Chapter 293: Roasting Whole Sheep on a Snowy Night (Asking for Subscription)
In winter, it was not yet 6 o'clock in the afternoon, and the sky was already dark.
The side of the Red Lake was boiling at this time, and many people were talking and laughing around several bonfires, and a fat sheep was set up on several fires, and there were many other ingredients next to them.
The delicious taste of the whole fish feast at noon was spread far and wide by the villagers and tourists who ate it, and some netizens who like to take pictures before eating uploaded the drooling fish dishes to the Internet, which caused more netizens to discuss.
In the afternoon, there are not many tourists who come here, and most of the lake fish are happily pulled away by Liu Zhengping, even if there is no lake fish, the tourists who come here immediately turn their attention to the lambs in the village, especially the strong lambs in the ancient Hongyu sheepfold are very coveted by tourists.
"Xiao Gu, I really didn't expect that the fish in this lake are so valuable, we were really blind before." Uncle Azha, who was sitting on the edge of the fire, said lonely at this time.
I sat down next to a large group of classmates.
Gu Hongyu has already estimated that the price at which the lake fish in the Red Lake can be sold is not low, but the price offered by Liu Zhengping still surprised him, but Liu Zhengping did not suffer a loss, he has seen the meat quality of the lake fish that has eaten the space spring water, and this kind of lake fish will definitely become a hot commodity once it is listed.
However, now there is a problem in front of Gu Hongyu, that is, Honghu is half sold and half sent to him in the town this year, and now it is millions of dollars for a single fishing, if this kind of news is known by the above, how can it be expressed.
But how should I say it, the contract amount for contracting ten square kilometers of land is only more than 300,000 yuan, and now it is far more than one fishing, Gu Hongyu is vaguely worried in his heart, he is afraid that the town will regret the contract he signed with him when he knows the news.
The liquidated damages on the contract are only ten times the contract price. If the government really breaks the contract, a lot of his construction will be affected now.
Seeing that Gu Hongyu didn't answer Uncle Aza for a long time, his mother said dissatisfiedly: "Xiaoyu, Aza Branch Secretary is talking to you, what's the matter with you?" ”
"Oh, I'm sorry. I was thinking about things just now, what did Uncle Aza say to me? Gu Hongyu replied abruptly.
Uncle Aza smiled: "It's okay, I'm just thinking that we can't keep up with the form, and now it's the world of you young people." ”
"Brother Aza, don't say that, Xiaoyu has a lot to learn!" Father sat next to the roast whole lamb, and he was the roasting master tonight, and he couldn't help but interject after listening to Uncle Aza's words.
"That's right!" Looking at Uncle Aza's low affection, Gu Hongyu also hurriedly said: "The price of fish in the lake today is also beyond my surprise, and now I think that it may be that the provincial capital is now lacking high-end freshwater aquatic products." The other is that the quality of the lake fish here makes him excited. ”
"Speaking of which, I couldn't agree more, I used to eat a lot of freshwater fish and saltwater fish, but the taste of lake fish like the one produced in the Red Lake really surprised me." Father Mei also joined the chat at this time.
"In short, Xiao Gu bought the price of lake fish so high, which we can't do at all, you see not only lake fish, but also vegetables in the village and autumn watermelons, and now the fat sheep on the grill, that's not the case!" Every time he talked about something, Gu Hongyu made it and sold it at a high price, and Uncle Aza sighed.
Isn't. Now the roasted whole sheep on the barbecue grill is only 2 or 30 a pound a pound in ordinary places, but Gu Hongyu sells it for 88 yuan a pound. A lamb is nearly 100 catties big, and the small one is 6 or 70 catties, which is tens of thousands, and there are one or two thousand in the sheepfold.
When it comes to the price of roast sheep, Gu Hongyu didn't say anything when tourists asked about the price of lamb. Just instructed the caretaker of the grassland to slaughter two lambs and roast them first, and after the roasting was done, Gu Hongyu let tourists taste them for free.
People like to take advantage of a little bit, how can there be a free roast sheep not to taste the reason, but this food is addictive, people who can come out to play even if they can't eat a sheep to find other tourists to partner. Anyway, tonight, there are more than 20 lambs in Gu Hongyu's sheepfold.
The other villagers in the village were also happy, although they knew that the lamb was not as good as Gu Hongyu, but the selling price was more than ten yuan higher than the normal price outside, which indirectly raised the reputation of the lamb in Honghu Village.
There are many tourists, food and accommodation, and when I go back, I have to bring a lot of pure natural and pollution-free agricultural products in the village, and the villagers in the village once again feel the benefits of making money without leaving home.
Soon, the aroma of roasted whole sheep wafted everywhere, not only on Gu Hongyu's side, but also on other bonfires, because the roasted whole sheep began to roast almost together, and the ripening time was almost the same.
Helping his father take off a piece of ribs Gu Hongyu Ma Sanli gnawed on it, but immediately suffered a burst from his mother: "I haven't eaten this, why don't you only care about yourself!" ”
"Mom, don't you smell hungry!" Gu Hongyu looked at his mother with a stern face and smiled.
"Eldest sister, it's okay, aren't there still a lot of them on the grill, we have to eat ourselves, and we are not outsiders!" Mei Mu said while helping Gu Hongyu.
It's still the future mother-in-law, and I really responded to that sentence, and the more the mother-in-law watched her son-in-law, the more dramatic she became.
The taste of their own roasted whole sheep is indeed too good, fat but not greasy, thin but not firewood, crispy and soft skin, fragrant but no smell, many people who hate the smell of mutton, as long as they have eaten Gu Hongyu's roasted whole sheep, I am afraid they will also stretch out their thumbs to express themselves.
I don't know what people like, the two golden lions and silver lions of Gu Hongyu's family, who don't go out much in winter, also smelled the fragrance at this time, and they didn't care about the remaining bones on the ground, and when they walked to Gu Hongyu's side, their heads rubbed against him.
"These two guys are so cute!" Everyone present who saw them knew what the two dogs meant, and without Gu Hongyu making a move, Mei Ning threw the uneaten roast mutton in her hand in front of the golden lion and silver lion.
"Xiao Ning, you eat by yourself, I'll take care of these two foodies." Gu Hongyu put down the ribs in his hand, and sliced the mutton on the roast lamb very quickly with a boning knife in his hand.
The two big dogs Gu Hongyu roasted the whole meat at the neck of the sheep for them respectively, the meat quality here is not that it is not delicious, but it is not easy for humans to eat, and it is not a problem for them to have two big dogs.
Eating mutton, everyone praised my father's craftsmanship, but my father was still very self-aware: "That's my good craftsmanship, I'm just reading from the book." It all depends on the quality of the mutton, and if we let Brother Aza roast the meat, I'm afraid we will have to swallow our tongues today. ”
While eating and chatting, a shout came from Gu Hongyu's side: "Brother, there are lambs, we have all done it here!" ”
"Also, it's on the side of the lakeside cabin, go get it yourself!" Gu Hongyu replied.
At night, Gu Hongyu slaughtered five sheep at home, and originally gave 2 directly to Gu Hongchen and his group of classmates, but they actually gave in to Gu Hongyu at the beginning, and they never thought that once the roasted mutton was eaten, it would not stop at all, and it would be wiped out quickly.
"Fat Tiger, you and I will move the sheep here!" Gu Hongchen turned around and shouted.
Well, many tourists who are still unsatisfied after eating roast sheep like them heard this voice, and several people rushed over, and they knew Gu Hongyu: "Boss Gu, there are still slaughtered lambs here, do I still want to buy a line over there?" ”。
"I'm over there too, we're here for a total of 20 people, one roast whole sheep is not enough at all, this roasted whole sheep is really delicious!"
"Who's to say no, it's the best lamb I've ever tasted!"
When Gu Hongyu was praised by the people who came to praise the lamb he raised, he glanced at the roast mutton on the grill by his bonfire, and before he could speak, Father Mei said: "Xiao Gu, this roasted whole sheep is enough for us to eat, let them have the excess!" ”
"That's it, anyway, it's convenient for us to eat if we want to eat in the future, and it's not easy for these original friends to come here!" Mei Mu was also persuaded on the side.
Gu Hongyu turned around and said to the two people who came here: "You guys are lucky, we have two more sheep, now let it be given to you, find a few people to move over with me to the wooden house!" ”
"This is great, thank you Boss Gu!"
"Boss Gu, can we buy some of this mutton when we leave?"
Gu Hongyu smiled: "Of course you can, I am also very grateful for your recognition of the lambs I raised, so the price will be discounted to you on the basis of today, but only for a few of you!" ”
"Thank you so much!"
“……”
These two people took the lead in buying Gu Hongyu's excess lambs, and then a few more people came to find Gu Hongyu and asked him to slaughter the lambs. ”
For the sake of these mutton, the delicious dogs can also endure their temperament, and many people who don't know each other between the bonfires and fish actually began to toast.
Seeing this, Gu Hongyu immediately moved a pair of larger firewood and lit it on the empty snow next to him, and suddenly many tourists and villagers were singing and dancing next to the largest bonfire.
Mei Ning was also invited by Gu Hongyu to enjoy the joy in the crowd, and after a while, Uncle Aza and his wife also joined in, such a scene was very exciting, and finally the father who had been very calm also pulled his mother up, and Mei's father and Mei's mother also joined in, and suddenly the laughter and laughter spread far and wide by the lake.
This barbecue in the snow was also photographed on the Internet by tourists who like to upload it, but they did not expect that this kind of roasted whole sheep in the snow later became a unique scenery in Honghu Village in winter. (To be continued......)
PS: 2015.05.09 Thanks to the "Emperor and the Queen of the Earth" for your support, thanks to the "Xuanyu" monthly pass support, and thanks to "Ai Shaoshao" for giving away the chapter! R1071