Chapter 364: Bun Shop Expansion and Renovation Plan Meeting

In the next two days, Li Youran began to ponder the problem of the renovation and expansion of the bun shop. He hunched down on his desk, writing and drawing on several blank pieces of paper with his pen.

The first principle of the expansion plan is to have clear functional zoning, simple and smooth traffic routes, reduce overlapping and interspersed places, and improve some unreasonable layouts to improve the efficiency of use.

At present, the north store of Baozipu is the first old store, with a business area of less than 40 square meters in the hall on the first floor and a total construction area of more than 100 square meters.

If a floor is added, then the first floor will remain the same, the two bedrooms and the storeroom on the second floor will be moved to the third floor, and the partition wall on the second floor will be removed to make a large bay, so as to make room for a second business area and double the business area.

The renovation plan for the North Store was straightforward and easy to decide.

Compared to the north store, the south store is a bit more complicated.

The total construction area of the south store is 300 square meters, in addition to the business hall on the first floor, there are bun shop kitchens, private restaurant kitchens, warehouses, staff lounges, Fang Cheng's bedroom, store manager's office, etc., after adding three floors, the warehouse, the store manager's office, Fang Cheng's bedroom are all transferred to the third floor, as for the staff lounge, move to the backyard.

By the way, now the two backyards are built with mobile rooms, as dormitories for some employees and logistics offices, since it is a mobile room, it is relatively simple to add another floor, which can fully meet the needs.

The dedicated kitchen of the private restaurant has also been transferred to the second floor. In this way, a lot of open space was freed up on the first floor to expand the business hall.

The second floor of the south store is currently divided into two areas, the north area is a private restaurant, the south area is the financial office and the boss's office, and the VIP private room that has just been transformed from a sun room. The two districts are currently independent of each other.

Since there is a third floor, the two offices can also be moved, and the corridors on both sides of the second floor are all opened up to form a complete private restaurant area.

The original two offices were converted into new private rooms, well, and they were named "day" and "month". After the expansion, there are six small private rooms of plum, orchid, bamboo, chrysanthemum, sun and moon and a large VIP private room.

The third floor is arranged as the office area and Li Fangcheng and Huzi's bedrooms, these two boys' rooms are a little small now, and they can be changed to a larger one.

In this way, the functional division of the entire building is clear and clear.

As for the passage, a new entrance can be opened at the south end of the South Store. From here, guests go up to the second floor, and the stairwell and the bun shop hall on the first floor are separated by a partition, with a door, which is usually closed.

The outer elevator on the second floor is also retained for the use of service personnel, and an outer elevator is also added when the third floor is constructed. It is connected to the second floor.

Insiders go up to the second and third floors in the backyard to separate traffic with customers.

In addition, the two large water tanks on the roof will also be raised one level at that time, but the overall structure will be reinforced.

At this point, the big plan has been clarified, and the details will be discussed with others.

After the renovation is completed, it is estimated that the total floor area of the two stores will be about 600 square meters. It's a big restaurant.

Li Youran checked the construction and installation costs on the Internet again, the current market, and the multi-storey brick and concrete structure. Excluding land, including civil engineering, water, electricity, heating, these miscellaneous things, the pure construction cost is about 1,000 yuan per square meter, according to different regions, some up and down, but the difference will not be too big.

Then the new area of 200 square meters, that is, 200,000 yuan, is estimated to add decoration, and other messy expenses, including approval procedures. More than 300,000 or 400,000 should be able to take it down, and this cost is still relatively easy for him.

Don't underestimate these two hundred square meters, once completed and put into use, the benefits will be considerable. …,

As for the approval gate, he is not too worried. Luo Fatzi's father is in the Planning Bureau, how can he talk, no matter how bad Luo Fatzi's boss Director Tang, he can also find someone to accommodate, it is nothing more than a matter of time.

With a big idea, Li Youran called Aunt Qi to summon several managers to the office for a meeting to discuss together.

Twenty minutes later, Uncle Qi, Aunt Qi, Gu Weiwei, Liu Senjiang, and Xiao Xia from the logistics department came to the office one after another and sat down on the sofa in turn.

Other management personnel, Sun Xiaoying went to school, Zhao Cuihua had something in the hall, and she couldn't get out, Feng Daniu had already set off, and the current logistics department was in charge of Xia Minghai, who had been officially appointed as the deputy director of the logistics department a few days ago.

Li Youran saw that everyone had arrived, and went straight to the point and said the renovation plan of the bun shop, and showed everyone the sketches he had sketched.

"Great, our steamed bun shop has long been insufficient, and I hear complaints from customers every day, saying that the queue is too long, and the crowds are too crowded, hey, I am numb to listen." Aunt Qi held the sketch in her hand, with a relieved expression on her face.

"Yes, this method is good, the second floor of the north store is opened up, you can add eight to ten tables, it is estimated that it can accommodate more than 40 people, although the north store is dedicated to elderly customers, but now they often come to catch up with the full house, there is no seat, and you can only wait." Well, the kitchen here in the south store can be expanded a little, adding an operating table and a stove, and now the kitchen is also very crowded, and I can't turn around. Uncle Qi echoed on the side.

"These rooms on the first floor of the south store are dismantled, and the business area is much larger, so that most customers can directly enter the store to consume. By the way, the pick-up counter in the hall can be enlarged to speed up the circulation. Aunt Qi looked at the sketch and quickly made specific suggestions.

"Okay, I'm inviting you to come today just to brainstorm something. After we have determined the plan, we will immediately ask the architectural design unit to declare the drawings. Director Gu, you take the minutes of the meeting and print out all the things that have been decided. Li Youran arranged for Gu Weiwei to make a temporary cameo as a secretary, but this should be Sun Xiaoying's job in the future.

Gu Weiwei nodded, took a pen and paper from the desk, and began to record.

Everyone started talking about it, scrutinizing the details of each part and rationalizing it.

Liu Senjiang is also very happy, which means that the scale of the private restaurant will be expanded again, and it occupies a whole floor on the second floor, and the kitchen and dining area are together, which is also very convenient to manage.

Li Youran promised him that when the time came, he would expand the staffing of the private restaurant and add a handyman and a cook.

Liu Senjiang said that he could introduce an acquaintance with an intermediate chef certificate. In the future, of course, he and Chef Chen will still be responsible for signature dishes and the like, but those less important dishes can be arranged for new chefs to make them.

Li Youran immediately agreed, and the person introduced by Chef Liu should still be reassured.

The seminar lasted for an hour and a half, and basically everything was taken into account. Gu Weiwei finished the record and prepared to take it back to sort it out.

In the end, Li Youran handed over the task of contacting the architectural design unit and running various procedures in the future to Aunt Qi and Gu Weiwei.

As for myself, after deciding on the big plan, of course, I won't worry about these specific trivial matters anymore. (To be continued.) If you like this work, you are welcome to vote for recommendation and monthly passes, and your support is my biggest motivation. )