PS: Thank you sxsd007 for your tip!

Because of curiosity, the chefs, including Su Youzhen, took some mineral water and tasted it.

Except today, they didn't have a chance to taste the expensive water.

And without exception, each of them took only a small amount of water from a cup. It seems that they are frightened by the price, and no one dares to waste it.

Although Cui Zhengyuan tried his best to tell them not to care, their expressions were not relaxed.

When it was finally time to check the contents of the refrigerator, Jung Hyung-dun and Kim Sung-joo were nervous like never before.

With his hand on the handle, Zheng Hengdun's face actually had a pilgrimage look. "I can guarantee that the refrigerator I am facing today is definitely the most expensive household appliance I have ever seen in my life."

"No, my heart is trembling." Jin Chengzhu also looked entangled, touching his chest to show that he was really cowardly.

No way, after these two doors, no one knows what ingredients will appear in such a valuable refrigerator.

But the show has to continue to be recorded, and they can't hide. After the two MCs encouraged each other, they suddenly opened the refrigerator in everyone's enthusiasm.

Just seeing what it looked like inside, everyone was stunned.

Because it is not full of bottles and cans like ordinary refrigerators, on the contrary, there are small doors one by one. Except for a few wine bottles on the inside of the refrigerator door, there were no ingredients to be seen.

Everyone looked intently at the handwriting on those small doors, and realized that the space in this refrigerator was completely divided.

Inside each door, there is a type of food storage. From the outside, all that catches your eye is the silver-gray color of the whole body.

And under the light, these silver-gray metallic brilliance flows, with a dazzling sense of purity. Anyone who sees the inside of such a refrigerator will feel comfortable.

After Zheng Hengdun carefully scanned it, he asked Cui Zhengyuan, "General Affairs." Is this the case in everyday life? ”

Cui Zhengyuan must not be familiar with the refrigerator, so he squinted his eyes and watched it for a long time before he was sure: "Definitely not, this look is specially arranged for the show." ”

His words surprised everyone again, I didn't expect it to be so straightforward.

The guests who starred in this show before, of course, can't keep the refrigerator so neat and clean in their daily life. Therefore, before the last show, it is inevitable to deliberately clean up.

However, even so, in the face of the MC's questioning, they will open their eyes and say nonsense, and they will not admit it.

But who would have thought. Choi Jung-won would be so honest.

However, what Cui Zhengyuan said next made them understand that they had misunderstood.

I saw Cui Zhengyuan pointing to a few wine bottles placed on the side and said, "There is no wine in the refrigerator at home, and there is another place to store it." Obviously, the person in charge over there saw it and went into space, and he was afraid that it wouldn't look good, so he put it in temporarily. ”

"Wine doesn't keep in the fridge?" Choi Hyun-seok asked in surprise.

In the average Korean household, if there is alcohol at home, it is basically stored in the refrigerator. In particular, alcoholic beverages that need to be drunk cold, such as beer, will taste better after being left out for a while.

Cui Zhengyuan nodded, "There is a special wine cellar over there in the old mansion. There are two types: room temperature and frozen. If you need to drink any kind of alcohol, you will have someone bring it over. In a refrigerator like this, there will only be some beer and the like. ”

There was so much bombing that everyone was a little numb. You can use hundreds of thousands of dollars in refrigerators. Is it still strange to have a wine cellar at home? So everyone listened to it, but their expressions were normal.

"Let's take a look at the bar where Executive Choi usually drinks." Jin Chengzhu was obviously curious, took out a milky white porcelain vase from the side bar, and looked curiously at the font on it that he obviously didn't recognize.

I don't know it though. But he still knew that it was a Chinese character, so he asked, "This is Chinese wine?" ”

Cui Zhengyuan looked at it slightly. Only then did he confirm: "Well, this is China's Moutai, sixty-year-old puree." ”

Of course, the people here know the name of Moutai, but they are more curious about the price of this so-called "sixty-year-old puree".

Li Lianfu, who is Chinese, knows more and explains for Cui Zhengyuan. "The price of this wine is about 5.5 million, and it is not necessarily available."

Jin Chengzhu hurriedly held the bottom of the bottle with his empty left hand, and his tongue was so frightened that he stuck out his tongue.

His appearance made everyone laugh, and Zheng Hengdun teased: "How is it, is there a feeling that you are going bankrupt?" ”

Jin Chengzhu wiped the cold sweat on his forehead, and smiled fearfully: "After today's show is over, I feel that I will not be afraid of anything." ”

"Wow, this is the best Moutai." Mikal almost threw himself out, his fiery eyes staring at the wine bottle in Jin Chengzhu's hand, as if he was a drunkard.

Although he is Bulgarian, he has lived in Korea for many years and has heard of the name of Moutai over time.

It's just that the Moutai that can be bought in South Korea is the most common type for export, although the quality is already very good, but it is obviously much worse than the best.

Not only him, Zheng Hengdun also looked like a **, and flattered Cui Zhengyuan: "Standing Officer, can we taste it?" ”

Of course, Cui Zhengyuan didn't have anything, and said with a smile: "It's okay, you can do it." ”

Hearing this, everyone present couldn't sit still, and ran over with the cups beside them. Even Su Youzhen, who is also a guest, is no exception, her bright eyes are enthusiastic.

I have to say that the tradition of Korean women making good wine is really extensive.

This bottle of Moutai is not unsealed, and it has been drunk a lot. So after Jin Chengzhu opened it very smoothly, he poured the bottom of the cup for everyone in turn.

After pouring it, he asked puzzledly: "Executive Cui, didn't you say that you have never lived in that residence, why did you drink it?" ”

Cui Zhengyuan thought about it and said with some uncertainty: "Maybe someone else has been there, Ju Li, Siyuan or other family members may be." In addition, some of the friends I have made sometimes live there for convenience. ”

There are many families who are good friends with the Choi family, and everyone has residences all over Korea. So sometimes when I go to other places, I choose to live in the courtyard of a close family.

Just like last month, Choi Jung-won accompanied Ha Ji-won to Pyeongchang for a visit, and the place where he lived was the house of the SK Choi family. And the person in charge there was not surprised at all, just like his own master's family.

The viscous liquor is poured into a transparent glass, which takes on the color of gold in the light, and the whole studio immediately sets off a golden feeling.

In particular, the rich aroma of the wine spreads quickly. Even the staff at a distance couldn't help but show a color of intoxication.

It has to be said that China's traditional brewing technology brings the taste of grain liquor to the extreme. With this intoxicating aroma of wine, the people present no longer care about being in front of the camera, and they raised their glasses and savored it.

The seemingly pure and sweet wine syrup enters the mouth, and immediately washes away all the miscellaneous smells, and the edifying person forgets himself.

Immediately after that, the rich aroma slowly surged down the throat and slowly cut into the heart, as if the gospel was singing in the body.

It was only when the syrup finally entered the stomach that a fire emanated from every pore of the body. When you meet the cold air, you will feel refreshed like never before.

Everyone sighed lightly and sighed with emotion.

"After drinking such good wine, what will I do in the future?" Sam Jin, a fan of Western food, was captured by the aroma of wine, and the voice of grief expressed everyone's heart.

Choi Jung-won spread out his hands, ignoring everyone's hopes. "Then I can't help it, I only have so much of this wine. I can't guarantee when I'll get it next time. ”

This bottle of 60-year-old puree was given by a very powerful friend in China. The production is very small, so it is very difficult to get it.

Everyone had no choice but to abandon Moutai and set their sights on other wine bottles.

They're all shrewd. Naturally, since it can be put together with Moutai, the other wines are definitely not ordinary.

This time, the wine bottle that Zheng Hengdun took out was made of glass, but the bottle was very simple. The slender and straight body ends up in a thin bottle mouth. The red package should be cork underneath.

One look at it tells that this must be red wine.

The logo on the bottle is obvious, even for the chefs. After reading it, I also know the varieties of sake. "Wow, this is Rafite."

Cui Zhengyuan knew in more detail, and said: "Well, that's right, it's Lafite in '82." ”

The quality of the grapes in '82 was good, so the quality of the Lafite wines of that year was particularly sought after. However, the production of this wine is not low, so although it is more expensive, it is not a treasure.

Of course, this is only for people of Cui Zhengyuan's level. For others, even ordinary Lafite is a rare high-end wine.

Well, now it's clear that I want to explore Cui Zhengyuan's refrigerator, but now it's become a wine tasting conference.

Everyone rushed to the front again, took some red wine from Zheng Hengdun's hand with a smile, and then couldn't wait to put it in their mouths.

Zheng Hengdun smacked his lips pretendedly, a little uncertain and afraid of making a fool, and said cautiously: "Why is it salty?" ”

"Eh, what nonsense, do you doubt that Tsuki's collection will be fake?" Jin Chengzhu's eyes rolled and began to frame his partner.

However, this time there were many people on Zheng Hengdun's side, and Hong Xitian also said hesitantly: "I didn't taste the salty taste, but there was a pungent smell of wood." ”

Two people took the lead, and the others were a little bolder. In particular, Park Junyu frowned and said loudly: "The smell of alcohol is too strong, right?" ”

The words landed, and everyone was silent for a moment.

Because they suddenly thought of the possibility that the wine might really be fake. And the Cui family didn't know when they bought it, so they bought fake wine.

But on such an occasion, being pointed out by them in a few words is tantamount to slapping Cui Zhengyuan in the face.

What if Executive Choi gets mad because of this?

Even the PD and the writer sitting below turned pale, and it felt as if they had made a big mistake.

The silence of a group of people highlights Cui Zhengyuan's chic freehand even more. However, the big man buried his head at this time, and he shrugged his shoulders and smiled very happily.

Others were inexplicable and didn't know that when they tasted Lafite, they were actually cheated by him.

And now looking at their embarrassed appearance, Cui Zhengyuan naturally has the pleasure of prank.

When they drank just now, Cui Zhengyuan deliberately didn't tell them the essentials of tasting Lafite, just waiting to see how they look now.

And the appearance of these people is really in line with the elements of comedy. I don't know if these people will find a crack in the ground when he tells the truth? (To be continued......)