After getting in the car again, not long after walking, everyone came to Li Jingyuan's residence.

"Wow~~~, Jingyuan OPPA, is this your home, it's so beautiful." In addition to the prodigy and Han Geng, the two SJ members who have debuted, the other little girls and Minhao were all amazed when they saw Li Jingyuan's small courtyard for the first time.

"That's, this is a place I managed to find, let's go, let's go in and have a look, I have arranged the decorations inside, so that you can also see my taste." Li Jingyuan had a stinky look on his face, took out the key and opened the door.

After entering the door, there is a living room with a lot of space, Li Jingyuan's favorite is this place, so he spent a lot of thought when arranging, according to his ideas, a huge mirror has been installed here, and it is almost catching up with the general practice room of S.m company. In addition to this mirror, which occupies an entire wall, Li Jingyuan also arranged some simple furniture and potted indoor plants here, making the whole space full of youthful vitality.

"Kids, put things down." Li Jingyuan clapped his hands and focused everyone's attention: "At noon, let's eat casually first, let's use ramen and snacks to cushion our stomachs for the time being, it will take a lot of time to clean up these things, and in the afternoon, we will all clean up slowly, and in the evening, it will be our meal time, as for the afternoon practice class, you don't have to worry, I have already asked for leave for you." ”

"Long live !!" Hearing that Li Jingyuan had already asked for leave, these little guys, who were extremely tired from the heavy practice, cheered together.

"Everyone's attention, everyone's attention, I still have something to say, and when I prepare things in the afternoon, I will assign your own tasks, mainly washing vegetables and picking vegetables, everyone must cooperate well, I will use a small home camera to record this process, and I will give each of you a copy in a few days, which can be regarded as a small commemoration." As for the task of photography PD, please ask Brother Han Geng and Brother Prodigy, you have already made your debut, and you can be regarded as experienced. I'm trying to capture the most authentic side of these guys. Li Jingyuan's idea is actually very simple, that is, to record this gathering and let these trainees leave some small memories in their lives. What he didn't expect, however, was that there were some additional benefits to be gained.

Because there are many copies of the video of this gathering, it will inevitably leave some impact on the company. Li Xiuman also watched this video later, and after excluding the unprofessionalism of the shooting technique, there are a lot of highlights in this video. In this video, the trainees showed their liveliness that they rarely showed in the company, and the interaction and play between the children made a lot of jokes, because everyone did not hide themselves, and they showed their personalities more directly.

In addition, Li Xiuman also thought of another benefit of this kind of photography, which is to familiarize the children with the camera in advance, and this idea was also obtained from Jessica, because this photography is family-style and there is no pressure, so Jessica, who has a slight photophobia, also shows herself very well. If you use this method to train trainees from time to time in the future, it can also allow them to adapt to the camera earlier, which is also a great help for their debut. The most important thing for newcomers who have just debuted is that they have confidence in front of the camera, and the trainees who have undergone this kind of training will definitely relax a lot and be more confident when they debut.

There is another point, that is, in this film, the spirit of cooperation shown between the trainees, although they are not very skilled, but after Li Jingyuan's command and assignment, the children are more organized when handling the work in their hands, and when they cooperate with each other, they also show the unity between the children. This phenomenon is very important to Li Xiuman, in the company, there is more competition among trainees than unity, which is conducive to the improvement of their personal level, but it is a big blow to teamwork. Now with this party initiated by Li Jingyuan, it also gave Li Xiuman some tips, that is, to do some similar activities to strengthen the team spirit among the children, so that it will also have a lot of benefits for their group debut in the future. ,

After a simple lunch, Li Jingyuan beckoned a few boys, set up two large pots in the yard, made a table, and began to prepare. The other girls also helped sort all the materials that needed to be processed.

"Hello everyone, I am the MC prodigy of this special program, and now the person in charge of the camera is my team member Han Geng, we came to Li Jingyuan's house for dinner today, and there were more than 20 people at this dinner, so we have prepared a lot of materials, come, please look here." As the only person who was recruited into the S.m company with a comedy artist reserve, the prodigy is indeed more powerful than the average person, and he is still a bit of an MC.

"Hey, Shunkyu, give our camera a look at the materials you have in front of you." The prodigy's hosting is still a bit stiff, but Sunny helps him make up for it.

"Prodigy OPPA, remember my name is Sunny, okay?" Little Sun squinted and smiled at the prodigy, but the action of slowly lifting the knife in his hand revealed a dangerous signal.

"Uh, I was wrong, please stop being angry!!" The prodigy hurriedly apologized, and his bending movements were very agile, and he couldn't tell that he had weighed more than 100 kilograms.

"It's pretty much the same, hum~~, okay, let me introduce, this is chicken, it's used to make ginseng chicken soup, this is pork ribs, Jing Yuan OPPA said that we make sweet and sour pork ribs in Chinese food and there is a kind of secret roast pork ribs, by the way, listen to Xiaoyuan said, these two dishes are big dishes in Chinese food, it's very difficult to do it, ordinary people can't do it well, it seems that our Jing Yuan OPPA is still a person who is good at cooking. Next this is beef, my personal favorite is this, you see, this texture and this oil flower, it's just perfect. In addition to being used for barbecue, Jingyuan OPPA also said that he wanted to make a stew, but he said that this beef would be good if it was a little tendon, and now it is a little too thin, if I say, is the meat going to be like this, I really don't know what Jingyuan OPPA thinks, by the way, there is a big fish here, Jingyuan OPPA is going to make a boiled spicy fish, which is also a Chinese dish. Xiao Sun has already shown her variety show background at this time, and the introduction of a paragraph is very energetic, coupled with her unique tone, people can feel that the materials in front of them must be delicious if they are made into food.

"Goo~~" The prodigy swallowed his saliva while listening to the introduction, but the voice and movements were too big, so that Han Geng, who was in charge of photography on the side, completely seized the opportunity, and all his actions were faithfully recorded.

"And what are you going to do with all this seafood?" Han Geng turned the camera to a basin on the side, which contained some crabs, shrimp and shells.

"I know the way, I know the way." Yu Li, who was helping with the cleaning, saw that Sunny appeared a lot, and also spoke, and as she spoke, Han Geng turned the camera to her.

"Crabs are used to make Nanyang curry crabs, shrimp roe is made into spicy shrimp, Jing Yuan OPPA said that these are white shrimp, it is just right to make that, some of these shells are used for roasting, and some are added to tofu to make soup, hehe, it is also Chinese food. Jing Yuan's OPPA is amazing. Yu Li expressed his admiration as he introduced.

"Wow~~~, it's all Chinese food, so we're going to feast on it today." The prodigy was also completely attracted by the ingredients in front of him. It's no wonder that Chinese food is a high-end food in South Korea, and the way to make it is much more complicated than ordinary Korean food, and ordinary Koreans can only eat it in those big hotels, and the price is also very expensive, so the menu prepared by Li Jingyuan this time is simply a super luxurious meal for ordinary Koreans.

"Shunkui, there are a few whole chickens here." Just when a group of people were drooling over these materials, Li Jingyuan came to Xiao Sun's side and asked.

"Isn't there enough for five?" was also called by his real name, Xiao Sun's reaction was completely different from when the prodigy called just now, and he answered Li Jingyuan's question without being angry at all, which made the prodigy on the side cry and laugh.

"Mix two for me, three are enough to make ginseng chicken soup. Hehe, I'll make you a special order. Li Jingyuan said mysteriously.

"Audience friends, now I would like to introduce our chef today, Mr. Li Jingyuan." The prodigy took this opportunity to pull Li Jingyuan in front of the camera: "Jingyuan, tell the audience, what kind of special cuisine is it?" ”

"Brother prodigy, this is a secret, don't use the audience's face to inquire about the news, I guarantee you haven't eaten it." Li Jingyuan was not fooled at all, and still did not reveal it. What he is actually going to make is a special dish in Jiangnan - called flower chicken. Not many people have eaten this dish in China, let alone Korea. The only drawback is that there are no lotus leaves in Li Jingyuan's hands now, but it doesn't matter, Li Jingyuan is ready to replace it with sesame leaves that Koreans prefer, as for the sesame leaves are not big enough, this problem is also very easy to solve.

It's been almost an hour since the prodigy and Han Geng's constant introductions, and during this time, everyone has almost cleaned and sorted out the ingredients. Li Jingyuan arranged for Minhao and a few boys to chop vegetables and pound garlic, but as for the meat ingredients, he didn't want to hand them over to others to deal with. On the one hand, it is because these things are more troublesome to deal with than vegetables, and if the children are not familiar with them, they may hurt themselves, and few of these guys dare to use knives on the meat, on the other hand, Li Jingyuan cherishes these materials, no matter what, these things are also relatively expensive, if the children deal with them, it is not worth it if they are not good enough to cause waste, although Li Jingyuan has money, he still resolutely resists this waste.

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