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Hu Shao and the others' eyes widened, and they almost couldn't believe it, what kind of thing that knife was, of course they knew best.

"Thank you for your support, and I wish you a great day." Jiang Yichen said politely, nodded at Hu Shao, and then turned to leave.

The rhythmic music was loud, and two waitresses appeared, one holding red wine in her hand, and the other holding a large oval fruit bowl, and came to Hu Shao and the four of them.

"This gentleman, our store is very grateful for your support, and I will give you a small gift, which is not a tribute." The waitress at the head said in a sweet voice.

The two then put the wine and fruit bowl on the table.

Hu Shao came back to his senses, his face was ugly. But since he got the steps, it was inconvenient to have a seizure, so he had to put away the switchblade.

The three companions hurriedly comforted him, saying that this little money was only a drop in the bucket for him, and that he should have fun.

Jiang Yichen returned to the backstage and took the initiative to hand over the money he received to the finance, and when he counted it, it was as much as 5,600 yuan.

What a loser, he muttered quietly.

Director Chen also followed and encouraged him. and said that according to the rules, this money is rewarded by the guest, and the store and the artist are divided fifty-fifty.

Thanks to Hu Shao's gift, plus the flower basket commission, Jiang Yichen harvested an unprecedented 3,850 yuan that night.

Accounting the general ledger, since he joined Sheng Huang for a month, he has performed eleven times. The fixed appearance fee plus tips, flower baskets, etc., earned a total of nearly 8,000 yuan.

Such a huge income was really something he didn't expect at the beginning.

In this way, in addition to paying for school accommodation, meals and other ordinary expenses, there is still a lot left. In that case, then his plans for the rest can progress faster.

After school at noon, Jiang Yichen went to the snack street again to take a look at the situation.

The business of the Malatang stall is still booming, the new price has been quickly accepted by customers, the number of repeat customers is increasing, and the grandparents and grandchildren of Aunt Wu are very busy.

Due to the limited manpower, there are not many new seasonings, so there is a need to save money. Therefore, Aunt Wu listened to Jiang Yichen's advice and did not prepare too many ingredients, so that the food would be sold out quickly every time she went out to the stall, and she could finish work early, so the two of them were much more relaxed.

This also brings an additional benefit, that is, it will not have a great impact on other stalls selling snacks next to it for the time being, customers come late, see the stall closed, helplessly complain a few words, and have to go to other stalls to consume.

Jiang Yichen stepped forward to help for a while, and after closing, he had lunch with Aunt Wu and them.

Aunt Wu saw that the business was booming, she was happy, and the food was more generous than before, and today she actually got a one-and-a-half-pound carp, cut it into a few pieces and boiled it in the spicy soup pot.

As expected, the taste of the carp pieces was very delicious, and Jiang Yichen even claimed to be good at eating.

After the meal, Jiang Yichen returned to the dormitory, and when he walked to the door, he only heard a few people in the room shouting and making a fuss.

"Hey, I said, what's wrong with this smell?"

"How did you do that? Did you see it last time? It's stupid. ”

"Why didn't you see clearly, just a few things, pea tips, tofu, chopped green onions, ginger slices, and it's not a big dish."

"It must have not been cooked enough, and the taste did not come out."

"Not enough? The tofu is almost rotten. ”

"That is, the ginger slices and green onions are not cooked enough, these two things are the ones that enhance the flavor, and they will be opened for a while."

Jiang Yichen listened and wondered, what are these guys doing?

Opened the curtain and walked in, and when he saw it clearly, he couldn't help but laugh dumbly.

I saw four roommates surrounding a square stool in the middle of the room, on which was resting a small soup pot on the wine stove. The soup is boiling in the pot, and the emerald green pea tips and white tofu rise and fall.

It turned out that a few guys were hungry and were learning the green vegetable and tofu soup they made last time.

It's no wonder that since they tasted the soup, they have made several requests, but they have been rejected on the grounds that they don't have time or lack of materials.

No, a few gluttonous guys can't wait, and they plan to be self-reliant and have enough food and clothing.

"Hehe, what are you doing? Secretly have dinner behind my back. Jiang Yichen said hello with a smile.

"Chenzi, hey, why did you go, I can't find you." Ma Detao looked up and saw him coming, and shouted dissatisfiedly.

"Come and see, I've put all this stuff away, how can I not taste like last time?" Qi Zehui beckoned him to hurry over.

"I'm tired, I need to rest for a while. Eat it. Jiang Yichen shook his head, sat down on the chair next to the desk, picked up the cup and poured water.

"If you don't help, tell me how you did it last time?" Round stomach asked anxiously.

"Hehe, this is the ancestral secret recipe of the family, which is passed on to men but not women. How can you just take it out? Jiang Yichen cocked Erlang's legs and said with a grin.

"Damn, it's on the shelf. Waiting for the big punishment, it depends on whether you recruit or not? "Take two steps with a round belly, and stretch out your hands in the shape of eagle claws, to take him down.

Jiang Yichen grabbed his wrist and broke it in reverse. The belly was round and suddenly screamed, and the body bent like a big prawn.

"Oops, it hurts me. You kid is really playing, making so much effort. ”

Jiang Yichen couldn't help but be stunned when he saw this, when did his strength become so great? In the past, everyone used to fight together, but this didn't happen.

Could it be because of the icy space?

"Let go, you're going to kill me." He was stunned, and he couldn't stand the round belly.

Jiang Yichen hurriedly let go of his hand, his stomach retracted, and he kept rubbing his wrists.

"Hehe, it's really like it, but the acting skills are too exaggerated." Ma Detao thought that his belly was round, but he didn't think that Chenzi could make his belly round like this with a casual pinch.

"The grandson is pretending." His stomach was round and his face was flushed, and he glared at Ma Detao fiercely.

"Alright, let Master Ben take a look." Seeing the appearance of a round belly, Jiang Yichen also felt a little sorry in his heart.

He happened to have some goods in his cabinet, so he opened the cabinet door, reached out and touched them, and put them in the space for backup. Then he got up and walked to the soup pot.

"Green onion and ginger are not enough, we have to add more." As he spoke, he looked up and saw a small cutting board on Qi Zehui's desk, with leftover seasonings next to it.

He walked over and picked up the kitchen knife, used magic tricks to drop the seasoning, and then shredded the green onion and ginger and threw it into the soup pot.

The roommates watched intently at his movements.

After a while, the familiar aroma wafted out again, making everyone salivate. Qi Zehui preemptively served a bowl with a soup spoon, and took a mouthful.

"Damn, it's amazing, that's what it smells like." He exclaimed in surprise. Although the pea tips and tofu have been boiled, the taste is still quite good.

When the others saw him say this, they also stepped forward to grab food.

The food from the cafeteria is almost cold, so I just soaked it in hot soup and ate it together.

"It's really an evil sect, just these materials, we can't do it right, and the taste of Chenzi came out as soon as he got his hands on it." With a round belly, he sighed while greeting him to his mouth, and he couldn't care about pursuing Jiang Yichen's brutal and violent things at this time.

"The same thing is cooked with different processes, proportions, and heats, and the taste is very different. This is technology, otherwise why is it not easy to hire senior chefs in the market with a monthly salary of tens of thousands. Jiang Yichen explained with a smile.

The gluttons were so busy eating that they didn't have time to argue with him.