The Five Tiger Soul Breaking Knife is the ancestral knife technique of the Xie family, according to legend, there are five styles, when the cultivation is achieved, the tiger roars in the mountains and forests, the power reaches the sky, enough to deter ghosts, and even hell will tremble for it.

Sikong Yao watched intently, the two cattle slaughtering knives in Xie Xin's hands had become sharp at this moment, and there was an invisible qi surrounding the blade, which was something that only a true martial arts master could do, and Xie Xin was just a young man in his early twenties, and he couldn't help but be jaw-dropping.

Shui Ying's eyes also became sharp, this amazing momentum, I am afraid that even Yifan has to avoid three points.

Then Xie Xin's blood began to operate at an astonishing speed, and then when the first wisp of blood qi reached his heart, Xie Xin suddenly opened his eyes, and the knife in his hand was already dancing in the air.

"It's so fast...... Sikong Yao's eyes couldn't keep up with the speed at which Xie Xin swung his knife.

The knife technique, without a trace of adhesion, seemed to be able to split a whole cow straight away. And in fact, it was almost the same, the first knife entered from the top of the tripe, and the fierce force broke the tripe in an instant, and then struggled to raise it, and fell angrily while quickly drawing the knife, and then the whole cow was cut in half.

Shui Ying gasped, in the Falling Star Pavilion, there were many people who were good at dismembering corpses, but it was only the first time she had seen such a rough and clean knife technique.

What is even more surprising is that after Xie Xin split the water head in half, looking at his knife again, it turned out to be not even a drop of blood, and the speed of swinging the knife. It's almost to the point where you can't even get your blood dirty.

Third Uncle Xie smiled happily on the side: "Oh, it seems that the knife work has increased again, not bad." ”

Although Xie Xin's knife method of splitting the cow in half with one knife was very shocking, Sikong Yao knew that this was just the beginning, and a real chef, after reaching a certain realm, the coordination of the left and right hands was also extremely crucial. Xie Xin's previous knife only used his right hand, and his left hand was on top of it. And one more!

After Xie Xin split the cow in half. I didn't even blink my eyes, and then I used a faster knife technique, and my left hand was also used. It was as if it was a derivative of his left hand, when necessary. It will be used to fix the position of the cow bone. to assist in the incision of the right hand. And in his spare time, he didn't have time at all, and he was able to open the bow left and right, and dismember different parts at the same time.

This way. It's like working with both hands and left hands at the same time, boiling syrup and whipping egg whites at the same time, and the chef himself needs to be extremely familiar with and good at the dishes he creates, which is not something that can be cultivated overnight.

Sikong Yao couldn't help but sigh with emotion: "If you dismember the cow in this way, the speed will be shortened by half, which is really amazing." ”

Third Uncle Xie suddenly laughed and said heartily: "That's not necessarily, if it's only half, it's too much to underestimate Ashin." ”

Sikong Yao was stunned and said, "Can it ......be faster?"

After hearing Third Uncle Xie's words, when Sikong Yao set his eyes on Xie Xin again, the surprise in his eyes suddenly intensified, and the sense of anticipation also rose.

There are only a few knives before and after, and the skeleton of half a cow has been stripped out, and the flowing knife technique looks like the blade is just sticking to the bones, and then the bones and flesh will be separated, this kind of move......

"It's Cu Ding Xie Niu!" Sikong Yao couldn't help but exclaim, in Minghe Restaurant, I had heard that some chefs could completely dissect a whole cow with just one knife, falling from the cow's skull, and then a reincarnation could completely remove the bones of a whole head.

Although Xie Xin's knife skills have not yet reached this point of perfection, but it is also extremely close, this must be an extremely good understanding of the skeleton of a cow, from the ribs of the cow to the joints of the hooves, all in the heart, through the feel of the knife body to be serious, do not need the vision of the eyes, that is the perception of the knife.

Xie Xin, who was in charge of the knife, suddenly became one with the two butcher knives, and where the blade passed, it was where his footsteps fell, and any obstacles and difficulties would be conquered by him. In just fifteen minutes, a whole beef cow weighing 400 catties had been completely dismembered by him. All the unusable internal organs were discarded, the stomach and stomach remained, and the bones were neatly laid out and put together, so that the outline of a cow could be seen in detail. And the cow bones, which are as white as bright snow, have not even a trace of flesh and blood left on them, which shows that Xie Xin's knife skills are so proficient that they have reached a point of supernatural perfection.

From beginning to end, it took less than half an hour to dismember a whole cow without leaving a drop, just like a machine, and then looking at Xie Xin himself, he didn't even take a breath of air, and he was doing something very easy repeatedly, and the only reason why he sweated was probably because of the strength consumed when dismembering the beef cattle.

Although Xie Xin handled beef cattle very easily, he still sweated profusely, cut two knives on the cutting board, wiped the hot sweat on his head, and said with a smile: "Don't look at it, hurry up and do your own work, the morning market is about to start, don't smash Xie Ji's signboard!" ”

When I heard the signboard of Xie Kee, all the workers shouted in unison, for this store, they are the operators who bear the glory of success and failure, and the life and death of the restaurant are firmly tied to themselves, such a sense of mission and honor is the reason why Xie Ji can expand rapidly in just a few years.

Sikong Yao and Su Congshuang couldn't help but applaud and praised: "Brother Xie is so powerful, in the place where I used to live, I often heard the chefs mention it, legend has it that some people can completely master the skeleton of a cow, and they are easily competent in the face of any difficult details, what I saw today is really eye-opening." ”

Xie Xin smiled heartily: "Ha, I must be far from the real Ku Ding Jie Niu, I am still far behind, I used twenty-three knives, compared with my father, it is still far behind." ”

"Brother Xie's father, is it Xie Yunshi, who is known as the Lion King?" Sikong Yao asked, her eyes revealing a hint of anticipation.

Xie Xin's eyes moved slightly, and he smiled: "Yes, what's wrong?" Do you know my dad? ”

Sikong Yao pondered for a while, and then said: "That's the case, there are some things, I want to discuss with Ling Zun, and I hope to be able to meet them." ”

Xie Xin muttered while wiping the butcher's knife: "But now that my father has left everything to me, and he doesn't know where to go to play, if there is any problem, just tell me directly, and see if I can help you." ”

Sikong Yao's eyes became a little dim, but then he asked Xie Xin: "That's the case, I don't know if there are still ginkgo biloba flowers left in your mansion." ”

As soon as Sikong Yao's words fell, everyone saw Xie Xin's body tremble suddenly, and then their eyes became sharp, and they glanced up at Sikong Yao, and then said lightly: "Go somewhere else, this place is not suitable for conversation." ”

Xie Xin turned around and said to Third Uncle Xie, "Third Uncle, I'll leave it to you here, and I'll accompany the guests upstairs." ”

On the side, Third Uncle Xie nodded slightly, when he heard that the ginkgo fruit blossom was just a little guessed about the intentions of Sikong Yao and the others, after all, that was something that only the older generation knew.

Third Uncle Xie pondered for a while, and then responded, "Okay, leave it to me here." ”

took the knife in Xie Xin's hand, and in order to deal with the morning market, he had to take action in person, so Uncle Xie also said a little helplessly: "I'm a lot older, I didn't expect to use the knife again, alas, it's really haggard." ”

When Third Uncle Xie held the knife in his hand, Sikong Yao clearly felt it, a scorching breath was emanating from Third Uncle Xie's body, and the knife intent was even more fierce than Xie Xin, which was an momentum that a chef could never have.

That kind of strong aura is the sword intent that can only be honed after the baptism of blood, even if it is a living thing, it can be dismembered with a knife......

Xie Xin skipped Sikong Yao's side, and said to Sikong Yao, who had an uncontrollable look of surprise in his eyes: "Let's go, follow me upstairs, it's easy to talk there." ”

Sikong Yao swallowed a mouthful of saliva, this feeling was too dark, just to deal with the cow, it would not be enough to use such a strong breath, and the moment Third Uncle Xie held the butcher knife, his appearance completely changed.

Sikong Yao's thoughts were hooked back by Xie Xin's words, and then he was slightly stunned, and immediately followed behind Xie Xin, and then went to the second floor together, but his eyes looked back from time to time, and the momentum that burst out of Third Uncle Xie couldn't make people divert their eyes at all.

And when Sikong Yao turned his head, he clearly saw that Third Uncle Xie's knife was cut off along with the cow bones, which was completely different from Xie Xin's way of dissolving the cow, which was even more cold and domineering.

Feeling the footsteps behind him stagnate slightly, and then feeling the surging knife intent behind him, Xie Xin said softly: "It's okay, the old man's strength is a little stronger." ”

Sikong Yao looked at Xie Xin's back, he didn't look like a pure chef at all, and when they picked up the knife, the expression in their eyes was clearly not pity for the ingredients.

Xie Xin also turned his head, and his gaze intertwined with Sikong Yao's gaze in the air a little, and the moment he made contact, it seemed that a sharp knife shot straight out, cutting directly into Sikong Yao's heart, and even his legs began to tremble if he was a little careless.

Sikong Yao gasped in a panic, slightly stunned, as if seeing Shura, his red lips opened slightly, full of shock...... (To be continued......)