Chapter 155: Tea

After about a quarter of an hour, Shu Jin took three empty cups and poured tea in turn.

"Taste it." Saying that, he gave two cups of tea water to Li Hengcheng and Zhuo Xian, and then he took the remaining cup, sniffed it, a wisp of tea fragrance, and took a sip, the fragrance was sweet. It's really good tea.

"Well, it tastes very special...... Li Hengcheng took a sip, commented after a moment of silence, and then took another sip of tea, "Well, this taste is really good." Atong, you haven't even tried to drink fragrant tea like this, have you? ”

Although the words were chatting as usual, he couldn't suppress the surprise in his heart. Now Li Hengcheng is full of thoughts: This Mrs. Chai is really amazing! He was surprised enough by the subtlety and endless variety of her methods of gaining the popularity of Yipinkaku before, and if those were just a sign that she was intelligent, it was only just now that he suddenly realized another unusual thing about this Madame Chai.

From the first meeting to just now, almost every time I met with this Mrs. Chai, she was the dominant topic!

It's unusual! If intelligence is something that ordinary people can have, what about bearing?

He and the Zhuo brothers are both from a good background, and if they talk to people, they are usually influenced by themselves and dominated the whole conversation. But when they ran into Mrs. Chai, they were robbed of the initiative by her again and again.

It's not that he has to dominate all the conversations, it's just that this Mrs. Chai is so different that he wonders who she is.

Li Hengcheng thought a lot in an instant, but he didn't let people see it, and Zhuo Tong on the other side also tasted the tea and replied to him:

"Of course not. It's a refreshing drug, who has nothing to drink this? Zhuo Tong said, but he still drank the tea in the cup, smacked his lips and felt that he liked the taste, so he simply poured another cup himself.

"Speaking of which, how did Mrs. Chai come up with the idea of drinking fragrant tea like this?" Zhuo Tong is used to Shu Jin's endless fresh food, but he still asks curiously.

"This is also something that I stumbled upon while cooking. I wanted this tea to cook. I once tried to drink it in fragrant tea, and I think it tastes very special and delicious, and it doesn't even lose sugar and honey, so let you try it too. I was thinking that there were so few types of drinks in Yipinka, and of course, I didn't mean the types of alcohol.

When it comes to the type of wine, I believe that no one in Jiangxing can compare to Yipinge. What I mean by this is that there are so few types of things that can be drunk other than alcohol. There is nothing but white water, honey water, sugar water and soup. So, I thought it would be time to add a few drinks to the part.

Among these kinds of fragrant teas brought by Brother Zhuo, this one is particularly fragrant. Obviously a good one. The other ones also have their own flavors, and I can't use these kinds of dishes when I want to cook, because using them will make the dishes lose their deliciousness. I can only use this one, and Brother Zhuo will pick this one for me to use for cooking in the future. Shu Jin took one of the bags of tea and said to Zhuotong.

"Okay, I'll make a note of it." Zhuo Tong identified the tea cakes in the bag and nodded in agreement.

"And the other kind, I think you can use them to flush and sell them in the building, different types of tea will be sold at different prices, we can give them another name, just call it tea." Shu Jin said casually.

"This? Soak in water with medicinal herbs and sell it for money in a restaurant? Won't it hurt you if you drink too much? Li Hengcheng was stunned.

"How can it hurt? It is not eaten as a meal, and it is also necessary to pay attention to the concentration of tea. This fragrant tea has the effect of refreshing the mind, even if you are not sick and drink it, it is harmless! If you don't believe it, ask Brother Zhuo. Shu Jin raised his hand and took a sip of tea and said.

Li Hengcheng turned to Zhuo Tong, Zhuo Tong paused, and said:

Indeed, such a small amount is soaked in water and drunk, which is not harmful to the body. Even if you drink too much, it just causes less sleep. ”

"But, no one has ever sold this thing, who knows if anyone will like it?"

"Nothing has a process of making something out of nothing, does it?" Shu Jin disagreed with Li Hengcheng's statement, and after speaking, she raised her eyes and looked at the two partners opposite, her eyes confident and clear:

"It's not popular, we can create zĂ o popular! Look at so many people below, aren't they examples? At this point, Shu Jin didn't say more. But in connection with the series of actions Shu Jin did for Yipin Pavilion before, and then thinking about the room full of diners below, the two suddenly understood what Shu Jin meant.

"Huh? That's a good idea! Zhuo Tong clapped his hands.

Li Hengcheng also nodded: "Well, you're right, you can just decide this kind of thing in the future." Now, Li Hengcheng feels that handing over Yipinge to Shu Jin is really a hundred reassuring.

One more thing was settled, and there was a moment of silence in the room. Li Hengcheng finally couldn't help it, and asked the question in everyone's hearts today, "Mrs. Chai, what is today's new dish?" ”

"Hehe, I thought you two wouldn't ask."

"We're curious, too!"

Shu Jin laughed when he heard this. "Calculate the time, the meal is almost ready, and you will know it soon, can't you wait for this moment? All right! I went downstairs first. When he had finished speaking, he did not answer, but got up and left. made the remaining two cry and laugh.

"This Fang Shujin!"

Shu Jin returned to the stove room and looked at the stewed meat in the pot. The meat was cut into small pieces when it was cut, and now it has become a soft minced meat. Shu Jin had already ordered someone to put the pre-boiled and peeled eggs into the meat pot and stew them together, and now the eggs have become as reddish-brown as the meat. As soon as the lid is lifted, the meat inside is red and bright, the soup is thick, and the aroma is tangy. Shu Jin tasted the taste and was quite satisfied.

The other chicken was sprinkled with a handful of strange green leaves by Shu Jin, and the fire was extinguished and smoldered.

Next, the dish is finally ready to be cooked.

A batch of white porcelain cups that Shu Jin had ordered had already been washed and set aside, so Shu Jin ordered someone to put the minced meat in the pot into the cup. And he first served a bowl of rice, then sandwiched two blanched rape and put them on the rice, and took out an egg and put it in half on the rice, and then took a cup of minced meat and put it on the side.

And the other dish is also served in a small porcelain bowl made by Shu Jinxin's people and covered with a lid. This porcelain bowl has two ears and two palm-sized pieces, and it is not fine to look at the firing, and even looks a little rough because of the uneven glaze. But that's exactly what Shu Jin wants! Just because this porcelain bowl that seems to be in poor condition, when paired with red and bright chicken, the visual effect caused by it is shocking to make people's appetite move and drool.

After the two dishes were ready, Shu Jin ordered someone to take them and walk out after her.

When Shu Jin arrived in the hall, the Yipin Pavilion hall, which was originally in a hurry to wait, was very noisy, but it instantly quieted down because Shu Jin appeared with the dishes. (To be continued.) )