Volume 1: Chapter 34 of the King of Chefs

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(Sorry, I'm dazed.) Confused and mistaken. I wanted to fix the typos and some content of the previous update. I don't know how I got it like this in a state of second sleep. During the day, I will do my best to update this chapter to replace it. Sorry! ）

"Master Li, is there anything else?" The lobby manager was going to go out. was suddenly called by Li Gengxin, and he was a little surprised.

I wondered if Li Gengxin planned to let him arrange for him to meet Luo Jing'er?

However, when the lobby manager saw that Li Gengxin actually wrapped the mobile phone in a tissue and handed it to Yang Hongli. After waving to himself again, a strange feeling suddenly came to my heart.

Seeing that the lobby manager walked in front of him, Li Gengxin raised his hand and pointed to the mobile phone in Yang Hongli's hand and said, "That, it doesn't seem appropriate for you to let Luo Jing'er wait, right?" ”

"Huh?" The lobby manager suddenly felt like he had become a backbiter! Obviously, Li Gengxin said that he didn't have time to meet Luo Jing'er, why did the responsibility for the situation when he turned around fell on himself?

Li Gengxin didn't give the lobby manager a chance to speak at all. He said to the lobby manager: "Did you bring your mobile phone?" ”

"Bring it!" The lobby manager nodded, and after responding to Li Gengxin a little inexplicably, he listened to Li Gengxin continue: "That's good!" You take a picture of my Weixin's QR code with your phone. Let that Luo Jing'er scan my QR code first and add a friend......"

A moment later.

Yang Hongli looked at the back of the lobby manager who limped away from the door of the Fugui Peony Hall, pursed his lips and muttered helplessly: "Update, have you found out?" ”

"Found what?" At this time, Li Gengxin held the safe covered with crushed ice and put it on the countertop. While working. Li Gengxin responded to Yang Hongli.

Yang Hongli sighed faintly and responded with a smile: "The lobby manager has made you lame, okay?" Giggle......"

With the laughter of Yang Hongcarp. Li Gengxin was a little speechless and picked up the plate in front of him.

The white bone china plate is very expressive. The tooth-white porcelain has a faint sheen on it.

The whole plate is buckled like a UFO flying in the sky, flying saucer!

If it's the other way around. You will definitely find that from the front, the whole tableware is only in the middle of the soup nest, although the edge is very wide, but it is a thin edge, there is no way to place any ingredients or accessories.

Li Gengxin leaned over and took out the silver tooth that had been prepared earlier from the locker below.

The silver teeth with their heads and tails pinched are all very straight, and even the thickness of each silver tooth seems to be the same...... At the very least, it is difficult to tell with the naked eye which silver tooth is thicker or thinner.

Then with a pinch, seven or eight silver teeth were placed at the bottom of the plate by Li Gengxin. All the actions need to be completed by Li Gengxin himself, and the time is naturally a little tight.

When each plate was placed by Li Gengxin after an appropriate amount of silver teeth. Li Gengxin stood inside the console, turned around and picked up a pair of chopsticks. After placing the pieces of fish on the ice on the plate in two, he nodded with a little satisfaction.

"Master Li...... What are you doing here? You're not going to get us sashimi, are you? Lin Ruoya seems to have finished chatting with Mayor Hou about work at this time.

At this moment, this Lin Nuoya seems to be in a very good mood. That's why Lin Nuoya and Li Gengxin joked.

"Of course it's not sashimi, didn't you just say that? Brother, I'm going to show you how I make zuò, okay? After Li Gengxin explained. I looked at the surface of the soup that was gradually boiling and smiled!

Mayor Hou also beat a drum next to him and said: "That's it, it's ......"

Lin Noya didn't figure out how to play a "yes"?

Mayor Hou seemed to be in a good mood at this time, and said casually: "Update, as far as I know, Chagan Lake is located in the east of the beautiful Keqin grassland and northwest of Songyuan. Doesn't that seem like a lot? But our water area is already as high as 650,000 acres.

It can raise 450,000 acres of fish and is one of the top ten freshwater lakes in China and the largest inland lake in Jilin Province. The lake is surrounded by beautiful surroundings and vast clear water. The reeds are endless, the fish leap and the birds fly, the aquatic plants are luxuriant, and the scenery is beautiful. Amazing scenery. Chagan Lake is located in the provincial nature reserve, the lake water is clean, pollution-free, and rich in natural bait. The fish produced is tender and tasteful, and is loved by consumers. Wide water area and good water quality. There must be abundant water javas: production resources, in addition to the abundance of "four big fish" and carp, crucian carp and other economic fish. It also produces famous and special varieties such as redfin fish white, yellow catfish, and catfish. ”

After Li Gengxin hummed, he continued: "Everyone actually knows that the fishing industry in Chagan Lake began in the early 60s of the 20th century, when it was dominated by the proliferation of small fish, and the main fish species were redfin white and crucian carp. In the 70s of the 20th century, due to the decline in the water level of the main water sources Huolin River and Taoer River, and the lack of water replenishment, Chagan Lake once became a saline-alkali lake, and the fish were basically extinct. In 1984, Qianguo County built the "Pine Introduction" project, which stabilized the water level of Chagan Lake at an altitude of 130 meters, which not only improved the ecological environment, but also allowed fish to multiply, providing a water source guarantee for the development of fisheries. It can produce hundreds of tons of small-scale economic fish every year. Lee update

Chagan Lake fathead fish, a special fish in the area of Chagan Lake in the former Guoerlus Mongolian Autonomous County of Jilin Province. Due to the special climatic conditions and growing environment, its quality is excellent. Tongguò Huaxia Green Food Development Center has A-level green food certification, which is recognized as "Ace Famous Brand Agricultural Products". It also has ISO9001 international quality management system and ISO14001 international environmental management system certification. ”

Yang Hongli immediately explained: "Chaganhu fathead fish is delicious and pure, the meat is delicate, and it is generally fat, fat but not greasy. What is particularly removed from the ** of fathead fish is that the fish head is rich in DNA and high unsaturated fatty acids. Eating fathead fish (especially fish head) often can strengthen the brain and enhance memory. Pregnant women often eat fathead fish to promote fetal brain development; Eating fathead fish in the elderly can reduce blood lipids and reduce the occurrence of dementia symptoms. The fathead fish in Chagan Lake are grown in a pure natural state and do not take any bait. No chemical fertilizers or pesticides are used. ”

Speaking of fathead fish, there is actually a story!

As everyone knows. Fat this semester's scientific name is bighead carp, also known as tarpon. Because the head is big. The folk call it fat head. It lives in the upper layer of the water, has a relatively mild temperament, mainly eats zooplankton in the water, and also eats phytoplankton, which is suitable for stocking in large lakes and reservoirs.

After listening to Li Gengxin's words, Mayor Hou paused slightly and said a little speechlessly: "Li Gengxin, I really want to ask you a question." ”

"What's the problem? Li Gengxin asked curiously.

"How much benefit fee does Chaganhu give you? You're so serious about helping others spread?"

"Master Li, is there anything else?" The lobby manager was going to go out. was suddenly called by Li Gengxin, and he was a little surprised.

I wondered if Li Gengxin planned to let him arrange for him to meet Luo Jing'er?

But. When the lobby manager saw that Li Gengxin actually wrapped the mobile phone in a tissue and handed it to Yang Hongli. After waving to himself again, a strange feeling suddenly came to my heart.

Seeing that the lobby manager walked in front of him, Li Gengxin raised his hand and pointed to the mobile phone in Yang Hongli's hand and said, "That, it doesn't seem appropriate for you to let Luo Jing'er wait, right?" ”

"Huh?" The lobby manager suddenly felt like he had become a backbiter! Obviously, Li Gengxin said that he didn't have time to meet Luo Jing'er, why did the responsibility for the situation when he turned around fell on himself?

Li Gengxin didn't give the lobby manager a chance to speak at all. He said to the lobby manager: "Did you bring your mobile phone?" ”

"Bring it!" The lobby manager nodded, and after responding to Li Gengxin a little inexplicably, he listened to Li Gengxin continue: "That's good!" You take a picture of my Weixin's QR code with your phone. Let that Luo Jing'er scan my QR code first and add a friend......"

A moment later.

Yang Hongli looked at the back of the lobby manager who limped away from the door of the Rich Peony Hall, pursed his lips and muttered helplessly: "Update." Did you find out? ”

"Found what?" At this time, Li Gengxin held the safe covered with crushed ice and put it on the countertop. While working, Li Gengxin responded to Yang Hongli.

Yang Hongli sighed faintly and responded with a smile: "The lobby manager has made you lame, okay?" Giggle......"

With Yang Hongli's laughter, Li Gengxin picked up the plate in front of him a little wordlessly.

The white bone china plate is very expressive. The tooth-white porcelain has a faint sheen on it.

The whole plate was buckled like a UFO flying in the sky. Flying saucer!

If it is the other way around, you will definitely find that when you look at the whole tableware from the front, there is only a soup nest in the middle, although the edge is very wide. But it's a thin edge, and there's no way to place any ingredients or accessories.

Li Gengxin leaned over and took out the silver tooth that had been prepared earlier from the locker below.

The silver teeth with their heads and tails pinched are all very straight. Even the thickness of each silver tooth seems to be the same...... At the very least, it is difficult to tell with the naked eye which silver tooth is thicker or thinner.

Then with a pinch, seven or eight silver teeth were placed at the bottom of the plate by Li Gengxin. All the actions need to be done by Lee's update himself. Time is naturally a little tight.

When each plate was placed by Li Gengxin after an appropriate amount of silver teeth. Li Gengxin stood inside the console, turned around and picked up a pair of chopsticks. After placing the pieces of fish on the ice on the plate in two, he nodded with a little satisfaction.

"Master Li...... What are you doing here? You're not going to get us sashimi, are you? Lin Ruoya seems to have finished chatting with Mayor Hou about work at this time.

At this moment, Lin Nuoya seems to be in a very happy mood, so this is why Lin Nuoya and Li Gengxin joked.

"Of course it's not sashimi, didn't you just say that? Brother, I'm going to show you how I make zuò, okay? After Li Gengxin explained. I looked at the surface of the soup that was gradually boiling and smiled!

Mayor Hou also beat a drum next to him and said: "That's it, it's ......"

Lin Noya didn't figure out how to play a "yes"?

Mayor Hou seemed to be in a good mood at this time, and said casually: "Update, as far as I know, Chagan Lake is located in the east of the beautiful Keqin grassland and northwest of Songyuan. Doesn't that seem like a lot? But our water area is already as high as 650,000 acres.

It can raise 450,000 acres of fish and is one of the top ten freshwater lakes in China and the largest inland lake in Jilin Province. The surrounding environment of the lake is beautiful, the clear water is vast, the reeds are endless, the fish leaps and the birds fly, the aquatic plants are luxuriant, the scenery is beautiful, and the scenery is charming. Chagan Lake is located in the provincial nature protection area, the lake water is clean, pollution-free, rich in natural bait, and the fish produced are delicate and delicious, and are deeply loved by consumers. Broad water area and good water quality, there must be abundant aquatic resources, in addition to the abundance of "four big fish" and carp, crucian carp and other economic fish, but also produce redfin fish white, yellow catfish, catfish and other famous and special species. ”

After Li Gengxin hummed, he continued: "Everyone actually knows that the fishing industry in Chagan Lake began in the early 60s of the 20th century, when it was dominated by the proliferation of small fish, and the main fish species were redfin white and crucian carp. In the 70s of the 20th century, due to the decline in the water level of the main water sources Huolin River and Taoer River, and the lack of water replenishment, Chagan Lake once became a saline-alkali lake, and the fish were basically extinct. In 1984, Qianguo County built the "Pine Introduction" project, which stabilized the water level of Chagan Lake at an altitude of 130 meters, which not only improved the ecological environment, but also allowed fish to multiply, providing a water source guarantee for the development of fisheries. It can produce hundreds of tons of small-scale economic fish every year. Lee update

Chagan Lake fathead fish, a special fish in the area of Chagan Lake in the former Guoerlus Mongolian Autonomous County of Jilin Province. Due to the special climatic conditions and growing environment, its quality is excellent. Tongguò Huaxia Green Food Development Center has A-level green food certification, which is recognized as "Ace Famous Brand Agricultural Products". It also has ISO9001 international quality management system and ISO14001 international environmental management system certification. ”

Yang Hongli immediately explained: "Chaganhu fathead fish is delicious and pure, the meat is delicate, and it is generally fat, fat but not greasy. What is particularly removed from the ** of fathead fish is that the fish head is rich in DNA and high unsaturated fatty acids. Eating fathead fish (especially fish head) often can strengthen the brain and enhance memory. Pregnant women often eat fathead fish to promote fetal brain development; Eating fathead fish in the elderly can reduce blood lipids and reduce the occurrence of dementia symptoms. The fathead fish in Chagan Lake are grown in a pure and natural state, without any bait, chemical fertilizers and pesticides. ”

Speaking of fathead fish, there is actually a story!

As we all know, the scientific name of Fat this semester is bighead carp, also known as silver carp. Because of the big head, the folk call it the fat head. It lives in the upper layer of the water, has a relatively mild temperament, mainly eats zooplankton in the water, and also eats phytoplankton, which is suitable for stocking in large lakes and reservoirs.

After listening to Li Gengxin's words, Mayor Hou paused slightly and said a little speechlessly: "Li Gengxin, I really want to ask you a question." ”

"What's the problem? Li Gengxin asked curiously.

"How much benefit fee does Chaganhu give you? Are you so serious? ”

((15)) (To be continued.) For mobile phone users, please visit wènhttp://mnet

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