Chapter 512: For an Appointment

Roman Monet pondered for a while and said, "To be a teacher in your school?" ”

Sikong Yao nodded and said, "Well, although it may be a bit cheap, compared to the French royal family, but at least in the current situation, it can also meet your food and clothing needs, right?" You can't live like this for the rest of your life, even if you do, you must have something you want to do in your heart, right? ”

Sikong Yao hit Roman Monet's soft underbelly and hit the soft spot in his heart.

Roman Monet pondered for a while, suddenly raised his head, looked at Sikong Yao, and then said slowly: "Then it's up to you, but before that, I want to go to Canada first." ”

Sikong Yao frowned slightly, puzzled, "What are you going to do there?" ”

Roman Monet sighed deeply and said slowly: "There is an agreement that has been promised to someone, and it must be fulfilled." ”

Sikong Yao was silent for a moment, what the St. Yi Delu Cooking Academy provided to him was only all the expenses of this trip to practice in Japan, but if he left Japan and went to Canada, most of the schools would not reimburse him.

Sikong Yao's expression was a little embarrassed, but after thinking about it again, the vacation was still long anyway, compared to practicing with such a master, the matter of money was not so important, with the financial resources of the St. Yi Delu Cooking Academy, if Sikong Yao could really successfully get Roman Monet to become a teacher in the academy, then the academy would probably not care about such a small matter.

So Sikong Yao gritted his teeth and said with difficulty: "Success!" I'm going to Canada with you, but at the end of my vacation, you're going to come back with me to St. Ede's Culinary Academy. You will have to be an unpaid teacher for at least three months, but the college will take care of your diet and daily life. ”

In case of emergency, Sikong Yao still added a condition, at least there is a negotiation condition when he should deal with the school in the future, if it is calculated according to He Lai's salary standard, three months' salary is enough to travel around Europe.

Although it is impossible for Romain Monet to get such a high salary when he first arrives at the Saint-Eide-Duc Culinary Institute, even if it is the salary of an ordinary cooking teacher, three months combined, it is more than enough to go back and forth to Canada.

Roman Monet only pondered for a moment. I don't care much about money. A person like him who has lived for most of his life, and a person who is addicted to cooking, doesn't care so much about things like money, so Sikong Yao mentioned the conditions. It's not that he's unacceptable.

Roman Monet nodded. "Yes." Just do as you say. ”

Sikong Yao grinned and said, "That's it, it's decided." Passport ......"

Sikong Yao just wanted to say that he would go to the Saint-Yide Road Cooking Academy to find someone to have a relationship with him, but Romain Monet did preemptively say: "As for passports, don't worry, I am also a third-level gourmet, and if I take someone out of the country, there is no problem." ”

Sikong Yao's eyes widened, and she said in surprise: "Uncle, you are still a gourmet?" ”

Roman Monet laughed, and suddenly said slyly: "What do you think all those extravagant nobles in the French royal family are doing?" In addition to eating every day, it is to play, to play to play the best, to eat to eat the most expensive in the world, to work in the kitchen, occasionally secretly fishy is also commonplace, eat more, and have a wide range of knowledge. ”

Sikong Yao glanced helplessly, it turned out that this Roman Monet was also a restless guy.

Roman Monet nodded, and then said: "It's not early, let's spend the night here tonight, the cabin inside can sleep people, I'm outside here, anyway, I'm going to leave tomorrow, I probably won't come back, take advantage of the rest of tonight, I'll practice again." ”

Sikong Yao hesitated for a moment, and then asked, "What is the agreement that the uncle wants to go to Canada to fulfill?" ”

Roman Monet tilted his head, and the moonlight shone through the layers of leaves, recalling the story of the past.

Romain Monet sighed and said, "That was before I entered the French royal family. ”

Sikong Yao sat down with his legs crossed and listened quietly.

Romain Monet recalled: "Before I became a pastry chef at the French royal family, I shared the same dream as any first-class pastry chef. ”

Sikong Yao interjected: "Dessert master? ”

If there is a dream that all pastry chefs share, it is to become the pinnacle of the world, to become a representative figure, that is, a pastry master.

On the one hand, it has something to do with its sweetness but not greasy, exquisite shape and popular with diners, and on the other hand, it is also related to the fact that this and last year's dessert masters are French.

If a person becomes a pastry master, the dessert dishes he admires will naturally become the mainstream of the times, and what reason is there that desserts that are recognized by even pastry masters are not delicious?

Therefore, a person who becomes a pastry master will not only be able to prove himself in terms of skills, but also become a symbol of the times, not only a pastry chef, but also a chef who does not want his cuisine to be sought after by anyone in the world.

Roman Monet nodded and said, "Well, any first-class pastry chef will work towards this goal." At that time, I was in high spirits, showing an unbelievable talent for cooking, and I was invincible all the way, and when I saw that I was about to qualify for the pastry master examination, suddenly a person appeared, but my progress was interrupted. ”

"Huh?" Sikong Yao listened curiously, the person who can make the former French royal dessert chef be blocked, must also be a talented dessert chef for a while, so thinking about it, most of it is related to this trip to Canada, so in this way, isn't it that in addition to learning cherry blossom jelly, he can also meet two other masters in the dessert industry for no reason?

And judging from Roman Monet's expression, most likely he and that person still have some unfinished duel, in case the two of them are compared at that time, then Sikong Yao will be feasting his eyes again.

Romain Monet had already been able to cause visions of heaven and earth when he was making fondant before, so he must have had an epiphany about his own cooking, and the person who can become his opponent must be on a par with him.

Thinking of the-for-tat scene of two pastry chefs who had an epiphany of the way of cooking, Sikong Yao couldn't help but be a little fascinated.

"So this time you're going to have a showdown with him for an unfinished meal? Your agreement? Sikong Yao asked with some wistfulness.

Roman Monet nodded and said, "I did have a cooking duel with her before, but my agreement with her was that when her dessert shop won a Michelin star, I would taste her dishes again." ”

Sikong Yao said curiously: "Oh...... I've already won a Michelin star. ”

There are only more than 100 Michelin stars in the world, and even a one-star Michelin restaurant is quite rare, and a restaurant that can obtain a Michelin star will not be inferior in terms of the taste of the dishes, the quality of the service and the decoration of the restaurant.

Thinking about it like this, Sikong Yao is looking forward to tomorrow's trip to Canada.

Romain Monet recalled: "It was the last time to qualify for the Pastry Master Competition, and unfortunately, I met her. ”

Sikong Yao thought about it slightly, if Roman Monet participated in the competition of dessert masters, he should not get too bad a noun, after all, the shadow of the famous tree, as long as the people who can be shortlisted, will definitely be sought after by the world's major dessert companies, judging from the situation of Roman Monet now, most of them lost at that time.

Roman Monet looked at Sikong Yao's expression and said self-deprecatingly: "That's right, I lost, but I lost convincingly." ”

Sikong Yao smiled embarrassedly, it was not embarrassing to be seen through the careful thinking in his heart, but what he was thinking about was talking about the victory or defeat of others, so he couldn't say anything.

But fortunately, Roman Monet is not a careful person, and after so long of things, he has already seen it and said open-mindedly: "The doughnuts she made at that time really convinced me." In the twenty years since I got into cooking, I didn't know that doughnuts could be so delicious. ”

Sikong Yao pondered for a moment and said softly: "Donuts, they are quite good with coffee or black tea." ”

Flour, sugar, cream and eggs are fried doughnuts, sprinkled with sugar or coated with chocolate sauce, and are an absolute catch-all for kids and girls.

Sikong Yao looked at Roman Monet and fell into the intoxication of memories, and couldn't help but feel a little envious.

Roman Monet must have been a sympathetic opponent with that pastry chef, the so-called acquaintance of heroes and heroes, just to pursue the agreement between the two pastry chefs of dessert cuisine, made Sikong Yao a little fascinated.

It's not about winning or losing, it's not about high or low, it's just about pursuing a higher level of dessert cuisine together, and in the process of the duel, the kind of belief that the two of them communicate with each other, that's the real cuisine.

Roman Monet smiled and said, "Now her restaurant has also obtained a one-star Michelin star, according to the original agreement, I was going to leave Japan, and I happened to meet you again, haha, just to save the trouble of finding money." ”

Sikong Yao glanced at him and said, "You have been in the French royal family for so many years, how can you be so poor?" ”

Romain Monet laughed and said: "After I left the French royal family, I have not found a dessert shop in Paris willing to accept me, who dares to use the dessert chef who was kicked out by the royal family?" So I left France in discouragement, but what will happen to my parents when I leave like this? So I gave half of my assets to them and the other half to charity, leaving only the money to buy the plane ticket, hahaha. ”

Sikong Yao said funny: "You are open-minded, you don't want all your hard-earned money." (To be continued......)