Tong Ran and Aji heard Hu Fei's laughter and looked at him together. Pen, fun, pavilion www. biquge。 info

Lord Jiang looked over and saw that Hu Fei was smiling wickedly while cooking, he didn't know what he was thinking, and muttered in his heart in confusion, this wool head is sick!

"It's finally done!" At this moment, Su Miao, who was squatting on the ground and her legs were numb, suddenly spoke, as if relieved, and said.

Tong Ran came back to his senses, and when he heard her say this, his heart was also relieved. Whatever his reason for being a helper, he didn't want Su Miao to lose in today's game. He bent down, lowered his head, and watched Su Miao cut off a piece of salmon meat with a knife, put it in his mouth and tasted it. Seeing that he lowered down, Su Miao cut another slice with a knife and handed it to him, and then gave it to Master Jiang and Aji to taste. She stood up and went to tidy up the other stoves, and now she could get started.

Originally, after receiving the salmon meat handed over by Su Miao, Tong Ran's mood improved instantly, but then she found that she actually shared a piece by herself, and her mood became bad again. He glanced at Su Miao, put the fish fillet into his mouth with an unhappy face, and chewed it carelessly, the taste came out the moment he entered his mouth, and quickly melted into his taste buds.

Tong Ran tasted it and didn't speak for a long time.

The same goes for Master Jiang.

"No wonder a woman can compare to now." Aji muttered in a low voice and glanced at Su Miao.

At this moment, the little eunuch hurriedly walked in, and said to Master Jiang with his throat in his voice:

"Manager Jiang, the dishes in front of you are almost finished, and it will be the same soon, you should pay attention to the hour here, don't be late!"

Master Jiang answered and sent him away. Although Su Miao's craftsmanship is really good, Master Jiang felt that he had wasted too much time just now, and the remaining time did not seem to be enough, which made him a little anxious, he took a step forward and whispered to Su Miao, who was squatting on the ground:

"It's going to be served soon, do you have enough time here?"

Su Miao raised her head, estimated for a while, and said to him:

"Almost, when the time comes, you let the other side serve first, and then serve my food when their dishes are finished."

Master Jiang knew that although Su Miao was playful and casual, she was very serious in her own business, since she had promised, there would be no problem, he relieved himself, nodded, and went to the side, no longer hindering her.

Tong Ran and Aji were also busy, although today's competition was only three dishes, but at the state banquet, the number of nobles from the two countries was more than double that of the King of Chef Competition, and the two of them could not be idle for a moment.

Aji stood in front of the stove, sweating like rain, producing one fan-shaped pancake after another. As far as the shape of the pancake is concerned, this step is difficult and requires a lot of effort.

Su Miao liked this game because Yue Liangguo brought a lot of things she was familiar with, a large rectangular cheese, which was enjoyable to watch.

Tong Ran also did many firsts today, the first time he cut such a large piece of cheese, using a knife as thin as a cicada's wings to cut the huge cheese into thin slices thick with copper plates.

Finally, the eunuch who served the food led a group of palace maids to urge the dishes, and Su Miao was busy rolling salmon rolls, boiled eggs, salted ham, pickled cucumbers, cheese slices, tomato slices and whipped cream into pancakes. Seeing that she hadn't finished it yet, Master Jiang had discussed it before, and asked the eunuch to serve the dishes of the chef of the Kosi country first, and whispered a few words to the eunuch.

The eunuch responded with a smile and instructed the palace maid to take out Hu Fei's fried salmon first, leaving some people to wait outside the kitchen, waiting for Su Miao to send.

Hu Fei didn't care, his pan-fried salmon was ready, and waiting would affect the taste, so he couldn't wait to serve it first. He watched triumphantly as the palace maids brought out the dishes, and arrogantly instructed Mei Jie to tell the chief eunuch in Yueliang Mandarin, telling him to be careful and not to spoil his dishes.

The chief eunuch responded with a dry smile, his face was not very good-looking, he was also from Yueliang country, and a foreigner ran to their territory and shouted at him, and no one would be happy. Although the eunuch's face was smiling, he had already scolded the eighteenth generation of this wool-headed ancestor in his heart.

……

Chang'an Palace.

The singer and dancer from the court music workshop are twisting their waists vigorously and dancing with all kinds of dance steps.

The atmosphere of the state banquet was a bit bad, not only because of the language barrier between the two sides, and even the greetings needed to be transmitted by the interpreters of the two countries in the middle, but also because the Kosi country made a very presumptuous request, they asked Yue Liang to open its territorial waters and let the Kosi fishing boats in, and at the same time asked Yue Liang to build a harbor on the coast for the Kosi fishing boats, so as to ensure that the Kosi ships could dock at the port of the Yue Liang country when needed.

Shameless!

Although Liang Shuo was smiling on his face, he was already angry in his heart.

Fishing vessel?

What fishing boats need to go to the territorial waters of Yueliang to fish, you must know that Kosi's own waters are richer than Yueliang's marine resources. Docking a fishing boat in Kosi at the harbor of Yueliang country? If you really did that, it's not a fishing boat that comes to dock, it's a military ship!

The person who proposed it was the Duke of Kosi, who was said to be proficient in the Chinese and history of Yueliang, whose ancestors were explorers, and whose grandfather and father had lived in Yueliang for a while.

Liang Jin avoided the important and took it lightly, wanting to prevaricate his topic, but he knew that Duke Ange was very uninteresting, recognized this matter, and was aggressive. Liang Jin saw that he didn't know what to do, he was shameless, and he belonged to the blood of a soldier, he was very angry, and his attitude became tougher.

Just when the stalemate between the two sides was about to break out, the palace maid who was serving the main dish suddenly rushed in, and first served the brightly colored pan-fried salmon under the dragon chair, and then placed it on the table of the ministers in turn.

"Your Majesty, this dish is a fried fish belly made by Hu Fei, the head of Kexi Kingdom." The eunuch in charge of serving the food knelt under the throne and smiled, reported.

Qian Dehai had already come down, took the pan-fried salmon and served it, and put it on the square table carved with a golden dragon in front of Liang Shuo.

The atmosphere that had just been filled with gunsmoke was interrupted because of this sudden serving, but this was also a good thing, and Liang Jin stopped talking. Seeing that their eldest prince was focused on food, and that the others were about the same, Duke Anger shut his mouth and sat down.

The interpreter beside the prince of Corsi stood up and said to Liang Shuo on the throne in Yue Liang Mandarin, which was not too lame, but at least fluent in the Duke of Biange:

"Your Majesty the Emperor of Yueliang Kingdom, our eldest prince said that Lord Hu Fei is the best imperial chef in our Kosi country, and his cooking skills represent the most noble cooking skills in Kosi, please taste the most noble cooking skills of our Kosi country and feel the history of our Kosi country." (To be continued.) )