This time, there are exactly two players in each of the five cities who made it to the top 10. The No. 1 player is Li Xiang, who graduated from the Imperial Capital University of Aeronautics and Astronautics, the No. 2 player is Xiao Rou from the Imperial Forestry University, the No. 3 player is Mark from Qian'an Chang'an University, the No. 4 player is Feng Bingbing from Qian'an Jiaotong University, the No. 5 is Shao Yumei, who graduated from Rongcheng Electronic Science and Technology University, the No. 6 is Wang Shuang, who graduated from the Rongcheng Conservatory of Music, the No. 7 is Wang Zheng from Songhai University, the No. 8 is Zhang Xing from Songhai Finance and Economics, the No. 9 is Lei Ming from Wuyang Medical College, and the No. 10 is Hong Lei from Wuyang Technical School.

The on-site defense was conducted by a fair drawing of lots. Before the start of the defense, Zhaohui gave the judges a preventive shot in advance. He's not here to find a good student. He wanted to find creative talent. It's like Qiao Gang dropped out of school in his freshman year, and he didn't even have a college diploma, but he created and designed the classic Hualong 4G smartphone. Don't set up the players as personalities, give them the most freedom to play and imagine.

The first player on the field was No. 6 Wang Shuang, a student who graduated from the Rongcheng Conservatory of Music and is now a middle school music teacher. In his spare time, he also held a music exam tutoring class.

The question for her is: girls love body shape and are afraid of fat. How to make girls crazy about takeout?

Wang Shuang herself is a slender girl, and it is best for her to answer this question. She could ask herself this question. Wang Shuang thought for a while and said:

"Find the intersection of takeaway and weight loss and body shaping. For example, some low-carbohydrate, high-protein + fruit + vegetable packages, you can also add some minor tones that girls like, such as light luxury. Of course, it is necessary to guide the emergence of some new catering businesses in the existing catering industry pattern, such as simple food bars, cafes, and water bars with romantic tones. ”

15 judges scored on the spot, and Wang Shuang's final score was 9.12 points, and the suggested development direction was product research and development.

The second player on the court is No. 7 Wang Zheng, from Songhai University. He is currently a fourth-year computer science student.

The question to him was: if you order food through your mobile phone, how to design a mechanism to manage the quality of catering businesses?

Wang Zheng seems to be a more rigorous person, belonging to the type of academic hegemon. He thought for two minutes, and then spoke:

"Design a reciprocal mechanic. Let the users who order food delivery evaluate the business, such as positive and negative reviews, and the content of the reviews is open to everyone. The ordering platform only makes a judgment, or a judge, and the user presents evidence, and the platform decides. If a merchant gets a bad review, it will affect the business, he will compensate for the mistake, and will also improve the product and strengthen quality control. ”

15 judges scored on the spot, and Wang Shuang's final score was 9.05 points, and the suggested development direction is the front-end product design of the system platform.

The third contestant is No. 10, Hong Lei from Wuyang Technical School. He is the only secondary school student.

The question to him is: What is the value of a food delivery platform?

Hong Lei didn't think about it, he opened his mouth and said: "There are three points, first, there is a new way to eat at the user level, people were looking for food in the past, and now they are looking for you." Second, for catering businesses, the nature of catering operations has changed, from the previous site + product + service + time constraints and other factors, focusing on the dual operation of "product + service". To put it simply, it has increased the operation of users who are not in the store, and increased the production and operation without a façade. The third level is the level of takeaway ordering platforms. Take-out ordering is just a means to get customers, and multi-level monetization of customer traffic is the goal. To simplify it, the essence of this platform is not food delivery, but traffic and monetization. ”

When Zhaohui heard this, he had a surprise in his heart. He suppressed his emotions. Look at the scores given by the judges. The 15 judges finally gave Hong Lei a score of 9.71. The direction of development is suitable to be a leader.

"Let me ask you another question, what do you do when you have a disagreement with your team members?" Joe asked a separate question.

"I would like to answer with the congressional system of Joe's country. The Senate is two representatives elected by each state and represents the elite. The House of Representatives is a number of deputies elected by districts, counties, and cities under each state to represent the general public opinion. The Senate is responsible for putting the brakes on extreme democracy, and the House of Representatives is responsible for pushing the elite for change with a majority of popular opinion. This is the balance between democracy and centralism. ”

"So you belong in the Senate? Or does it belong to the House of Representatives? Gang Master Qiao asked again.

"I'm neither the Senate nor the House of Representatives, and if I want to do it, I'll be president!" Hong Lei said confidently.

As soon as these words came out, the 15 judges applauded. Of course, now that the ratings have been played, even the applause will not disturb the ratings in any way.

The fourth appearance is No. 5, Shao Yumei, who graduated from Rongcheng Electronic Science and Technology University. She is now a civil servant in charge of human resources.

Her question is: What are the biggest characteristics of human resources in Internet companies compared with non-Internet companies?

Shao Yumei said without thinking: "Talent first concept." Discover the most innovative talents, break all the rules and regulations that affect their innovation for talents, and take people as the core, rather than work as the core. This is the core problem of the intersection of human resources between Internet companies and entrepreneurial enterprises. ”

The 15 judges scored on the spot, and Shao Yumei's final score was 9.3 points, suggesting the direction of development HR.

After a day of on-site defense, nine of the ten contestants won the defense. Xiao Rou, the No. 2 player of Imperial Capital Forestry University, was eliminated. Basically, the final scores of the remaining nine players are all oscillating with a score of 9 points.

The second level is a written test for nine contestants, according to the proposed job roles and work development directions. The content of the written test refers to some test questions of Nordun Business School and Guanghua EMBA for a high-level test.

After the test, eight contestants reached the standard, and No. 9 Lei Ming from Wuyang Medical College was eliminated.

The last eight people are the 100 semi-finalists selected from millions of papers. Through the selection of the market operation and plan of 100 semi-finalists, the final 10 finalists were selected. After passing the defense and written examination of the finals, the "Eight Most Hi Foodies" were finally selected

Liu Mingqing came to the stage, and she presided over the award ceremony for the "Eight Hi Foodies".

The awarding guests are Hongjiang, Director of the Department of Science and Technology Innovation of the Ministry of Science and Technology, Lu Xiaoyuan, CEO of 365 Company, Ma Yaofei, Chairman of Xuanbao Online Shopping Platform, Liu Jingdong, CEO of Didong Logistics, Zhu Weihua, Chairman of Huawei Company, Qiao Gangzhu, CEO of Terminal Division, Li Mingxi, President of Sanxing Storage, and Zhang Xiaolong, CEO of Youxin Social Platform.

The talent selection competition was a success and achieved the goals set by Zhaohui. Zhaohui made the east in the evening, and he wanted to feast these eight foodie talents. These eight are foodies who have been screened out layer by layer. As soon as they heard that Zhaohui had a dinner dinner in the evening, after discussing it, they dared to make a request to Zhaohui, the boss in their hearts:

"Boss, you know that we all have a common hobby, which is to like to eat. We have a small request for the boss to help us realize our dream. Hong Lei, the representative elected by eight people, said.

"Say it boldly." Zhaohui said briskly.

"Our standards are not high, just four dishes and one soup, just want to taste the state banquet." After Hong Lei finished speaking, the eight people all looked at Zhaohui with blank eyes.

"Good! I will reward you with the standard of the state banquet tonight, but there is one thing to say in advance, the state banquet dish is an absolutely authentic state banquet dish, but there is no national flag and national emblem display, this is a serious matter. Zhaohui said.

"We don't have any other appeal, we just want to taste the taste of authentic state banquet dishes." Hong Lei explained.

"That's it." Several others chimed in.

"Then let's go." Zhaohui said to the foodies as he beckoned the driver to drive over.

State banquet dishes are generally dishes for national leaders to entertain important foreign guests or people who have made outstanding contributions to the country on behalf of the country.

State banquet dishes are usually based on Huaiyang cuisine, which brings together various local cuisines, and is organized and improved. With saltiness as the main taste, Sichuan cuisine reduces the use of irritating seasonings such as chili pepper and Sichuan pepper, and Huaiyang cuisine reduces the consumption of sugar, which is characterized by light and delicious, soft and tender, which can meet the requirements of most guests at home and abroad.

The state banquet dishes highlight the characteristics of few but fine, and the menu does not exceed three dishes and one soup. Among them, the lion's head, the Buddha jumping over the wall and the three treasure ducks are the representative dishes of the state banquet.

There are a total of 160 full-time chefs for state banquet dishes in Dragon Country. Zhaohui has a very good personal relationship with five or six chefs of state banquet cuisine. Sometimes I will learn a little and a half from these chefs.

In order to improve and maintain the skills and level of cooking, the chef of the state banquet cuisine has a special training base, of course, this base will not be open to the public.

Zhaohui came with a few foodies to the training base of the state banquet dishes directly. The teacher on duty today happens to be Master He Sanxing. He is the first person to jump over the wall of the Dragon Buddha. After Zhaohui told Master He about his intentions, Master He took five or six apprentices to get busy.

In more than an hour, the dishes for the state banquet for ten people were served. It stands to reason that the state banquet dishes will not be served so quickly. Take Buddha jumping over the wall as an example, without three or four hours of slow simmering, the taste will not come out. However, the good thing about this place is that it is a training base for state banquet cuisine. The most important dishes are all semi-finished products, that is, they have been made, and after the final finishing touch, the whole thing is alive.

Boiling water cabbage, Buddha jumping over the wall, three treasure duck, lion's head, clear soup matsutake mushroom. All four dishes and one soup are served. Zhaohui, Haiqing, plus eight foodies, just ten people, enough for a big table, each of them has four dishes and one soup in front of them.

This time, the state banquet dishes are in accordance with the standards of state banquet Taiwanese cuisine, not state banquet hall dishes. The so-called Taiwanese cuisine is the standard of the fish table, which is the standard for entertaining foreign heads of state. The so-called hall cuisine is the standard of hundreds of people in the Great Hall of the People, and it is an important person who entertains non-heads of state.

Although several foodies have not eaten state banquet dishes, they have studied food quite a bit. The first boiling cabbage, they know the mystery inside. The simplest ingredients make the best dishes, and there is a lot of knowledge in it.

I saw a cabbage sprout standing in the clear and transparent soup in the magnetic dish of the graceful and atmospheric country. Shao Yumei picked up a soup pot on her right hand and poured the soup on the top of the cabbage sprouts, which instantly opened and turned into a lying lotus in the water.

"Yes, I even understand this, it's not easy." Zhaohui praised.

The eight foodies laughed heartily.