"His grandmother's bad luck!"

Brother Hei Niu scolded and walked towards Yang Huairen, with an angry look on his face, seeing that He Zhiyun and Lian'er were also there, he was embarrassed again, and hurriedly stopped the abuse, and gave Yang Huairen a wink. Pen @ fun @ pavilion wWw. ｂｉｑUｇE。 ｉｎｆｏ

Yang Huairen pointed to the jar of ketchup to Tianba's younger brother, making him want to eat his own scoop, and when he ran away, he came to the side with Brother Hei Niu.

"What's the matter, who made my brother Hei Niu angry early in the morning?"

"Well, don't mention it."

Brother Hei Niu sighed, pointed to a newly opened store on the other side of the river and said, "See, there is also a restaurant on the opposite side, named 'Juyuan', aren't you talking to us for what?" ”

Yang Huairen chuckled and said, "Brother, what's there to be angry about?" There are thousands of restaurants and restaurants in this Tokyo city, and if we can't open a restaurant, we won't let people open it, hehe......"

Brother Hei Niu's temper came up, "You listen to the Sprinkle family's words, this is the reason, they opened a restaurant on the other side of the river, and it couldn't hinder our business, but with such a name, is it aimed at us Suiyuan?"

Years ago, the shop was repaired and decorated, this sprinkle family has long been seen, they opened early this morning, Wang shopkeeper also said that since everyone is in the cooking restaurant business, that is the same industry, the neighborhood opened a store, it is not good to lose face, so in the morning let the sprinkle family prepare a congratulatory gift to get to know it.

But it doesn't matter, guess what? In addition to the name imitation of us, their main meal is also beef noodles! ”

"Oh?"

Yang Huairen was a little curious about this, since Suiyuan's beef noodles became popular in Tokyo, in addition to the thirteen franchisees including Guiyanlou, many restaurants have also begun to provide beef noodles.

It's just that although the beef noodles of these cottages also have noodles and beef, but in terms of taste, compared with the beef noodles in Suiyuan, it can be said that it is Dongshi Xiaofeng, and it is not a star and a half that is worse in both taste and texture.

So Yang Huairen never cared, doing business is like this, after a certain commodity provided by one company becomes popular, there will always be some imitators, which is a normal phenomenon.

Rather than seeing such competitors as a threat, Yang Huairen felt the impact of a dish on the daily lives of the general public, and he was even happy to see the variety of beef noodle restaurants popping up like mushrooms.

In addition to the speculators who sell dog meat with other cheap meat, most of them are honest and dutiful traders, and it is not a bad thing to join the ranks of restaurants that serve beef noodles.

They know that the beef noodles they make are not as delicious as the beef provided by Suiyuan and those franchised hotels, so they sell them cheaper, using the original competition method of small profits and quick sales to attract more diners.

More people can eat nutritious beef, Yang Huairen is willing to see it in his heart, which does not contradict his ideals.

On the one hand, this is also a stimulus and spur for the future development of Suiyuan, only by insisting on ensuring the quality of the food it provides, and insisting on constantly innovating new delicious dishes, can it ensure its rapid development.

Like animals in the Serengeti savannah, without predators such as lions, cheetahs and coyotes, herbivores such as zebras, antelopes and wildebeest would not have a sense of crisis.

People are the same, there are no enemies, no competitors, no one will inevitably slack off, lose the original ability to compete and even survive.

Yang Huairen at least now does not believe that in the Great Song Dynasty a thousand years ago, there could be someone more exquisite than his cooking skills, let's just say that this bowl of beef noodles, the recipe of mature beef soup formed after more than 800 years, is not something that any chef can understand in a short period of time.

So he is very confident that even if the chef of Juyuan opposite is a god, it is impossible to be better than the beef noodles he made.

But in the eyes of Brother Hei Niu, this is Chi Guoguo's provocation. Who in Tokyo doesn't know that Suiyuan's beef noodles are the most authentic and delicious?

It's okay for them to open a restaurant, but they just open to the opposite side of Suiyuan, and follow the garden-for-tat in terms of name and special food, which is equivalent to a war book.

In order to comfort Brother Hei Niu's emotions, Yang Huairen described Juyuan's behavior as "brushing a big knife in front of Luban's door and playing with an axe and chisel in front of Guan Gong's door" - you went to the wrong door, right?

It's like two people fighting, buddy has a combat strength of 10,000, you are the five scumbags, you call a fart at my door, and kill you in minutes like a child.

"Don't worry, Juyuan on the other side is asking for his own death, I believe it won't be long, he won't be finished himself without us making a move.

The guests are not stupid, whose beef noodles are delicious and whose ones are not delicious, they all have a number in their hearts, if they have no real skills in Juyuan, and they still sell beef noodles opposite us, isn't this looking for abuse? ”

Brother Hei Niu thinks about it, he doesn't dare to say anything else, he has a million confidence in Yang Huairen's cooking skills, and he shocked the capital with a bowl of beef noodles, and there has never been a copycat version that can taste close to Suiyuan beef noodles.

Thinking of this, he immediately put his mind at ease and said with a smile, "It's also oh, it's my brother who is too careful." Anyway, the congratulatory gifts have been given, and we don't have a short gift, so let them fend for themselves. ”

The cow has been bragged, but Yang Huairen doesn't care at all, ancient people are not stupid, especially businessmen who do business.

The boss of Juyuan opposite can open a restaurant in the capital, which seems to be twice as large as Suiyuan, and the investment is at least twenty or thirty thousand yuan.

At the beginning, he changed the first floor to Suiyuan, in addition to the cost of buying the entire restaurant on the first floor, such as repairs and other expenses are actually very small, and the original owner of the first floor was in a hurry to transfer, and the price was also very low.

But Juyuan is different, after the business of Suiyuan is popular, because there are more guests who come to Suiyuan to eat, these people are also some high-ranking officials or rich rich people, so it has also led to the increase in the price of land around Suiyuan.

He invested money to open this Juyuan, he must be confident that he can make money, no one will take twenty or thirty thousand yuan to target him Yang Huairen, to make this kind of boring joke, since they dare to open a restaurant opposite Suiyuan, and target Suiyuan everywhere, it is definitely not without reason here.

The so-called knowing oneself and knowing one's opponent is invincible. Yang Huairen felt that since Suiyuan had sent congratulatory gifts, people had a grand opening feast, and invited some other colleagues in Tokyo to try the dishes, so Suiyuan could also go to join in the fun, at least to understand how many levels of their Juyuan beef noodles are.