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Zheng Hengdun completely put away his usual smoking, and introduced it very strictly. "Today's second guest is the idol of all our people, the label of the Republic of Korea, the world's top film and music superstar, the leader of Korea's entertainment and cultural industry, our executive !! Choi Jung-won."

With his impassioned words, the curtain wall slowly opened to both sides, and Cui Zhengyuan helped Su Youzhen to walk out slowly.

At the same time, the majestic and high-spirited music prepared by the program team also sounded at the right time, which set off Cui Zhengyuan's identity well.

The eight chefs in the room completely lost their cool and swarmed, slapping desperately. At the same time, their faces turned red with excitement, and the excited cries in their mouths were wild.

Not only them, but also those behind the camera who didn't get the news in advance. completely forgot the accusation of being a behind-the-scenes person, and the screams even overpowered the people in front of the stage, and even a few girls shed tears of excitement.

When Cui Zhengyuan walked down and stood still, the eight chefs couldn't bear the surging mood, and they ran up one after another, hugging him one after another.

Even Su Youzhen, the guest, was squeezed aside, and everyone couldn't take care of it.

I was able to meet Cui Zhengyuan a few times in my life, everyone's expression was too much, and Su Youzhen also understood a little.

Jung Hyung-dun and Kim Sung-joo tried their best to control these eight guys, and then welcomed Choi Jung-won and Su You-jin to the middle.

"I said you guys are too much, are you the only one in your eyes? Didn't you see that Su Youzhen Xi was also here? Jung Hyung-dun feigned dissatisfaction and hugged each other.

"Eh, Madame Bai, we are all too familiar. It doesn't matter if you ignore it, but this is Executive Cui, and seeing it once is the honor of a lifetime. Hong Xitian grinned and told the truth very unceremoniously.

There is no way, even if they are not familiar with Su Youzhen, they also have some origins. So I met the wife of this fellow traveler. People didn't feel much.

But Cui Zhengyuan is different, this big man who has been extremely brilliant all his life is simply everyone's idol and role model.

Seeing him, everyone couldn't be too excited.

After Su Youzhen learned that today's responsibility was Cui Zhengyuan, she already had the consciousness of becoming a foil. So in the face of Hong Xitian's truth, she deliberately said: "It seems that I can't say anything good today, it will make him understand his position." ”

The words frightened the other chefs to shake their hands, saying that there was no one among those who thought so, and it was all Hong Xitian's personal behavior.

Seeing that everyone sold themselves so easily, Hong Xitian was stunned and looked very hurt.

After inviting the two guests to sit down. The MC started doing some simple interviews.

After chatting about Su Youzhen's recent situation, he couldn't wait to turn the topic to Cui Zhengyuan's side.

No way, South Korea's entertainment system is so realistic. Cui Zhengyuan is the center of the topic and the center of attention, and every move can increase the ratings a lot, and the people will inevitably value him more.

Kim Sung-joo asked according to the established script, "Executive Choi, I'm glad that you can come and participate in our show." What was the motivation for you to be a star? ”

Cui Zhengyuan quickly put away his peaceful smile, pointed at the smug Zheng Hyungdun angrily, and shouted, "Is it I I thinking of coming?" When will the variety show of the Republic of Korea be able to do robbery. They didn't even say hello to me. This guy rushed to my house and dragged the refrigerator out. Do you think I can't come? ”

Only then did everyone understand that Cui Zhengyuan was not invited to act. Rather, it was forced to come because of the theft of the refrigerator.

And in the direction of his finger. Everyone also knows that the person who can do such a ridiculous act is undoubtedly Zheng Hengdun.

Seeing Cui Zhengyuan's angry appearance again, everyone was much more relaxed. The hearty laughter became natural.

In front of everyone's eyes, it was still in the recording program, which gave Zheng Hengdun courage. So in the face of Choi Jung-won's blame. This guy coped with it easily. "Eh, I care about you. You said how tired you were sitting in your office all day, facing Wen Jiàn. When we come to us, let's talk about it and taste delicious food by the way, what a wonderful thing. ”

"Don't I have food at home? Will I be satisfied with their abilities? Cui Zhengyuan has already received a hint from the program team that he can be full of firepower, so when he talks about these eight chefs, he is really polite.

At this time, everyone was not satisfied, and their faces changed.

"I'll admit that Choi may have tasted many, many delicious dishes from all over the world, but we can create a lot of new flavors and styles here, and it is definitely a dish that you have never seen before." Choi Hyun-seok was full of reserve, defending himself and others.

"A new style of cuisine? I've never seen it before? Cui Zhengyuan was a little stunned and asked suspiciously.

Seeing his half-believing look, everyone's expressions were a lot more excited, and they all nodded yes.

However, these chefs are obviously too young and have not seen the difficulty of Executive Cui. No, immediately after his words, the scene was scorched.

I saw Cui Zhengyuan looking at everyone with a care, and suddenly said something. "Is that poisonous? Do I need to go to the hospital after eating? ”

"Ah...... Really, I want to hit someone. Sam Kim, a man who was recognized as an honest man, was so angry that he waved his arms and exploded.

It was rare to see this good old man go crazy, and everyone laughed in surprise.

However, Zheng Hengdun noticed that when everyone was excited, Li Lianfu had been very quiet. He asked curiously, "Chef Li Lianfu, don't you have an opinion on Managing Director Cui's words?" ”

Finally it was his turn, Li Lianfu looked at everyone, and then slowly said the reason. "In fact, a few years ago, I had a relationship with Executive Cui. At that time, he and a few friends happened to come to my restaurant for dinner, and I cooked the dishes myself. ”

"Oh! It's true? Are you saying that Executive Choi has already tasted your food? Kim Sung-joo couldn't sit still, and patted the table in surprise at this information.

Cui Zhengyuan also remembered that there was indeed such a thing back then, so he continued: "It was three years ago, and it happened to be the day when GirlsGeneration won the tenth consecutive championship. At that time, everyone was very happy because of their unsurpassed achievements, so I asked them to choose their own place and celebrate. Then there was the shop recommended by Yuna, so I met Master Li Lianfu. ”

Jung Hyung-dun noticed a piece of information. Asked, "Master Li Lianfu, do you know Yun'er?" ”

Speaking of this, Li Lianfu looked proud. "Inside, Miss Yuna often comes to my shop to eat, and she is a regular customer. Every time she would order a table full of dishes, even if it was one person. ”

Jin Chengzhu felt very ridiculous, "Doesn't female idols have to keep in shape?" Chinese food is very oily, aren't you afraid of gaining weight? ”

"Yuna's words don't matter, but Ju Li, Su Yan, Taeyeon, and Eun Jing can't. If Yuna can eat fat, I will be relieved. Cui Zhengyuan explained.

"Yikes. Is there a boss who doesn't stop female idols from eating? Kim Sung-joo still can't believe that there will be such a kind CEO of an entertainment company.

Jung Hyung-don shows the style of the A.P family. "Yun'er is not fat, on the contrary, she is too thin. So a long time ago, in order to help her gain weight, the dietitians in the company thought of countless ways. But alas, all failed. ”

"Really? Really don't get fat? Or is it because you have a lot of activities, so you can't eat well? Park Junyu asked suspiciously.

This time, without waiting for Choi Jung-won to say anything, Jung Hyung-dun was not satisfied. "Ah, don't you know that our company is known for having fewer trips and good cooking? Our company canteen. That's famous. ”

Although he spoke for the company, his anger towards him had not been eliminated, so Cui Zhengyuan immediately launched a knockout. "Just because the insight of the cafeteria is delicious, do you still soak there every day after you get married? Sister-in-law Yula called me. Ask me if you're not very honest out there. ”

This was terrible, Zheng Hengdun quickly made a big red face, and couldn't say a word in everyone's laughter.

Jung Hyung-don married the beautiful writer Han Yo-ra in 2009 and formed a family that everyone envies.

No one thought of it. With his simple appearance, he was able to marry a wife who was as beautiful as a flower.

It's true, Han Yula's beauty is famous. Even in a TV station full of beautiful women. She is at the level of a Taiwanese flower.

Who would have thought that such a big beauty would favor a little fat man like Jung Hyung-don?

Now Han Yula is pregnant, and after CT examination, it was learned that they are twin sisters. This is even more enviable, anyone who looks at Zheng Hengdun is a winner in life.

However, listening to Cui Zhengyuan's words, the beautiful wife is no match for the delicious taste of the A.P company's cafeteria, which arouses everyone's curiosity.

Zheng Hengdun slowed down for a while, and finally became normal, emphasizing the power of his company's canteen. "Our company's cafeteria, it's really heaven. You can eat different kinds of delicious food from all over the world at a very low price. Not only the people in our company, but even some shameless artists will go to eat if they have nothing to do. ”

While laughing again, everyone asked who was going to eat.

Zheng Hengdun seemed to wave his hand very righteously, "Eh, there's nothing to say, so don't ask." It's not the fifth-in-command, it's not the black antelope in "Runningman." As for who it is, don't care. ”

Well, he said no, but he sold Park Myung-so and Ji Seok-jin firmly.

After digressing, everyone paid more attention to what Cui Zhengyuan made after tasting Li Lianfu's craftsmanship.

So when Jin Chengzhu asked on behalf of everyone, Li Lianfu was embarrassed to say it. "At that time, I was very proud to be able to cook zuò for Choi Chang. So when the dishes were ready, I went over in person and asked Mr. Cui for his opinion in person. ”

"That's right, that's right, what did Executive Director Cui say?" Hong Xitian asked anxiously.

This is what these chefs will do, and usually celebrities come to the store and will come forward to entertain them in person. By the way, the praise of these celebrities is also good for them.

In particular, taking photos with celebrities by the way and hanging them in a conspicuous place in the store is also a way to make a name for yourself.

So at that time, Li Lianfu personally entertained Cui Zhengyuan, and everyone took it for granted.

And in society, some necessary communication is indispensable. So when the chef asks, the guests will usually look at their faces and say some words of praise, hello, hello, everyone.

But unexpectedly, Li Lianfu's expression quickly dimmed, and he said Cui Zhengyuan's evaluation at that time, which also surprised everyone. At that time, Mr. Choi calmly commented that the food I made was not authentic enough, and although it considered the taste of Koreans, it was not authentic Chinese cuisine. And some dishes that need to be stir-fried, because the fire is not enough, do not let the aroma come out. Especially sweet and sour meat, the sauce is too thin and the viscosity is not enough. What Executive Cui said at that time is still in my ears after so many years. ”

If what Zheng Hengdun revealed before, Cui Zhengyuan's evaluation of Shen Yingshun only gave everyone an impact, then Li Lianfu's appearance finally made everyone realize the problem of Yan Zòng.

After all, everyone has recorded many episodes of the show together, and everyone knows what level Li Lianfu is.

is such a recognized top chef of Chinese cuisine, and he can be picked out by Cui Zhengyuan a lot of faults.

So...... What about them? (To be continued......)