The scholars who like to chant poems by the Caishui River have tasted the beef noodles in Suiyuan, so they naturally want to make a few small poems that are not sour and salty to show off their poetic talents. Pen fun and pavilion www.biquge.info

Ordinary people can understand what kind of personal thoughts and aspirations are expressed in their poems or not, but they have a very intuitive impression that since Suiyuan beef noodles are praised by so many readers, they must be delicious.

And the men who linger in the land of wind and moon, in addition to these self-proclaimed talents, the rest are rich people who have money in their pockets and have learned badly, which happens to form the initial consumer group of beef noodles and "high-end soup cakes".

These people also happened to be the group of people who worked hard to spread the popularity of Suiyuan for free in the various teahouses in Tokyo City in the early days of beef noodles.

And Suiyuan is famous in the capital with the popularity of beef noodles, which is a natural thing. Later, when Yang Huairen returned to Yanlou to defeat Wei Cai, King Jia's praise for Yang Huairen's "young chef god" was more like defining Yang Huairen and Suiyuan, that is, a restaurant opened by the young chef god.

When a new restaurant happened to fit the gap in the food industry in Tokyo at that time, both in terms of its own positioning and product positioning, it was impossible to think about it, and it was the right time and place.

Wei Cai pondered behind closed doors for a long time, and finally grasped this point, so if he wanted to take revenge on Yang Huairen, the first thing he wanted to do was to bring down the source of Yang Huairen's reputation, that is, Suiyuan.

And to bring down Suiyuan, the same key is to make Suiyuan's reputation stink. Although Suiyuan is now famous, but after all, its entire development is too fast, in the process of rapid development, it is inevitable that there will be some loopholes that are not easy to be detected, which are covered by the massive income that comes in every day on the books.

To use another analogy, it may be easier to understand that the key to a skyscraper is not how tall it is built, but whether its foundation is strong enough to support it; The key to an airplane is not how high and far it can fly, but how it can land safely and smoothly after every voyage.

Suiyuan is because the business has expanded too much, but the foundation has not been firmly laid, no matter how you look at it, there is a feeling of top-heavy.

Wei Cai suddenly figured out where Suiyuan's foundation was not strong, and what he had to do was to design a perfect plan and use the greatest strength to attack Suiyuan's weaknesses to achieve the effect of hitting with one blow.

If the building of Suiyuan collapses, Yang Huairen's reliance will no longer exist, just like the current Wei Cai, without the support of money, he is nothing.

Wei Cai knew in his heart that to implement his plan, it would take a lot of manpower, material and financial resources, but now he didn't have such strength at all, he needed to find someone who was powerful and equally dissatisfied with Yang Huairen to help him realize this plan.

To find this person, Wei Cai also racked his brains. It is unreliable to find those colleagues who also opened restaurants in Tokyo City in the past, although these people are envious and jealous of Yang Huairen and the restaurant chain management system led by him, but they have not yet hated Yang Huairen to the point of hating him head-on.

After Suiyuan's food became popular, they originally thought that they would squeeze their living space because of the hot business of Suiyuan and those chain restaurants, but the fact is that Suiyuan's popularity and Yang Huairen's two cooking competitions have formed a great influence among the people, driving more and more people to become keen on enjoying food, and forming a kind of atmosphere in Tokyo.

In this way, Suiyuan not only did not seize their living space, but led to the development of the entire industry, and basically all the people who run restaurants have felt this.

More people are willing to spend money to enjoy food, and people are spending more and more in restaurants, making the market size of the entire industry larger.

Suiyuan and the thirteen franchised restaurants ate meat, and they also drank soup. Although these people envy others for making a lot of money, their turnover has also increased, and it is a good thing to say that everyone makes money together.

It's not reliable to find people in the industry, and it's even more unreliable to find people outside the industry. It is undeniable that during this time, more people in other industries have seen the development of the catering industry and have begun to find ways to devote themselves to this industry to take advantage of the opportunity to make money, but there are really not many really powerful businessmen among these people.

At present, they want to take the big ship of Suiyuan, but they are afraid that they will not be able to do so, where will they have the heart to follow Yuan and Yang Huairen against him?

But there is no endless road, and people will burst out with unimaginable creativity in a harsh environment, Wei Cai thought of a person, who has enough strength and enough hatred for Yang Huairen.

So he found this man, and just roughly stated his plan, and gained the trust of that person.

Soon this plan began to be implemented, Wei Cai hid behind the scenes to make suggestions, this mysterious person contributed money and efforts, first found a shop suitable for opening a restaurant opposite Suiyuan and bought it.

The next thing is to secretly decorate this restaurant, whether it is from the façade or interior decoration style, and even the fine dishes and chopsticks, it completely imitates the style of Suiyuan.

All this is going on quietly, and when decorating, it is only necessary to pull a curtain outside the main entrance, so that people outside can't see the decoration inside.

During this time, Yang Huairen went out of Beijing and returned to his hometown, and the people who stayed in Suiyuan, whether it was Wang Mingyuan, the shopkeeper, or Li Heiniu, who guarded the door, were busy with Suiyuan's business, and they didn't pay attention to what was happening on the other side of the river not far away.

It's easy to imitate the façade and interior of a storefront, but it's even harder to imitate the food served on the menu.

However, this did not stump Wei Cai, after he experienced so much, he firmly believed in a truth, there is nothing in this world that money can't do. The cooks in Suiyuan don't dare to dig, one is afraid of startling the grass, and the other is afraid that they can't dig it, but the kitchens of the thirteen franchised restaurants are not necessarily solid.

Xu paid several times or even dozens of times the salary, and then the beauties of the house packed and gave them away, and Wei Cai really dug up a few cooks who had received ramen training in Suiyuan.

As long as Suiyuan's special food can be highly imitated, then it is better to say that other dishes that are not original to Suiyuan are on the menu, although there are not many chefs of Cao An's level in Tokyo, but it is not so difficult to dig one or two to Juyuan to take charge.

I made all the preparations, and just chose the day when Yang Huairen had just returned to the capital, and the beautiful opening of the Juyuan Garden.