pork that smoked the bacon had some bones shaved off by the riverside.

By the river, the washed wild boar ribs are chopped into small pieces, which are very even, as if they were measured.

Xiao Yalin put the wild boar ribs in boiling water and boiled for a few minutes, and then added a small glass of rice wine to it. After a while, some blood oozed out of the ribs, and when there was no blood flowing out, the ribs were fished out and rinsed. …,

Xiao Yalin scooped a bowl of water into the pot, washed the pot, and put the watered pork ribs into the pot again. Add a few slices of ginger to it, then add plenty of water.

"Yan Yuan, don't just focus on eating, now make the fire bigger." Xiao Yalin said.

"Forget it, let's come, let him come, it is estimated that another smoke bomb will be released." Ebebe laughed.

"Brother, brother, it's not as bad as you say, is it?" Yan Yuan said with a bitter face.

In fact, all the wood burned by the river these days is dry, as long as it is put in the stove and set up, it is very easy to be on fire, but every time this Yan Yuan piles the wood into a pile, it is naturally more smoke and less fire.

The riverside fiddled with the firewood in the stove a little, and soon it burned violently.

Only a minute or two had passed, and the water in the pot was already boiling.

Without waiting for Xiao Yalin to speak, Jiangbian had already begun to remove part of the wooden stick, and the fire naturally became much smaller.

Xiao Yalin smiled at the riverside, "Well, this is the person who has studied cooking." ”

This stewed pork ribs takes a bit longer, which is not the same as simmering them in a pressure cooker. Put it in a pressure cooker and stew, and it won't take long for the bones to be stewed. But compared to this slow simmer, the taste is naturally far from the same.

Anyway, at noon, a few people ate bacon, peas, and glutinous rice, and they were almost full, and adding a vegetarian stir-fried cabbage can also balance the dish.

So a few people were not in a hurry, and kept the pork ribs and radish soup on the stove and stewed.

It wasn't until three or four hours later that the soup in it turned white, and Xiao Yalin added radishes to it. Bring to a boil over high heat before turning to medium heat.

After a while, Xiao Yalin saw that the radish was ripe, so she stopped the fire and added some chives and other seasonings to it. It was also time for dinner.

A few people seem to be eating all day long, but there is no TV, no computer, just bickering, making delicious food, and a few people don't feel bored.

The people of the village in the middle of the mountain bought back the artillery battles, and every day there were children in the village to set off artillery battles. Everywhere in the village, you can hear the sound of thumping. Only at this time did several people feel the atmosphere of the New Year.

When I was a child by the riverside, I rarely fired artillery battles with the turtle king, and only during the New Year, the turtle king used the turtle fish to exchange some materials for the New Year, and also brought back some artillery battles. These artillery battles are the best New Year's gifts for the riverside every year.

During the Chinese New Year, the artillery battles at home are naturally lit by the riverside, and the riverside will always save some of them, and when they go to visit the New Year on the first day of the new year, when they play with the children in the village by the riverside, they will take it out and put it out.

This day is already the twenty-second day of the lunar month, and the next day will be the New Year.

"I'm going to have to buy some things for the New Year." Ebebe thought to himself.

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