Many people gradually understand it!

Lingsong has already steamed the rice, and Ku Xinghan has also begun to make noodles, if you can't understand it, it means that there is a problem with your IQ.

Subsequently.

Lingsong began to crack the eggs, one after another, and in the blink of an eye, there were as many pots as many.

Ku Xinghan and the noodles are getting faster and faster, the dough is getting bigger and bigger, and finally after he keeps beating, he finally has a good life.

But that's just the preparation.

The next two began to chop vegetables.

Lingsong wants to cut the carrots into cubes and put them in the egg fried rice.

Ku Xinghan directly took out a piece of prepared cooked beef and cut it quickly.

The technique of the two is almost to the extreme, you see Ling Song's words, often the knife is passed through, and the carrot becomes diced. Look at Ku Xinghan's words, the knife technique is really gorgeous, and under such a fast knife technique, some impurities and bones in the beef can still be removed.

The two of them are not unremarkable when cooking.

After Ling Song finished cutting the diced carrots, he didn't rush to copy the eggs, but looked at Ku Xinghan: "The Ku family's ox knife method is really a must, throughout the ages, the martial arts that Jing Miao Cheng can compare to the cow knife method is definitely only one hand." ”

Ku Xinghan also put down the knife in his hand at this time: "Although the Ox Solving Knife Method is powerful, there is still a knife technique in the world that is not weaker than the Ox Solving Knife Method, and that is the Shura Knife Method." I've been watching you for a long time, and you're definitely using the long-lost Shura Sword Technique. ”

Unraveling the Cow Knife Method, Shura Knife Method?

Su Wen was shocked, but also more curious about the two.

He didn't expect Ling Song to know what Shura sword technique he had, and he seemed to be very powerful.

As for the unraveling method. Could it be that the legendary Ku Ding Jie Niu is real?

Ku Xinghan also has the surname Ku, it seems that this is not accidental.

The two confronted each other for half a minute, and then the spirit loosened.

"Zz!"

The oil is poured into the pan, the aroma is overflowing, and the eggs are then poured into the small pot that has been prepared long ago.

The huge spatula swings as if performing a beautiful stick technique.

When Ku Xinghan saw this, he didn't hesitate.

A knife slashed at the dough, I don't know how many knives were used, and all the dough was divided into exactly one hundred pieces.

A piece of dough was started, and Ku Xing Han Xun pulled it into strips.

Time passes. It's less than twenty minutes left.

Lingsong looked at the steamed rice over there. After three times of high temperature autoclaving and three times of cooling, the rice is now six or seven years old.

Don't be surprised, this is how Lingsong makes egg fried rice.

He just used guò to make the effect of an overnight meal. That's how rice is best when stir-fried.

It's almost the same on Ku Xinghan's side. The special soup is already boiling. Put the noodles into the pan quickly.

Watching the noodles keep flying into the pot, everyone applauded.

"Up!"

Ling Song lifted the steamer, picked up the rice and poured it into the cauldron.

Subsequently. One hand picked up the cauldron, and the other hand held a huge spatula and stir-fried.

Everyone has already been petrified, how much does that pot weigh, and how much more rice has to be added?

……

"Bang Bang!"

A hundred plates and a hundred bowls have been set.

Ling Song picked up the cauldron and hurriedly went through it, and all the plates were filled with a plate full of egg fried rice.

Yu Xinghan is not weak, and bowls of beef ramen quickly come out of the pot.

"Okay, great." One of the judges couldn't help but praise it.

"It's time!" The host shouted.

Two young beauties appeared, one serving two bowls of ramen and the other serving two plates of egg fried rice.

Two small bowls had already been placed next to the ten referees.

Ramen and egg fried rice are separated.

Ten people tasted it.

Su Wen first ate Lingsong's egg fried rice, but as soon as he ate it, he had the urge to scold his father.

Lingsong used to make egg fried rice, but the taste is far from the current egg fried rice.

Su Wen then tasted Ku Xinghan's ramen, he didn't expect to make so many ramen at one time, and he could make an ordinary bowl of ramen so well.

It's hard to choose who is better.

Su Wen thought about it for a long time, and gave Lingsong and Ku Xinghan a score of 9.8.

The other nine judges also scored well.

After the score was revealed, someone calculated the average score.

Three minutes later.

Everyone was dumbfounded, Ling Song scored 9.6 points, and Ku Xinghan scored 9.6 points.

It turned out to be a draw.

The audience on the side whispered, who wins in this situation?

The other nine judges unconsciously looked at Su Wen.

Su Wen was a little speechless, this score was not manipulated by him, how did he know that such an embarrassing situation would occur.

"What should I do?" Said a judge of a gastronomic association.

"If we fight again, whoever wins the title of King Chef will definitely have complaints from the other person." Some judges sighed.

"Su Shao, what do you think?" Some judges simply asked about Su Wen.

Some of the other judges immediately understood that the money was all from Su Wen, and now it was up to Su Wen to decide, Su Wen felt that who was suitable to be the king of chefs, and they naturally agreed.

Su Wen saw that the situation was very embarrassing, and he didn't want to leave a stain on the first King of Chefs Competition, so he had to use his brains.

Soon, he had a good idea.

Su Wen smiled, he grabbed the host, and commanded two words in his ear.

The host was stunned, but his eyes lit up.

According to Su Wen's words, the host picked up the microphone and said loudly: "After discussion and decision by the jury, the King of Chefs Competition is a competition that belongs to the whole people, and whether a chef can be called the king of chefs depends on whether he can be recognized by the whole people." So let's randomly select 98 lucky viewers who will taste the ramen and egg fried rice of the two chefs, and at the end they will vote for the chef with the most votes to be the winner of the King of Chefs competition. ”

Originally, the people who were just watching the excitement are now excited.

I don't know how many people are drooling when they look at ramen and egg fried rice.

The choice of ninety-eight people was very random, and they were chosen at random on the spot. There is no possibility of counterfeiting at all.

"Alright, let's eat!"

At the sound of an order, ninety-eight people moved.

A gust of wind swept the clouds, and the bowls and plates were empty.

"Voting begins, don't talk to each other."

"Whichever one you think is good, vote for whichever one you want, there's nothing to hesitate about."

Someone muttered unconsciously: "The key is that both are good, if you change to us, you will know how difficult it will be." ”

After ten minutes of grinding, the vote was finally completed.

"Hurry up and count the votes!"

"Ku Xinghan, Lingsong, Lingsong, Ku Xinghan......"

It took fifteen minutes. The number of votes was counted three times. It's finally out.

It's just that the moment you see the votes, no one can laugh.

Ku Xinghan 49 votes, Lingsong also 49 votes.

Flat again.

The other judges unconsciously looked at Su Wen.

Su Wen smiled bitterly and sighed: "This may be the will of heaven." Case. Both of them are chefs. The extra 10 million rewards will be withdrawn from Sihai Group. ”

Two chefs.

Is this really going to work?

The host didn't dare to disobey Su Wen's meaning, since the sponsors didn't mind spending an extra 10 million, what did he care about.

Forthwith. He announced the results.

There was silence all around, and after a moment, there was thunderous applause.

The two chefs seem to be the same as everyone expects.

Ling Song and Ku Xinghan looked at each other and smiled inexplicably.

"Alright, this is the end of the first King of Chef Competition." The host sorted out his thoughts, "But according to the custom of other beauty competitions, all the judges also have to show their hands." Would you like to see how our judges are doing? ”

"Yes!"

The voice echoed, a little harsh.

Su Wen was taken aback, how could he not know that there was still this link.

The other nine judges didn't feel any surprises, and two couldn't wait.

"Host, come over here." Su Wen shouted.

"What's wrong, Su Shao?" The host was confused.

"What's going on, the judges still have to cook?" Su Wen said in a low voice.

"Su Shao, in general food competitions, in order to prove that the judges are not blind chefs, they will finally let the judges do something casually." The host sensed Su Wen's embarrassment, "You can make it casually then, even if it's a bowl of noodles." ”

When Su Wen heard this, he was even more speechless.

The next noodle is difficult for him, but there is already a delicious ramen from the blister in front of him, and if he wants to make the noodles, it will be a shame to find it.

Several of the judges couldn't help but laugh.

Su Shao will cook, and the sow will go to the tree.

Some people even think that Su Wen may not even be able to distinguish between salt and sugar.

When Su Wen was in a dilemma, Xiao Tian's voice came: "Master, you have completed the food task and obtained the reward of the junior chef, do you want to receive it?" ”

Su Wen was stunned, he actually forgot about this.

He's here to brush up on the task today, and it should have been full by now.

Cooking skills are basic, so how can you make a few home-cooked dishes.

Su Wen immediately received the reward, and the moment he got the beginning of his cooking skills, he felt as if he had become the god of food.

After careful realization, his current cooking skills are much more powerful than he thought.

"Master, the beginner level of cooking is a kind of cooking learning ability, as long as it is the recipe you have seen, the dishes you have seen, you can imitate seven or eight points. There are also Intermediate Chefs and Advanced Chefs, which allow you to make delicious food with any ingredient, and Chef Advanced, which allows you to make food with feelings. Xiao Tian explained briefly.

Su Wen nodded, and a smile appeared on his face.

The other nine judges were already in place, and Su Wen walked over confidently.

"Su Shao, what are you going to do?" The host asked in a low voice, "Why don't you just make noodles and scrambled eggs and fried rice." ”

"I'm going to do Buddha jumping over the wall." Su Wen said word by word, not as if he was opening.

"Buddha jumping over the wall?" The host was stunned, he knew that this was a very difficult dish, and even those celebrity chefs didn't think they could do it well.

"Yes, it's the Buddha jumping over the wall." Su Wen said with certainty that in the previous competition, he had seen a top ten guy jump over the wall, and it was not difficult to imitate it now. (To be continued!)

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