Li Gengxin, who had a feeling of being forced to go to Liangshan, went into the back kitchen with Wang Yikou. I am sure that I can replicate a dish that can be called gluttonous in the shortest possible time. But Li Gengxin was not sure that he could elevate a dish that had already taken shape to a higher level.

In addition, this formed dish is also a "raw and cooked stereotyped dish" that is widely loved by diners.

Entering the kitchen, Li Gengxin glanced at the hygiene of the back kitchen. It is pointed out that the sanitary situation here is really not ideal. Then after watching the whole process of the chefs making the flavored shrimp in the kitchen several times, he called Wang Yikou to ask him to transfer all the chefs away to avoid the whole process of making the flavored shrimp.

The secret recipe, Li Gengxin promised to leave only Wang Yikou.

"Why are you stunned?" Wang Yikou looked at Li Gengxin who was holding a tray in his hand, and subconsciously repeated it again with Li Gengxin's words.

Li Gengxin pursed his lips, sighed a little helplessly and said, "Boss Wang, you don't plan to take the spices I caught out for two...... Remember? ”

"Oooh oh...... Thanks for the reminder! I'll record it, I'll record it! AFTER SPEAKING, WANG YIKOU HURRIEDLY PULLED OUT A HUAWEI MATE7 MOBILE PHONE DIRECTLY FROM HIS POCKET, AND THE SILVER-WHITE BODY WAS FULL OF METALLIC TEXTURE.

After Wang Yikou adjusted the camera function, he held his mobile phone and said to Li Xinxin: "Ready, you can say it!" ”

Looking at the mobile phone camera, Li Gengxin secretly shook his head. Originally, I wanted Wang Yikou to get a notebook and record the spice recipe with a pen, but I never thought that this "Wang Yikou" would be so "pragmatic".

Picking up a pair of chopsticks casually, Li Gengxin pulled the spices in his tray while pulling them. He said, "Make some adjustments to the existing spices in your brine bucket, and then make the marinade when it's time to make it." Halve the amount of grass fruit. Well, this is peppercorns. For about five liters of marinade, you add two coins of peppercorn, one penny of angelica, and three cents of cumin......"

After counting the coefficients of the spices you have added. Li Gengxin turned around and walked to the open hearth in the kitchen with the spices in his hand.

From the cabinet next to the stove, Li Gengxin found a frying pan with a red body as he wished, which made Li Gengxin suddenly feel that this pot looked more and more like the gray wolf's wife, the frying pan that the red wolf was holding in his hand? The culprit who is slapped every time is like a frying pan, right?

Thinking of this, Li Gengxin took the flat pot in his hand and turned it upside down, and then put it on the open stove and lit the fire and heated it.

After a while, Li Gengxin tried it on the frying pan with his hand. I felt a slight burning sensation in my palms. Then take the sesame oil and pour some into the pan. After shaking the pan a few times to let the sesame oil spread out gently in the pan, Li Gengxin poured all the spices on the plate into the pan.

The moment he turned around to take the chopsticks, Li Gengxin frowned and said to Wang Yikou: "Don't be so exaggerated, right?" ”

It turned out that Wang Yikou was actually standing on the platform next to the open hearth. With his silver MATE7 in his hand, he was rocking up and down and shooting......

"It's okay! It's clear. Update if you have anything to say. You just say it...... My phone video and audio recording effect is very good! Wang Yikou smiled at Li Gengxin with some ostentatiousness.

"Hmm!"

After nodding, he turned back and took a pair of chopsticks and stirred the spices in the pan.

A soft scent began to spread throughout the kitchen.

"It smells so good!" Wang Yikou raised his nose and sniffed vigorously at the faint smell of spices coming from the pan. Heartfelt admiration!

Li Gengxin smiled and didn't speak, in fact, the main reason why he didn't speak was that Li Gengxin was a little weak-hearted.

The taste of the marinade Li Gengxin always felt very familiar when he tasted it, and then he thought that it was very close to the flavor of the spices used in the "tendon and brain pot incense" that he made before.

But when it was close, the taste was much worse than the taste of the "tendons and brains in a pot of fragrant" that I made at the time.

Since the taste of the spices is close, and many of the ingredients and spices in the "tendons and brains of various whips" made by myself have a strong tonic effect. Li Gengxin took the medicine directly according to the prescription.

This Wang Yikou smelled the spice and felt very good. Li Gengxin also thinks it's normal.

As the marinade is heated, it boils. Li Gengxin found a soup bag, and after getting the fragrant spices that had just been stir-fried in the pan directly into the bag, he threw them into the marinade bucket.

Then, Li Gengxin turned around and walked to the side of the water platform, pointed to the crayfish in the pool that had not been slaughtered, and said, "Manager Wang." You look at your chef in the process of slaughtering crayfish, don't you think there is something wrong? ”

Wang Yikou looked down at the crayfish that had been slaughtered and the crayfish that had not yet been slaughtered by the pool. Wang Yikou thought about it for a long time and didn't feel that there was anything wrong. I raised my hand and was about to pause my camera. I heard Li Gengxin say: "One of the treasures in this shrimp has been directly disposed of by the chef on your water table." ”

"Huh?" Wang Yikou stared blankly at the water platform, muttered for a moment, and then said, "I'll look for them!" What a waste...... However, Li Gengxin, you can also tell me how to deal with it is the best? ”

Li Gengxin nodded and said, "Brother Wang." Didn't you notice? You are a more traditional way to treat shrimp, and the essence of shrimp is easily discarded.

"Come on. You watch me handle the crayfish! Li Gengxin picked up the sharp knife and easily picked it up. Then the sharp knife swam back and forth on the shrimp head for a week, Wang Yikou, who was filming with a mobile phone, was stunned and found:. The shrimp yellow was retained by Li Gengxin.

"If you keep the shrimp yellow, you will feel that the shrimp will be more flavorful when cooked. And I believe that when diners eat shrimp, they will be overjoyed to find that your taste of shrimp suddenly becomes super and super yellow, which will definitely make people salivate. After speaking, Li Gengxin held scissors in one hand and pinched the crayfish in the other and began to trim them.

Li Gengxin has already learned from Wang Yikou's mouth that he must make more crayfish today. Only then did Li Gengxin personally sort out the shrimp meat.

"Come on! You also try to peel some shrimp. Li Gengxin blinked helplessly at Wang Yikou, who was squatting beside him, holding his mobile phone in his hand and dangling for himself. Count on it!

"Oooh...... Good! Wang Yikou felt that he had almost finished recording, so he put his phone on the shelf. Only then did he squat down and follow Li Geng's side, and trimmed the crayfish with a serious face!

When all the crayfish are trimmed. Li Gengxin soaked the crayfish in salt water for a while, and then picked up scissors and cut it on the back of the shrimp again. Then I picked up the toothbrush placed by the sink and scrubbed it.

After the seasonings such as perilla leaves, minced garlic and ginger foam are ready. Li Gengxin directly put a lot of oil in the wok. After burning for a while, Li Gengxin turned his head at Wang Yikou, who was very thick, and said, "That's it." It's to get a better place for the smell of oil. ”

After Li Gengxin found that the oil had begun to smoke, Li Gengxin began to pour the shrimp into a large wok, and stir-fry it in oil.

After stir-frying for a while, Li Gengxin only lightly covered the flavor of the shrimp. After that, I watched the shell of the shrimp turn red. Li Gengxin fished out all the shrimp again. The crayfish is then put into the marinade and begins the longer marinating process.

Minutes and seconds passed.

Yang Hongli sat at the dining table, which seemed to be a bit like sitting on pins and needles.

"I said red carp, are you alright? What's wrong with you? Could it be that you are still worried about Li Update? After Yan Mozhu finished asking, a helpless wry smile appeared on his face.

"Li Gengxin wasn't too sure just now, and you didn't notice it. But the two of us still strongly encouraged Li Gengxin and asked him to try it! You said that if you ......" Yang Hongli's words were not finished, he heard Yan Mozhu muttering softly to himself: "What is this?" That's not what you just said. Why is Li updated coming out soon. Are you starting to worry wildly? Yan Mozhu asked with a smile. Then he said, "You! Put your heart in your stomach. You don't look at how long this has been! If there is a problem, don't you think Li Gengxin should have been kicked out a long time ago.

"I hope so!" Yang Hongli sighed. At this time, I heard a loud voice from the kitchen door: "Let you wait for a long time!" Today's visitors are all guests. Being able to eat at a fragrant lobster restaurant is also a favorite of everyone. Today coincides with the new chef king visiting our store. Boss Wang Yikou personally invited Chef Li Gengxin to make a dish of flavored shrimp for everyone, and today according to the actual situation, one per person per person! Please don't move, our waiter will bring you to the table shortly! ”

After a word, I saw countless waiters wearing fire phoenix cheongsams and began to serve shrimp to the diners at each table.

"What kind of invitation, this Wang Yikou Da Kaizi spent 500,000 yuan to ask the king chef to make a dish for him."

"People are trying to enhance the taste of the food. Whether the money is worth it depends on how the crayfish tastes! ”

"It's out, it's out! Taste ......"

Yan Mozhu pricked up his ears. Yang Hongli turned his head with some concern to look at the several tables of diners in his sight. I saw them pick up the flavored shrimp and look at it and said, "Oh, there are so many shrimp yellows!" It's very appetizing when you look at it! ”

"This ...... This ......" diner who took a bite of shrimp yellow suddenly narrowed his eyes and stopped peeling his skin. Stuffed the shrimp face shell with meat directly into your mouth!

"Good shrimp!"

"Good shrimp!"

"Sure enough, it's a good shrimp ......"

"It tastes better than the original. In particular, the flavor of the marinade seems to have not changed, but it seems to have changed again. I can't really say what kind of increase or decrease is there......"

"Do you need to pretend like this? Wouldn't it be okay for you to just say that it tastes better? ”

"It's delicious, it's spicy enough! I couldn't help but ...... after I finished eating."

"! How dare you hit me for a shrimp? ”

"It's you little tease that hits you! I've long seen you unpleasant. Today, I even grabbed my taste shrimp when I wasn't paying attention. Don't talk about beating you, I'll kick you! ”

The sound of ping-pong bells rang out in the hallway.

The stem hanging from Yang Hongli's throat instantly dissipated into invisibility.

"Waiter, can you order?" One of the diners shouted at the top of his voice.

"Yes. Okay......" The waiter hurriedly nodded at the diners in response.

The waiter, dressed in a fiery phoenix gilt red satin cheongsam, walked quickly to the diner's side. Lang Sheng said, "What do you want to order?" ”

"If you want this flavor of shrimp, I'll have two plates just like what you just sent! Serve it in large portions. Before the beer ...... finished speaking, the waiter hurriedly said to them with a look of embarrassment: "No...... I'm sorry, but the chef only made one pot today. The chef is not doing it later! ”

"Oh? That's right......" The diner sighed with a little embarrassment. Suddenly remembered something, pointed to the flavored shrimp not far away and said, "That, that!" By the way, isn't there still that? Serve me two plates! ”

Just before the waiter could respond, Wang Yikou followed Li Gengxin and walked back to the hall slowly, but in the process of walking back, Wang Yikou held a microphone in his hand and asked everyone in the restaurant loudly: "What do you think of the chef?" ”

"Good!"

"The taste has really improved!"

"Boss Wang! You must learn this dish! We will take your taste of shrimp, and tomorrow we will have to introduce colleagues and bring friends to brush your fragrance! ”

"Boss Wang, your investment is just one word!" It's worth it! ”

Wang Yikou nodded at the diners with a happy smile. In fact, when Li Gengxin made the flavored shrimp with three kinds of chili sauce and various seasonings in a magical ratio just now, he was the first to taste the flavored shrimp improved by Li Gengxin!

Needless to say, these things are not to mention the seasoning ratio. Produced by King Chef, it must be a high-quality product.

The most important thing is that Li updated the wonderful changes produced under various adjustments and proportions, which are too powerful.

If you say that there is a big copy of the world's articles, see if you can copy it. That day, the world's food is a big stir-fry, see if you can fry it or not. Li Gengxin borrowed the flavor of the tendons and brains of the food god formula and the flavor of the spices, and the natural dishes were enough to be powerful.

"Ladies and gentlemen, although there are many ladies present, I have to say that the taste of shrimp made by the king of chefs today is more particular about the ratio of ingredients, and at the same time, the homology of medicine and food is more nourishing...... Hehe, if you are not married, try to eat as little as possible, and make up for it......" The deliberately exaggerated rhetoric just came out.

A diner suddenly frowned and said, "I said how I reacted so much, I thought it was because of the heat of drinking." It turns out that the roots are in the taste of shrimp! ”

"A large portion of shrimp flavors, the work of Chef King Li Update! If the guests at that table want, quote for themselves! The highest price wins! Wang Yikou took the microphone and shouted loudly.

Li Gengxin shook his head, sighed helplessly and thought: "This is really a business talent......

"A thousand!"

"A thousand dare to shout? Five thousand! ”

"Five thousand five!"

The offer of "6,000 ......" is obviously a bit of a weak heart.

At this time, Yang Hongli suddenly stood up and said loudly: "Ten thousand! (To be continued......)

PS: There was a problem with the previous chapter, it has been updated, if you can't read it, please contact us in time, and I will send you the original manuscript......