Chapter 18: Pepper Fish

Guy A: "Yunhualou on the next street has invited a new chef, and the taste of the pepper fish is amazing." ”

Guy B: "Pepper fish? Their new dishes from Yunhua Building? Have you been there? ”

Guy A: "Of course. ”

Guy B: "You're so bold, if Mother He knows, you're going to eat the dishes she has been cooking." ”

Guy A: "Mama He won't know." ”

Guy B: "You." It's so delicious, so when I'm resting, I'll try the pepper fish too. ”

......

Pepper fish? Every day, my eyes light up, and I think about it. When she had an idea, she went to Yunhualou for a trip and stole the teacher by the way. Hey.

I couldn't wait, and I hurried out every day.

At the back door of Yunhua Building, every day with the three-legged cat kung fu, he quickly touched the back kitchen of Yunhua Building. The tiptoeing cat was lying under the window of the back kitchen.

Secretly revealing half of his head, he saw the mystery of the kitchen for the first time every day.

Pots and pans jingle, and oil, salt, sauce and vinegar fly all over the sky.

Coincidentally, a chubby cook was teaching his apprentice how to make pepper fish.

It's luck, it's definitely good.

"The first step in making pepper fish is to select materials. To make pepper fish, you naturally have to choose the white fish in Qingyan Lake, thousands of miles away from the city, which is the best ingredient for making pepper fish, fat and tender, with one pound as the best. It's hard to taste when it's big, and it's not enjoyable to eat when it's small. ”

A pound of white fish from Qingyan Lake. Hurry up and memorize it in your heart every day.

"In this second step, after the white fish is killed and processed, it is marinated for half an hour with the soup stock that is secretly boiled to better absorb the flavor."

The second step is to kill the fish and marinate it to taste. However, what is the secret soup that the fat cook said?

"This third step is naturally to fry it in an oil pan until browned."

Put it in a pan and fry it. Oh, every day, thoughtfully, continue to eavesdrop.

"This last, and most important, step is to put the pepper. Put the pre-fried pepper in the pot and stew it with the fish. As soon as the fire arrives, you can turn off the heat and serve the plate. As for the fire, it's up to you to grasp it. ”

Also fry the peppers. Every day, I put a finger in my mouth and bit it, trying to remember.

"Select the fish, marinate the fish in the secret soup, fry it again, and then stew it with pepper. But where are you going to get this secret soup? ”

"It's not easy, steal."

"How do you steal it in broad daylight."

Every day I feel that something is wrong, and when I turn around, I face a pair of narrow eyes.

"Ah, you, why are you ......" Before the words were finished, Chu Ruoli covered his mouth and shrank under the window.

As soon as he opened Chu Ruoli's hand, his willow eyebrows raised and he said in a low voice, "Why are you here?" ”

"Of course I came with you, I see you sneaky and sneaky, I'm afraid that you will do something stupid and wrong and affect me." Chu Ruoli touched his nose and said it as a matter of course.

"You ......" smiled instead of being angry every day, and his eyes blinked slightly with a bright light. He stood up and shouted every day, "There are thieves, catch thieves." ”

After shouting, he threw a wink at Mo Ruoli every day, and walked over the wall at a gallop.

Aren't you afraid of being implicated? Let's do it gorgeously.

The corners of Chu Ruoli's mouth twitched violently. Seeing the guards of Yunhualou swarming over, Chu Ruoli did not stay for a moment, his figure flashed elegantly, and he slipped away.

Stinky girl, kindly came to help her, she actually crossed the river and demolished the bridge, yin him. What a girl with no conscience.

Chu Ruoli was so angry that his teeth itched. He had wanted to help her steal the secret soup. Now, huh!