Chapter 136: Xiaobai

Chu Peng, on the other hand, had already picked up the hares and pheasants that Lao Li and the others had cleaned and were ready to barbecue them.

The hare is ready to be made into a hand-torn roast rabbit, as a traditional snack in Sichuan, fashionable flavor, after many improvements, leading the catering style, on the basis of three generations of ancestral unique technology, adding a unique Chinese herbal formula (spicy and refreshing without fire), the selection of materials is more exquisite (all rabbits are made of green ecological rabbits), the ingredients are carefully modulated, the taste is more mellow, spicy but not hot.

The shredded roast rabbit meat is mellow and soft in the thick place, crispy and crispy in the thin part of the meat, and the fragrance lingers for a long time between the teeth of the chewing tooth, which is not game meat but like game, and is the preferred specialty food for home hospitality, entertainment and leisure and tourism, and visiting relatives.

And after Chu Peng's craftsmanship, the taste is more than one step stronger than the original, you must know that Chu Peng is not only a grandmaster chef but also a grandmaster-level Chinese medicine practitioner, and the traditional Chinese medicine prescriptions he configured, whether in terms of nutritional medicine surname, or in terms of style and taste, are more than one step stronger than the original.

As for the chickens, there are many ways to make them, and when he saw these chickens in front of him, Chu Peng decided to make them into roast pheasants. The color is red and bright, the taste is salty and palatable, fragrant but not greasy. Moreover, the calcium, phosphorus and iron content of pheasant meat is much higher than that of the general, and it is rich in protein and amino acids, which is a good dietary supplement for patients with anemia and weak constitution. It can also be regarded as a medicinal meal.

The various secret seasonings were taken out and blended, Chu Peng brushed the hare and pheasant with seasonings, and distributed them one by one, with these seasonings, everyone can barbecue by themselves, except that the heat is not as good as Chu Peng's, although the taste may not be comparable to Chu Peng's roasting, but the taste is definitely not something that can be eaten in ordinary places......

In addition, this time everyone went into the mountain, originally for fun, and now they can barbecue by themselves, which is undoubtedly more meaningful, and even when the time comes, they will taste it by themselves, and the joy in their hearts will be more.

The time passed quickly, only ten minutes passed, but the vigorous firewood had already copied out the smell of the hare and pheasant, and even with Chu Peng's secret spices, the aroma was mouthwatering.

But Chu Peng knew that the barbecue did not reach the best taste at this time, so everyone listened to Chu Peng's opinion, brushed the seasoning again, and continued to barbecue on the fire.

The drops of tar fell, dripping on the firewood to make a "poof" sound, coupled with the oily appearance, refreshing fragrance. At this moment, even Chu Peng has a mentality of wanting to taste it.

At this moment, a loud carving suddenly came out of everyone's ears, and the sound penetrated extremely strongly, even if they were high in the air, it was transmitted to the bottom, and it still echoed in everyone's ears many times. When I looked up, I could only see a small black dot, and the carving was too far from the ground.

And Chu Peng knew as soon as he heard that such a loud and arrogant carving could only be called out by Xiao Jin, a spirit beast. And at the same time as hearing Xiao Jin's chirping, the dragon turtle, which had been squinting lazily, also opened its eyes suddenly, and its small eyes like black gems were full of wisdom.

Chu Peng was very curious about what Xiao Jin was doing here, after all, the place where Chu Peng put it was not this piece at all, how could it come here. However, it was lunch time, Chu Peng didn't think much about it, and he himself was very excited about the delicious food he cooked today.

The freshness of the fish soup, the aroma of roasted hare and roasted pheasant, all mouth-watering delicious, now that they are fully cooked, the umami and aroma reverberate, making everyone's stomachs growl.

However, at this moment, a tuft of wild grass not far away suddenly moved, and Chu Peng, who felt sensitive, looked at it with the broken blade, only to see a silver figure immediately coming quickly, and everyone could only see the remnants of the Dao, not the main body at all, and waited until the white shadow stopped.

Only then did everyone realize that there was one more thing in Chu Peng's arms, which was a monkey, a monkey with silver-white hair. This is Xiao Bai, Chu Peng originally wondered, since Xiao Jin already knew his location, and even said hello to himself, where did Xiao Bai who led him go.

However, what he didn't expect was that in just a blink of an eye, Xiao Bai appeared in front of him alive, and Chu Peng could feel that although Xiao Bai's size had not increased, both his speed and strength had increased significantly, far from being comparable to the original.

Seeing the very surprised expressions in front of him, Chu Peng said: "This is my pet, but after entering the mountain, I tossed it as I wanted, I haven't seen it for many days, I didn't expect to be able to see it here." ”

"That's Xiaobai?" Wang Yi asked directly, with a little suspicion in his words.

Chu Peng nodded, Wang Yi is still very clear about Xiaobai, after all, when he just drew Xiaobai, Chu Peng brought Xiaobai into the dormitory, so the brothers are very familiar with Xiaobai.

Now it was just all of a sudden, and it appeared in such a shocking way, that he didn't react at once. After all, when rough in the dormitory, Xiaobai only showed a little smarter than the average monkey, and now, whether it is speed or strength, there has been a noticeable change,

"It's your pet, it's so cute." Shui Yanran saw Xiaobai's appearance, her eyes were full of love, and she asked very excitedly.

Chu Peng has never doubted Xiaobai's appearance, you must know that the white fur, as well as its occasional cuteness, even Chu Peng is amazed by it, not to mention those girls who are completely defenseless against cuteness.

Every time Xiaobai appears, the lethality of the female surname is very good, Chu Peng has a deep understanding of this, when he was in school, Xiaobai relied on its cute expression, and he didn't know how many snacks he changed for himself. Moreover, those snacks were given to him by the girl willingly, which shows how lethal his appearance is.

Now, Chu Peng saw the expression in Shui Yanran's eyes, just like those girls at the beginning. Chu Peng smiled, regardless of the change in Xiaobai's face, touched its small head, and said directly: "Yes, for Xiaobai, I have adopted it a long time ago. After entering the mountain, let it move in the mountain, after all, their final destination is the mountain forest. ”

As he spoke, he handed the little white in his hand over and said; "Xiaobai is very cute and very likable."

As a result, Xiaobai, Shui Yanran looked very happy, and as for the dragon turtle, it had already been picked up by Wang Yi, obviously he was still very interested in this dragon turtle.

Next, it's time to eat, originally, everyone should have eaten by now, but due to Xiaobai's sudden appearance, the original plan was disrupted.

Spreading the fire to reveal the dry ground that had been scorched by the fire, Chu Peng took out a small hoe and carefully turned over the soil, revealing that it was today's dinner, roasted sweet potatoes.

At this moment, the sweet potatoes had been completely cooked, and Chu Peng could even smell the fragrance of his childhood. The anxious Wang Yi had already reached out deeply and picked up one directly, but in an instant, he immediately put it down, blew his hand in his mouth, and shouted: 'Hot......

The crowd laughed, and the old man's generation was full of nostalgia in their eyes, when they were young, China was not rich and strong, and the families in the countryside were very poor, especially in the north, all year round, almost inseparable from sweet potatoes.

At that time, there were a lot of people in each family, at least two or more, so sweet potatoes were the staple food of the family, so to speak, if there were no sweet potatoes, they might even starve to death. I know that in the end, when the living conditions are good, I can eat rice and eat it.

After many years, they tasted this familiar sweet potato again, how could they not make them nostalgic?

Peeling off the skin, the inside is golden yellow, which looks like the mouth is watering, and the slightest sweetness also has a unique local flavor, which is even more intoxicating.

And at this moment, Xiaobai is not far behind, learning from Chu Peng and others, picking up a sweet potato, peeling off the skin, and eating it with his mouth open, but the sweet potato inside is still very hot, so it can only dance towards the sky there, open its mouth and sigh, and refuse to spit out what is in its mouth.

This scene made everyone's mood happy, this Xiaobai is a living treasure. And the roast pheasant, relying on the hare and fish soup is already ready, everyone is index finger move, plus I have eaten sweet potatoes just now, so the movements are very fast.

This time, Xiaobai, who learned well, grinded beside Shui Yanran, got a chicken leg, and after confirming that he was relieved, he ate it in a big gulp. Moreover, it also dangled in front of the little dragon from time to time, as if showing off something.

Chu Peng knew that the senses of animals were extremely keen, and maybe as soon as it came, it discovered the extraordinaryness of the dragon turtle.

All in all, today's first picnic, I was very happy, among them, the delicacies made by Chu Peng, even if there is not too much decoration, it is also shocking, the Yayu soup makes everyone have an endless aftertaste, and that one is fresh and deep in the heart.

And roast pheasant, roast hare, with Chu Peng's seasoning, plus their own efforts, it tastes even more fragrant.

Even Zhao Shi, an old hunter in the mountains, praised Chu Peng for roasting wild game like this, which was convenient and tasted so delicious, it was simply made for people who entered the mountains. On the spot, he asked Chu Peng for seasonings to prepare for him to enter the mountain in the future.

And after listening to his words, Lao Li also seemed to have an enlightenment and asked for it together, after all, this is not a precious thing, for Chu Peng, these things are more or less, so he told them very generously together with the ingredients.

And Wang Yi, according to his words, is "the boss's things are my things, and if I want to eat them in the future, I can just come directly." ”

As for Shui Yanran, she was blushing and didn't know what she was thinking (to be continued. )