The cute smile on her face makes the two shallow dimples on the cute girl's face particularly pleasing, not to mention, if you look closely, there is a feeling of contrasting in it.

However, at this time, the cute girl of the Huaishi Radio Station walked into the back kitchen of Dejuquan step by step, and she looked at everything in front of her and felt so fresh.

For example, the huge ice machine on my left. Inside are crystal clear ice cubes the size of coffee sugar, and the ice is clear and jade......

"I really want to grab a piece and put it in my mouth! It's just that the lid of the ice maker is not covered, is this too much electricity? Will it be crossed out? The cute girl muttered to herself, and her voice hadn't fallen yet. Suddenly, I heard the lobby manager behind me shouting angrily: "Who is so good that you take ice and don't cover it?" Next time I catch it, I will be punished and vomit! ”

"Forehead......" The cute girl subconsciously spit out her little tongue naughtily. Turning his head to look at the huge water heater on the right-hand side, there are neatly placed cups. And on the shelves are Nestle, Maxwell, Benason's coffee and tea cans.

"This treatment is much better than our pantry, isn't it?" After the cute girl muttered a word. Looking at the narrow cold dish room on the left, several chefs are standing in front of the vegetable mound, either chopping chicken or mixing cold dishes in a pot. There is a sense of orderly rhythm in the busy figure.

"So much mustard oil...... This duck paw looks delicious. Boom...... Do you still have to pour white vinegar on mustard duck paws? After muttering subconsciously. The girl suddenly remembered that she came in today to see Li Gengxin, and her saliva was flowing down just a few steps?

The girl quickened her pace and muttered to herself, "It's so angry! ”

Walk through the passages. The fan in the back kitchen was buzzing at this time, and a trace of water vapor overflowed from the gap between the two large wardrobe high four-layer steamers in the corner.

A couple of chefs are fiddling with bone china plates on the lotus table.

The cute girl looks at the huge plate. Not to mention how curious I am. She really wanted to know what kind of food would be put in such a big plate.

A large row of stoves are set up with jet-black and shiny over. Dragons burst out intermittently as the chefs stir-fried. The looming fire dragons had a strong sense of awe.

The thick aroma of vegetables wafts in the back kitchen.

Why is the first stove eye not used? The girl looked at the vacant stove eye. I was just stunned for a moment and immediately sneered: "This maintenance work is really not in place." There was even a broken stove. ”

There are countless vegetable piers on the long stainless steel countertop next to him. There is fish and meat on it, and of course there are various vegetable ingredients with processing.

With their heads down, shiny kitchen knives in their hands are flying up and down, the chefs who are handling the ingredients are all with their heads down, and their hands and feet are neatly fiddling with their things.

Standing in front of the vegetable mound closest to him, a chef who seemed to be very senior was holding a strip of paper in his hand, arranging what everyone should do.

The cute girl noticed a detail, the master who was assigning the task seemed to be deliberately avoiding, or not letting herself get close to the vegetable mound.

At this time, there are Australian lobster heads on the mound, as well as some shells that have been cut into kumquats. There seemed to be two pieces of snow-white meat soaking in a basin of ice water next to it. I don't know what it is, though. But look at the red shell of the dragon.

The cute girl thought with her white toes, and knew that it should be lobster meat......

"Where is Master Li Gengxin?" After the cute girl muttered to herself, her eyes shuttled back and forth in the kitchen a few times and she didn't see Li Gengxin for a while.

But the cute girl noticed it in another corner of the kitchen. The uncle of the Huai City TV station was surrounded by several cameramen. With his head down, he looks like a bear child counting ants around a big tree.

After hehe laughed twice, the cute girl walked quickly to the cameraman's side. The cute girl's eyes lit up instantly!

It turned out that Li Gengxin was standing in front of the platform stove and staring at the pan in front of him.

Seeing this red pan, the cute girl burst out laughing.

Li Gengxin stood in front of the pot with his head down, and did not turn back because someone behind him suddenly laughed behind him. The look is still so focused!

And the male uncle with the microphone in his hand looked back at the cute girl unhappily. The uncle who blinked his eyes subconsciously seemed to be curious about how the girl from the radio station came in. However, the host of this stylish male uncle didn't say anything. Instead, he asked, "What's so funny." Be quiet, let's grab the camera! ”

"Oooh oh...... Uncle, I'm sorry! I just saw this pan and didn't know why I remembered that the gray wolf was coming. Hahaha......" As she spoke, the cute girl couldn't help but laugh again.

"Big Gray Wolf?" The host looked at the cute girl. Subconsciously muttered.

"Yes, yes! Don't you know that the gray wolf is always beaten by his wife with a frying pan? And this pot turned out to be exactly the same as the one in the hand of the red wolf. I...... I'm drunk too! ”

At this time, Li Gengxin was using a wooden shovel to turn over the mackerel meat at hand. The square mackerel meat should be fried on all sides, and there are not only one or two pieces of mackerel meat in the pan. It's not easy to ensure the right heat and focus for each piece.

However, Li Gengxin, who was flipping the mackerel pieces. A wry smile appeared at the corner of his mouth, and he subconsciously shook his head slightly.

Soon, the mackerel pieces in this pot were fried on all sides and slightly browned. Li Gengxin picked up the pan and turned around and put the pot on the stainless steel loading table. With a wooden shovel, he carefully shoveled it out and placed it in a stainless steel tray covered with oiled paper.

Then he turned around, and Li Gengxin put the pan on top of the open hearth. After carrying the sunflower oil and pouring it into the pot a little. The wrist holding the pan turned slightly. After letting the fat flow evenly in the pan to every corner, gently place the mackerel pieces in the pot in the pan.

The cute girl looked at the mackerel meat on the oiled paper. I saw that the snow-white fish meat was evenly hung on each side with a slight burnt yellow. The mackerel meat is steaming hot, and the first thing you can smell is the faint aroma of the fish, followed by the unique aroma of olive oil.

The special taste of this olive oil is naturally no stranger to foodies like cute girls, who often cook by hand. But......

The girl looked at the sunflower oil that Li Gengxin had put in her hand just now, and her heart was full of doubts. After all, when the first two changes were marinated in golden olive oil, the girl was still outside the kitchen, and naturally she didn't understand why the fish fried in sunflower oil had the aroma of olive oil.

It didn't take long. Li Gengxin turned around and fried the fried mackerel meat in the pan again.

Reaching out to pick up the stainless steel plate, Li Gengxin squinted his eyes and looked at the fish on the tray. Nodding in satisfaction.

"Master Li's fried fish is very good! I'll be very satisfied. The male uncle held the microphone in his hand and commented with a smile.

Li Gengxin was slightly stunned, hehe smiled and didn't explain much. just said to the male uncle: "Borrow it!" It's just that when he spoke, Li Gengxin complained in his heart: "I'll tell you, am I looking at the effect of oil paper absorbing oil?" (To be continued.) )