Chapter 12: The Lion Fights the Rabbit

It turned out that what caught Li Gengxing's eyes was a group of people.

And this group of people surrounds one person like the stars holding the moon. Slowly move towards the kitchen.

The degree of walking is not fast, it is not that this group of people does not seem to want to walk fast. It's that the master who is haunted by everyone is too strange.

I saw that he was nine feet tall and his waist circumference was also nine feet. A round lump is like a large round ball. The facial features on the face are relatively clear with the nose and mouth, but the eyes are squeezed by the fat on the face, and they are almost a slit.

"it!" Li Gengxin subconsciously muttered a sentence in his mouth. hurriedly pushed two steps back, and then turned around and walked briskly towards Zhao Dahai.

At this time, Zhao Dahai was holding a mulberry knife and standing against the pier. A chivalrous demeanor waiting for a duel at the top of the Forbidden City. But the nervous expression on his face lowered his momentum by a few levels.

At this time, Zhao Dahai tilted his head slightly, and saw Li Gengxin walking towards him with a flushed face, and he was still faintly panting, and suddenly asked in confusion: "Look at you in a panic, did you hit a ghost?" ”

Li Gengxin's eyes narrowed, and he subconsciously glanced at Guo Kejun, who was the first in line on the stove. Seeing that he was still teasing the tea foam in his mouth with the tea jar, he said to Zhao Dahai: "Big brother, this time there is really a one more terrible than a ghost!" ”

"Ahh Oh, yes? Zhao Dahai's face changed slightly, and he was about to turn his head in surprise when the kitchen door slammed loudly. A group of people slowly walked in at the door.

At this time, not only Zhao Dahai was looking at the group of people who came in, but Guo Kejun's face suddenly turned pale when he saw the people coming. silently looked at the people at the door. The corners of his mouth twitched slightly. Whispered in surprise: "How could it be him?" ”

At this time, including the little brothers in the kitchen, they were also staring intently at the door. Yang Sanwu didn't know when he stood beside Li Gengxin, and muttered to Li Gengxin with a smile: "This person is really fat, can he serve the pot?" ”

Li Gengxin turned his head to look at Yang Sanwu, only to see that his eyes were clear, and he didn't seem to have any intention of mocking that person, but just said the truth.

In fact, everyone doesn't pay much attention to these people on the periphery, and what attracts people is the round "big meat ball" that really attracts everyone's attention.

"Big Meat Ball" didn't seem to care when he saw everyone's surprised dull gaze, after all, he was used to this kind of look, and now he was basically immune.

"Hey...... Where do we use the stove? Big Meatball asked with a grin.

Guo Kejun looked at the one who was talking in front of him. His face was pale and his eyes were dull, and his expression seemed to be the same as that of the surrounding masters, but there was a thick surprise and a hint of fear in the taste.

"Master Guo...... Master Guo ...... "A few Guo Kejun's doglegs next to him shouted at him twice.

Li Gengxin looked at Guo Kejun's expression, turned his head to look at Zhao Dahai, and called softly: "Boss, look?" ”

Zhao Dahai asked Li Gengxin to wake up with a word, and when he saw that Guo Kejun didn't greet them, he couldn't "dive" as the sous chef. Hurriedly stood up and greeted: "Several, the stove on the east side of the kitchen is for us, with the stove in the middle as the dividing line, and there are many people on that side." ”

While speaking, Zhao Dahai also raised his hand and pointed at the stove that had been cleaned up.

Guo Kejun seems to have come back to his senses. Walked quickly to the big meat ball, smiled awkwardly at it, nodded and said, "I didn't expect you to come." There are several on the west side. ”

"Hmm!" Big Meatball nodded. is not polite with Guo Kejun. Nodding and walking with the others around him towards the western area.

Li Gengxin quietly looked at the qi in front of him. I looked up at the wall clock again, and saw that it was about to enter the time of the competition. Li Gengxin turned his head to Zhao Dahai beside him and asked softly, "Boss, who is this person?" It looks ...... It's too stocky, isn't it? ”

Zhao Dahai shook his head helplessly, and the two of them focused on this big meat ball. Li Gengxin just heard Zhao Dahai just say: "I haven't heard of such a distinctive chef?" ”

I don't know when General Manager He of Dejuquan entered the kitchen, stood at the door and said loudly: "The chefs on both sides please prepare as much as possible, all the guests have been in place, please present the dishes of both sides on time at zero hour!" After speaking, Manager He subconsciously glanced back and hurriedly moved away.

I saw that the eldest lady Yang Hongli appeared beside Manager He, and walked quickly towards the kitchen.

Li Gengxin watched Yang Hongli walk past him. I don't know if it's an illusion, there is always a kind of eldest lady who glanced at herself like nothing. looked at Yang Hongli's side face, dressed in a "simple" outfit, but wore a different temperament. The waist is straight, and the feet are steady. There is no swaying, but it is full of momentum.

Yang Hongli walked up to Guo Kejun and asked with concern, "Master Guo, are we all ready?" ”

Guo Kejun subconsciously glanced at the big meat ball in the distance, and nodded with a somewhat embarrassed face. Whispered back, "Miss." It's all ready, and although time is not running out, I promise that you will definitely be able to see my work at 12 o'clock. It's just ......" Guo Kejun wanted to speak and stopped.

Yang Hongli's eyebrows twitched slightly, and she listened to Guo Kejun's words. I felt a hint of panic. There was an inexplicable feeling of unsteadiness in my heart. But he still nodded and said, "Come on!" ”

After speaking, he subconsciously looked back at Li Gengxin and Zhao Dahai who were standing next to the chopping board. Li Gengxin felt that on Yang Hongli's calm face, the corners of his mouth seemed to outline a faint smile. I saw that Yang Hongli just nodded at his side. Then he stepped out of the kitchen.

Yang Hongli came and went quickly. It's not that Yang Hongli doesn't want to stay in the kitchen for a while, it's just that there is a large group of Yang family outside. Nowhere did she need to be greeted by her host.

Just as Yang Hongli walked on the front foot, Li Gengxin heard the laughter of "poof", "hehe", "he", "hey, hey".

Li Gengxin was a little suspicious in his heart, and subconsciously followed everyone's gaze, only to see that this big meat ball was squeezing into the kitchen stove with difficulty.

In fact, the distance between the stove and the box table is not narrow, after all, after the chef has stir-fried. But they all turned around and put the wok on the boxing table. Then it's the chef who helps the wok chefs to set the plates.

But it was precisely such a spacious distance, and this big ball of meat was struggling to squeeze into it with a strange face. There were two other people pushing him hard beside him. Li Gengxin looked at the funny scene in front of him, and couldn't help but smile slightly.

Everyone was laughing, but Guo Kejun was not laughing. At this time, he was looking at the "meat ball" with a worried face. At this time, if anyone pays attention to Guo Kejun's expression, anyone can see his nervousness at a glance.

"Bang dang!" There was a loud bang, and it turned out that a few little brothers on the side of the meat ball actually moved out the box table for more than half a meter. This "big meat ball" meat ball suddenly relaxed a lot.

Guo Kejun squatted the tea jar in his hand on the countertop. With a resolute face, he made a "poof" and spit out the tea foam in his mouth. Turned his head and looked at Li Gengxin and Zhao Dahai behind him. Then he shouted loudly: "Look at what, ready to stir-fry!" ”

Li Gengxin knew that Guo Kejun seemed to want to strike first.

The "big meat ball" seemed to have also attracted the attention of Guo Kejun's amazing howl. He didn't say anything, just a slightly contemptuous snort came out of his mouth. Then he said to the people behind him, "Let's start preparing the ingredients too." ”

If Li Gengxin listened to the sound of this "meat ball" with his eyes closed at this time, he would definitely be able to feel a gentle and elegant Confucian atmosphere......

Zhao Dahai had already quickly picked up the tray at hand at this time. Raised his hand and stuffed it into the hands of the cook who was doing chores for Guo Kejun.

The chef handed the meat to Guo Kejun. I saw Guo Kejun pour the golden eggs he had prepared earlier into the meat, flipped up and down a few times, opened his mouth and shouted: "Starch!" ”

Naturally, there was a miscellaneous chef who presented the starch, and Guo Kejun put the meat on the starch plate and rolled it......

Not a minute. The inch-square meat was stacked in two full rows.

Li Gengxin saw Guo Kejun turn around and fire the oil. After the oil temperature rose slightly, and a wisp of green smoke gradually emitted from the pot, Guo Kejun did not hesitate to put the meat into the oil pot.

"Squeak." In the process of combining the oil and meat, there is a crisp sound.

The person closest to the big meat ball subconsciously asked, "Boss, what is this kid doing?" ”

The meat ball shook his head slightly. It's just that he himself doesn't seem to know. He shook his head slightly and looked at the eyes of others, as if he didn't make the slightest movement.

"Just look at the ingredients on his countertop?" The big meat ball said with a body like a Bodhi tree, and his heart was like a mirror platform.

"Pineapple, green, red and yellow peppers, and fried meat...... No way? He actually wants to make a pineapple goo? K-meat? The man muttered with a different face.

"Well, I guess it's not too ordinary a pineapple goo? K meat bar. Guo Kejun, this kid, inherited Fangshan. I probably know what he did. Big Meatball muttered, and then said, "Okay, don't look at him." Even if the opponent is small, we must show the spirit of the lion and the rabbit! ”

The people on the side glanced at Guo Kejun and muttered, ", pineapple? K-meat? It's a home-cooked inferior ......."

But at this time, Li Gengxin, who was standing next to the vegetable pier, stared at Guo Kejun's back without blinking. If you put aside the little thing between yourself and him, looking at Guo Kejun's moves and styles, his ability to control fire and ingredients is still very shocking to himself.

"Tomato juice!" Guo Kejun shouted, took the prepared secret tomato sand, and poured it into the pot where only the bottom oil remained.

Huge hand spoon slides the tomato juice. The blood-red tomato juice bubbled up in the pot.

Pieces of fried golden brown meat are poured into it. The wok dances, and the golden pieces of meat and the red tomato juice collide to create an enticing aroma.

With a clang, Guo Kejun put the wok on the side of the stove, stir-fried another dark and shiny iron pot, raised his hand and slapped a spoonful of base oil into the pot, and shouted: "Sugar ......"

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