"Today I learned three fresh. Xiao Ran said to Jiang Rui.

"Di San Xian?"

"Yes," Xiao Ran nodded, "it's eggplant, cowpeas, and potatoes." Same as you did yesterday, only with more potatoes. ”

"Potatoes?" Jiang Rui was a little disappointed, "But I didn't bring potatoes, or I'll go to my grandfather's house to dig some potatoes?"

Xiao Ran pointed to the three potatoes next to the vegetable sink and said to Jiang Rui: "No need, I have already bought it." ”

By the way, can you tell me that when the robot goes to buy vegetables, will the vegetable market boil? Will the robot bargain with the vegetable seller?" Jiang Rui asked non-stop.

"We don't go grocery shopping, we don't go bargaining. Nameless restaurants have people who specialize in grocery shopping. Xiao Ran said.

"Oh...... I thought it was any different. By the way, I checked on the Internet yesterday, and it turned out that the nameless restaurant only sells a dish of tomato scrambled eggs, but the order has been lined up for 30 years. Is that so?"

Xiao Ran nodded.

"So, can I eat this dish?" Jiang Rui asked.

"When you learn how to make three fresh, I'll make a special one for you to eat. ”

"Oh......"

This time, Jiang Rui no longer asked if there was hot water, and consciously ran to the side of the vegetable washing sink, washing every potato, every eggplant, and every cowpea very carefully.

The peeled potatoes lay white and fat in a basket filled with water.

Xiao Ran told Jiang Rui that the peeled potatoes should not be exposed to the air for a long time, which would make the potatoes oxidize and turn yellow.

Next, the potatoes and eggplants are cut into hob shapes, the potatoes are cut into strips, and everything is ready.

"It's still according to yesterday's method, today, I won't be rambling around, everything is up to you. Xiao Ran said.

"I, can I? I haven't figured out how to use the spice yet. Jiang Rui said.

"This dark soy sauce is used for coloring, this is light soy sauce, which is used to enhance freshness, and this cold soy sauce, because this soy sauce removes the raw flavor of the soy sauce itself, and it can be eaten directly. By the way, this Shanxi vinegar, Zhenjiang vinegar, Baoding vinegar, each vinegar has some differences in taste, and each vinegar is divided into aged vinegar and balsamic vinegar. Xiao Ran said, pouring a little bit of the balsamic vinegar of Zhenjiang's Chen Li vinegar into two small plates.

He dipped his chopsticks in a little vinegar and gave it to Jiang Rui.

Jiang Rui tasted it, rinsed her mouth again, and tasted balsamic vinegar.

"How's it going?" asked Xiao Ran.

"The aged vinegar is thick, and the balsamic vinegar seems to have a sweet taste in it. Jiang Rui said.

"The sense of taste is still very sensitive. Aged vinegar mostly uses sorghum as the main raw material, while balsamic vinegar uses glutinous rice as the main raw material, and the taste is naturally different. Xiao Ran said.

"Ah, what a long experience, I thought that all vinegar was made in the same way. Jiang Rui said.

Multiply.

"The rest, you can solve it yourself!" Xiao Ran said.

"What? I'll figure it out myself? You just casually talked about the seasoning, and you haven't said how to put it yet. Jiang Rui said.

"You need to experience this for yourself. ”

"Aren't they all proportional......

"Chefs have their own ratios, but the ratios of each chef are not necessarily the same. These are the ratios that the chef has come up with based on his own experience. ”

"Oh...... So, I need to experience it myself, and then come up with my own ratio?" Jiang Rui said.

Xiao Ran nodded and said, "Remember, there is no dish that needs fixed seasonings, and there are no dishes, what seasonings can be put and what seasonings can't be put in the dead rules." ”

Jiang Rui looked enlightened, she recalled the process of stir-frying for the first time yesterday, and began to make three fresh dishes.

"Prime Minister Burning Wings, you still have a set of truths. If I had run into you a few years ago, maybe my barbecue stand wouldn't have closed down. Yellow Ant said.

"Counting balls, it sounds amazing, but I just don't know how it actually works. Fire Ant Road.

"Let's wait and see how it turns out. Xiao Ran said.

"Ahem...... It's just that it's a pity that I can't taste this little troll's food. The wizard said.

"Wizard, then you wait for the little troll to finish eating before you go, anyway, no matter how clean the troll is, for the ants, it is not so clean. Fire Ant Road.

"Ahem...... Don't talk nonsense, you fire ant. ”

......

Multiply......

In about ten minutes, Jiang Rui's Di San Xian came out of the pot.

"Hey, that's right! You're obviously a robot, this dish is ready, and you can't taste it, how can you judge whether the dish is delicious or not!" Jiang Rui said curiously.

"No, I'm human. ”

After Xiao Ran finished speaking, the fire ants, yellow ants, and bullet ants all panicked.

"How can you tell her ......"

"You're human!hahahaha...... How can you be a human, is the program crashing, hahahaha......" Jiang Rui laughed as she picked up her chopsticks and took a piece of potato.

"Well, today's food has improved compared to yesterday, but it feels like something is missing. Jiang Rui said.

"What's missing?" Xiao Ran asked.

"Like, a little less embellishment. Jiang Rui said.

After listening to this, Xiao Ran took a small handful of washed shallots, waved the kitchen knife, and cut them into chopped green onions. sprinkled a little bit on the three freshnesses.

"And now?"

"Ahh ”

"It's just a temporary addition to the home, and in hotels and fine restaurants, there are flowers and sauces to decorate the food. ”

"Oh...... I said, why do you put those things on when you can't eat them? It turns out that without those useless things, this is what it looks like. Forehead...... That one...... How much progress have I made today?" Jiang Rui's comprehension ability is very strong.

"It's been a good progress......

......

In the next few days, in addition to making a tomato scrambled egg every day, Xiao Ran made three fresh dishes from Du Jiangrui. Within a few days, Jiang Rui went from not even being able to cook rice to mastering a variety of spices.

Although it is said that the normal process of learning a chef is to learn knife work at the beginning, Jiang Rui is only here to work part-time, and this kind of learning is more than enough in life.

After studying for a few days, Jiang Rui said that she wanted to go back to her grandfather's hometown and needed to leave for a few days, so she left Anping City.

The cultivator repaired by the senior sister was also sent back. Xiao Ran recalled the information provided by the unscrupulous boss, and he was always a little relieved.

If the problem of the copycat Pym particle experiment machine is not solved, then more humans will definitely become ants.

Therefore, Xiao Ran is making tomato scrambled eggs while hoping that a superhero will appear to solve the problem of the copycat Pym particle experimental machine.

In this way, you can happily continue to be an ant, or happily be a human.

The ant also began to get restless because of the time, and he no longer had a nameless restaurant to tinker with his barbecue.

"Prime Minister Burning Wings, you know so much about the principle of stir-frying, barbecue things in this, can you help me explain. ”

"Well, but I don't know much. Xiao Ran said.

"Hey...... You taught Jiang Ruilai, one by one, how could you not know much. Yellow Ant said.

Bullet Ant interjected: "There are so many recipes on the Internet now, you can check it yourself." ”

"Find out for yourself how there is a master who teaches well to novices. Yellow Ant said.

"Ahem...... Prime Minister, do you remember the roasted whole sheep that used to be divined......" the wizard reminded.

"That's right! Roast whole sheep!"

"Roast the whole sheep!" the fire ant chimed in. Take a look at the latest chapter of "Ant Clan Gourmet Claw Book House" to read for free for the first time.