After Hu Xiaodao explained to the audience, he felt a little unsatisfied, folded half of the red silk fish again, and ate it comfortably. Pen % fun % Pavilion www.biquge.info

The three Yonggu women who were in charge of grilling the fish couldn't help but smile with satisfaction on their dark faces when they saw Hu Xiaodao eating so deliciously.

At the same time, their hearts are swelling with pride! Gratified! Glad!

People who make food often don't care how beautiful the praise is, what the gorgeous rhetoric, the way you eat and the way you eat is the best reward for them.

After eating the unique simmered and grilled fish, Hu Xiaodao helped the three women pack all the grilled fish with wide plantain leaves and send them to the grass where the dinner was gathered.

When he returned to the fire where the crocodiles were roasted, the Yongu woman who had been busy brushing the juice had stopped brushing the juice and was slicing the outermost crocodile meat with a knife with another woman.

"In this method of grilling large quantities of food on a fire rack, due to the thick meat of the ingredients, in order to prevent the outside from being burnt and the inside from being cooked, and the perfect penetration of the roasting juice, it is usually eaten while roasting."

"That is, slice out the outermost layer of cooked meat, then continue to brush the roasting juice, and then repeat the previous roasting action, so that the quality of each slice of crocodile meat can reach the most perfect level."

Hu Xiaodao gave a brief introduction to the audience, approached the fire, and picked up a piece of crocodile meat from the bark and put it in his mouth.

After chewing slowly and tasting carefully, Hu Xiaodao nodded with satisfaction and commented: "The meat quality grade of crocodile meat itself is not very high, and the taste is a bit like a mixture of pork and fish, but the taste is not as good as the first two." ”

"But after being roasted by the Yongu tribe in this way, this crocodile meat gives me the feeling that ...... Well, it's just amazing. ”

"Crispy and refreshing, without a hint of mush, the heat control is perfect, the thickness of the roast is just right, not salty or light, but with a unique fragrance, it is very comfortable to eat."

"The more important point is...... The firewood they burn is definitely not ordinary pine or balsa wood, but a strange wood with a botanical fragrance. ”

"The use of this firewood to roast crocodiles perfectly removes the open flame grilled food, which usually has a strong charcoal fire flavor, which makes the taste of the meat invisibly improve a lot."

During the time when Hu Xiaodao interacted with the audience, the work of removing the first layer of barbecue had been completed and sent to the place of the dinner.

Immediately, the dinner party officially began!

When dozens of people, large and small, gathered around the "dining table" made out of the leaves, a group of Yonggu strong men who took off their modern clothes, held three-toothed harpoons in their hands, wore short grass skirts, and wore bare upper bodies, walked to the middle of the dining table and the bonfire, and began a dance with strange movements.

There is no accompaniment, no musical instruments, just the various shouts from the mouth of the performer, and the body that constantly sways and sways as he shouts and drinks.

Hu Xiaodao pulled half of the fish, put it in leaves, and placed it in front of Little Lightning, and always communicated with York beside him.

Then he said to the audience: "The dance they are performing now is the unique "Stingray Hunting Dance" of the Yonggu people, which comes from their favorite food, the stingray, which is familiar to us. ”

"And the sticky food I ate at noon today is the meat puree that is peeled out after the stingray is cooked, mixed with the fish liver of the stingray, which is comparable to the top foie gras, kneaded and evenly made, in the Yongu people, this can be said to be the top food."

After listening to Hu Xiaodao's explanation, the reactions of the audience in the live broadcast room were different!

"How can you eat the manta fish?"

"This awkward dance is okay, and the slippery top food is really a bit unbearable."

"Don't say anything, let's have a barbecue, hehe!"

……

Dozens of people gathered around the bonfire, eating grilled fish and meat, enjoying the unique dance of the Yonggu people, and getting to know each other.

In this comfortable and relaxed environment, there is a natural difference from the feeling of going home to play with computers and mobile phones after work in the city.

Unconsciously, the happy Yonggu dinner party ended, and everyone was full of food, with a satisfied smile on their faces, and walked to their homes.

Hu Xiaodao, who listened to the interesting stories of the Yonggu people all night, said goodbye to his guide York, and ended the first day of the expedition to Echo Island.

On this day, I saw a lot of unique fruits, ate the first ant in my life, learned a powerful tool for survival in the wild, hunted a giant beast weighing 1,000 kilograms, learned a unique method of grilling fish, and ate a special Yongu feast.

All in all, this day was rewarding, thrilling, unexpected, and joyful, and it was one of the most perfect days of his life.

The next morning, the weather was fine, and Hu Xiaodao's second day on the island of Echo kicked off again.

One of the morning activities is to go to the bay to hunt the Yongu people's favorite food - stingray!

The hunt is similar to that of ordinary fishing, with the same eye as the shallow water, and when you find a target, you throw your harpoon at the target.

However, when collecting fish, there is one thing that needs to be paid special attention to, buying is to remove the poisonous tail spines of the stingray!

When Hu Xiaodao hit the first stingray with a harpoon, he bit the slender snake-like tail of the stingray with his mouth, and then used the harpoon rod in his hand to slide down the top of the fish's tail, pushing out the tail stinger and breaking it.

Carefully pick up the stinger like a fish bone, and say to the camera: "If you catch a stingray, you must remember to remove this stinger, this thing is highly poisonous, once the human body is poisoned, the mild ones will have nausea and vomiting, difficulty breathing, and the heavy ones will be in danger of dying." ”

"And the best way to do it is to remove the stinger from the slippery tail that cannot be grasped by hand, bite the end with your mouth, and then pick it out with a stick shell."

Hu Xiaodao said very seriously, but the audience's attention was all in another place!

All kinds of "This expression, so cute!" "Born with a smile!" "Haha, this fish's face is so funny." and so on, constantly refreshing.

The stingray has a flat body like a fan and likes to prey on small shellfish on the bottom of the sea, so its mouth, eyes, and respiratory system are all tightly packed together.

At a glance, it is exactly the same as the smiling expression in the Internet emoji!

In this world of fancy fighting pictures, a real emoji suddenly appears, and the audience's attention will naturally be attracted to it.

However, Hu Xiaodao doesn't care if you are cute or not, but it is not cute, and it is still accurate when it is time to shoot.

In his eyes, it was just a food, a food that could help him survive in the wilderness.